Pike nyob rau hauv qaub cream

Ib puas xyoo dhau los, lub pike tsis yog xam tias yog rarity ntawm lub festive, thiab txawm niaj hnub rooj. Tam sim no tus nqi rau lub carcass ntawm predatory ntses, tom tsis muaj zuj zus tshaj li nws tus kheej, tab sis los ntawm qhov tseeb hais tias lub pike tsis yog ib tug heev qhua ntawm peb cov zaub mov. Yog tias koj muaj hmoo txaus los ua tus tswv ntawm cov ntses uas muaj yees, tsis txhob ncua sij hawm rau nws noj hauv cov qaub nplaum qaub . Nyeem on yuav ua li cas noj pike nyob rau hauv qaub cream.

Daim ntawv qhia rau pike kib nyob rau hauv qaub cream

Yooj yim thiab ceev ntawm kev ua pike hauv ib lub lauj kaub khov yog qhov tseem ceeb. Cov ntses yog sai sai fried, tsis poob sib nrug thiab tshua muaj kua. Xyuas koj tus kheej uas yog siv daim ntawv qhia hauv qab no.

Cov khoom xyaw:

Npaj

Steaks pike ntau rubbed nrog ib tug sib tov ntawm ntsev thiab kua txob on ob sab. Ntses sai sai los ntawm ob tog kom nws them nrog ib tug Golden crust. Qaub cream yog tov nrog hmoov thiab poured tus ntses nrog lub resulting sauce. Peb muab cov pike li ob peb feeb los tawm tswv yim thiab tshem cov tais tawm ntawm qhov cub. Sprinkle nrog tws tshuaj ntsuab ua ntej noj.

Yog hais tias koj xav tau ib tug ntses ruddy, thiab xav ua hauj lwm sauces cais, ces muaj lwm txoj kev rau roast pike nyob rau hauv qaub cream - qaub cream. Ua kom xws li ib tug batter, 150 g ntawm qaub cream yog tov nrog qe, ntsev, kua txob thiab 100 g ntawm hmoov. Nyob rau hauv lub resulting claret dipped ntses steaks thiab Fry lawv nyob rau hauv ib tug rhuab frying lauj kaub kom txog thaum Golden xim av.

Pike, stewed nyob rau hauv qaub cream

Cov khoom xyaw:

Npaj

Pike lub cev nqaij daim tawv kom huv si los ntawm kev teev, txiav fins thiab lub taub hau, tawm hauv lawv cov nplua nuj ntses, thiab lub cev nqaij daim tawv tawv dua thiab dua. Peb txiav ntses rau hauv steaks los yog txiav tsuas fillets - qhov kev xaiv tseem yuav rau koj saj.

Nyob rau hauv ib lub lauj kaub khov, sov li me ntsis zaub roj thiab hla nws on finely tws dos nrog grated carrots on ib tug loj grater. Sai li sai tau thaum cov zaub tau ncav ib nrab, peb nteg tawm ntawm pooj pulp rau lawv thiab ncuav txhua yam nrog soob lws suav thiab qaub cream sauce nrog ntxiv ntawm qhuav tshuaj ntsuab thiab Bay nplooj ntoos. Peb sim lub ntses nyob rau hauv lub hau rau 10-15 feeb. Thaum xaus ntawm lub sij hawm, sprinkle lub zaub mov nrog cheese thiab muab tso rau hauv grill, ci kom txog thaum lub ruddy crust.

Yog tias koj xav noj pike hauv cov qaub nplaum nyob rau hauv ib lub thawv, tom qab lo ci zaub, hloov mus rau "Ntxawm" hom, nteg tawm ntses daim, ncuav lawv nrog ntses thiab ua noj rau 30 feeb.

Daim ntawv qhia rau pike ci nyob rau hauv qaub cream

Cov khoom xyaw:

Npaj

Peb txiav lub gutted pike rau hauv loj steaks, ntsev, kua txob thiab yob nyob rau hauv hmoov. Fry ntses rau ib qho xim xim rau tag nrho cov sab. Cais, peb cia nyob rau hauv frying lauj kaub ntawm dos thiab grated carrots. Qos yaj ywm noj kom txog thaum ib nrab-npaj txhij thiab txiav mus rau hauv loj voj.

Peb ci cov tais ci nrog roj thiab muab pike rau nws. Nyob ib ncig ntawm lub steaks peb faib qos yaj ywm, thiab rau nws peb kis tau dos thiab carrots. Qaub cream peb dilute 125 ml ntawm dej, ntsev thiab kua txob npaj cov ntses thiab ncuav nws tshaj lub ntses. Peb muab cov pike hauv lub preheated rau 190 degrees cub rau 25-30 feeb. Rau 5-7 feeb kom txog thaum npaj txhij, sprinkle qos yaj ywm thiab ntses nrog grated cheese thiab hloov mus rau "Grill" hom, thiaj li hais tias pike thiab qaub cream nyob rau hauv qhov cub yog them nrog ib tug tshwj xeeb Golden crust.