Liquor Malibu yog ib qho kev haus dej maj mam haus raws li kev ntseeg. Nws yog tsim nyob rau hauv Caribbean Islands, tab sis nws tsis yog yooj yim kom tau nws nyob rau hauv Russia, dhau mus, qhov muag yog nqa tawm ntawm ib tug heev tsawg nqi. Niaj hnub no peb yuav tau ntsib cov zaub mov txawv rau cov dej cawv raws li Malibu cawv thiab kawm paub siv nws li cas.
Cov muaj pes tsawg leeg ntawm Malibu cawv yog yooj yim txaus: lub teeb rum, qab zib syrup, dej thiab ib qho additive txiv maj phaub additive. Tej zaum, tag nrho cov lus dag nyob rau hauv technology ntawm nws npaj.
Muaj ntau tus kiv cua dai rau yav tsaus ntuj nrog lub raj mis uas muaj cawv cawv haus kom paub meej tias cov lus nug yog qhov ntau npaum li cas hauv Caribbean cawv Malibu. Lub fortress yog 21%, yog li koj yuav txaus siab tsis xav txog txhua yam.
Xav txog lub ntsiab ntawm cov cocktails nrov tshaj plaws nrog Malibu cawv , uas, ua tiav, tau yooj yim npaj los ntawm koj tus kheej.
Caribbean Breeze
Cov khoom xyaw:
- Liquor Malibu - 100 ml;
- txiv tsawb liqueur-100 ml;
- txiv qaub - 1 daim;
- txiv tsawb - 1 daim;
- hmoov qab zib - 0.5 tsp;
- dej khov.
Npaj
Sib tov ob hom cawv, ntxiv txiv qaub kua txiv thiab hmoov qab zib. Cov txiv tsawb yog tev, thiab crushed nrog ib tug blender, ntxiv lub pulp mus rau iav. Tsis txhob hnov qab txog dej khov thiab ntau hom xim me me!
Tam sim no cia li xyuas seb yuav haus cawv haus cawv Malibu. Zoo li lwm cov liqueurs, uas yog, los ntawm tshwj xeeb tsom iav, maj mam thiab me me me me. Qhov sij hawm tsim nyog tshaj plaws rau kev haus dej yog tom qab noj mov.
Lub vaj zaub ntsuab hav zoov cocktail
Cov khoom xyaw:
- Liquor Malibu - 50 ml;
- vodka - 50 ml;
- Berry kua txiv - 50 ml;
- kua txiv pineapple - 50 ml.
Npaj
Ncuav tag nrho cov khoom xyaw rau hauv iav thiab ntse. Koj muaj peev xwm decorate qhov sawv ntawm lub tsom iav nrog cherries, strawberries los yog pineapple slices.
Cocktail «Txiv maj phaub Margarita»
Cov khoom xyaw:
- Liquor Malibu - 50 ml;
- txiv qaub kua txiv - 2 tsp;
- tequila - 50 ml;
- txiv qaub kua txiv - 3 tbsp. l.
- qab zib - 1 tsp;
- dej khov.
Npaj
Sib tov lub liqueur, tequila thiab txiv qaub kua txiv. Txiv qaub kua txiv sweeten nrog qab zib thiab ntxiv rau lub khob. Edges sprinkle nrog ntsev thiab decorate nrog tej citrus, ntxiv dej khov.
Cocktail "Yav tsaus ntuj kob"
Cov khoom xyaw:
- Liquor Malibu - 50 ml;
- kua txiv qaub - 20 ml;
- Coca Cola - 150 ml;
- dej khov.
Npaj
Mix liqueur, txiv qaub kua txiv thiab kab. Ntxiv dej khov. Peb decorate qhov sawv ntawm lub tsom iav nrog lobes ntawm Strawberry, txiv kab ntxwv los yog Mint nplooj.
Cocktail "Tsho yaj ywm sawv ntxov"
Cov khoom xyaw:
- txiv tsawb liqueur - 30 ml;
- cawv - 30 ml;
- Dej Caw Cake Xiav - 25 ml;
- Pineapple kua txiv - 20 ml;
- whipped cream - 1 tbsp. l.
Npaj
Sib tov 3 hom cawv, ntxiv kua txiv puv luj thiab whipped cream.
Cocktail "Star ntawm qhov screen loj"
Cov khoom xyaw:
- vodka - 50 ml;
- cawv Curacao Blue - 15 ml;
- kua txiv pineapple - 100 ml;
- Txiv maj phaub mis nyuj - 35 ml;
- Liquor Malibu - 15 ml;
- txiv kab ntxwv thiab txiv qaub - 2 slices rau dai kom zoo nkauj.
Npaj
Nyob rau hauv ib lub khob rau cocktails sib tov tag nrho cov khoom xyaw. Edges decorate wedges ntawm txiv kab ntxwv thiab txiv qaub. Txhua yam peb cocktail nrog Curacao Blue cawv yog npaj rau kev siv.
Muaj ntau ntau yam kev hloov ntawm kev npaj cocktails raws li Malibu cawv nyob hauv tsev, thiab peb tau ntsib cov zaub mov zoo tshaj plaws thiab yooj yim. Pab lawv zoo tshaj plaws nrog chocolate lossis txiv hmab txiv ntoo desserts thiab ice cream.
Nyob rau hauv lub khw muag khoom noj hauv koj lub nroog, tsis txhob kis los ntawm lwm hom cawv Mis Malibu, uas kuj zoo kawg nkaus rau cov dej cawv:
- Malibu Caribbean Rum Coconut Flavour - txiv maj phaub saj (lub caj dab dawb);
- Malibu Caribbean Rum Mango Flavour - saj ntawm mango (liab caj dab);
- Malibu Caribbean Greek Passion Txiv Hmab Txiv Ntoo Flavor - nrog passion txiv hmab txiv ntoo extract (lilac caj pas);
- Malibu Caribbean Rum Pineapple Flavour - nrog pineapple saj (txiv kab ntxwv lub caj dab);
- Malibu Caribbean Rum Banana Flavour - txiv tsawb saj (lub qhov ncauj daj).