Qhov no yog qhov muag heev thiab cua, uas tag nrho koj tsev neeg yuav nyiam. Ua tsaug rau creamy ntses, nqaij qaib nqaij ua kua thiab xwb melts nyob rau hauv lub qhov ncauj. Khoom los ntawm nqaij qaib minced nqaij - yuav luag tib yam li meatballs, tsuas yog tsis muaj mov. Sim ua cov zaub mov no qab, thiab los ntawm thawj feeb ntawm kev ua noj ua haus koj lub tsev yuav tau ntim nrog cov hmoov zoo ntawm cov nqaij qaib npua hauv qab zib.
Daim ntawv qhia rau qaib npas nyob rau hauv creamy sauce
Cov khoom xyaw:
- nqaij qaib fillet - 500 g;
- cream 10% - 200 ml;
- dos - 1 daim;
- cheese - 100 g;
- qe - 1 daim;
- butter - 30 g;
- qej - 3 cloves;
- mayonnaise - 3 tbsp. dais;
- zaub ntsuab;
- ntsev, kua txob.
Npaj
Nqaij qaib fillet nrog cov dos dhau los ntawm ib tug nqaij grinder, ntxiv qe, ntsev thiab kua txob. Ua kom zoo. Los ntawm minced meat yob tib lub npas me me thiab nteg tawm ntawm ib daim ntawv qhia roj ntau ntau. Xa cov nqaij qaib rau 15 feeb mus rau lub qhov cub, rhuab mus rau 180 degrees.
Qij cia los ntawm qej thiab sib tov nrog grated cheese. Ntxiv lub qab zib thiab mayonnaise, ces sib tov dua. Tshem cov khoom tawm ntawm lub qhov cub thiab ncuav lawv nrog cream sauce, ci rau lwm 20 feeb. Ua ntej pab, nphoo pob nrog tee tshuaj ntsuab.
Npas ntawm nqaij qaib fillet nrog quail qe nyob rau hauv cream sauce
Cov khoom xyaw:
Rau cov khoom:
- nqaij qaib fillet - 700 g;
- ntsuab dos - 50 g;
- quail qe - 10 pcs .;
- nqaij qaib qe - 2 pieces;
- qej - 2 cloves;
- hmoov nplej - 200 g;
- zaub roj - 400 ml;
- mov ci qhob cij;
- ntsev, kua txob.
Rau cov ntses:
- Lee - 200 ml;
- cheese - 150 g;
- peeled walnuts - 50 g;
- qej - 2 cloves;
- nutmeg;
- ntsev.
Npaj
Nqaij qaib fillet, qej thiab ntsuab dos dhau los ntawm ib tug nqaij grinder. Ntxiv spices thiab ntsev, sib tov zoo. Boil lub quail qe thiab tev tawm lub plhaub. Los ntawm stuffing ua ib tug me me khoom qab zib thiab muab tso rau hauv nruab nrab
Npaj cov ntses. Cheese grate on grater me me, chop qhov qej, thiab txiv ntseej rau hauv ib lub lauj kaub zoo li ib lub noob, ces chop nws nyob hauv ib lub tshuaj khib. Cream sov nyob rau hauv ib tug ladle, thiab ncuav lub cheese. Ua kom txog thaum nws dissolves. Tom qab ntawd ntxiv qej, neeg rau thiab ib tug pinch ntawm nutmeg. Noj cov ntses on ib lub me me hluav taws rau 3-4 feeb, tas li stirring. Muab cov khoom tso rau hauv ib lub phaj, ncuav lub sauce thiab nphoo nrog cov zaub ntsuab li xav tau.