Pangasius fillet nyob rau hauv qhov cub

Ntses nyob rau hauv qhov cub yog tseem ceeb, six thiab yooj yim. Yuav ua li cas ua noj pangasius fillets nyob rau hauv qhov cub, tam sim no paub.

Pangasius fillet hauv qhov cub hauv ntawv ci

Cov khoom xyaw:

Npaj

Pangasius fillet yog thawed nyob rau hauv lub tub yees thiab txiav mus rau 5 pieces. Carrots grind on ib grater, thiab dos shinkle ib nrab ib ncig. On ib piece ntawm ntawv ci peb muab dos, ces fillets, ntsev thiab spice li spices. Tom qab ntawd peb nthuav cov carrots. Tag nrho cov no yog qhwv rau hauv ntawv ci. Pangasius fillet nrog zaub ci hauv qhov cub rau li 20 feeb, tom qab ntawd sau cov ntawv ci, txhuam nws nrog cheese thiab ua noj rau 10 feeb. Thaum npaj txhij, tso cov ntses nrog cov zaub thiab cheese hauv phaj thiab muab rau lub rooj.

Pangasius fillet nyob rau hauv qhov cub nrog qos yaj ywm - daim ntawv qhia

Cov khoom xyaw:

Npaj

Lub fillet ntawm pangasius yog kuv li, peb qhuav nws, ntsev nws thiab rub nws nrog spices rau ntses. Peeled qos yaj ywm shinkle nyob rau hauv voj voog. Dos thiab txiv lws suav shinkuem rings. On daim ntawv ci nteg ib txheej ntawm qos yaj ywm, ntxiv ntsev thiab kua txob. Tom qab ntawd peb muab ib txheej ntawm dos, ntses. Lub fillet yuav txiav mus rau hauv daim, los yog koj muaj peev xwm muab nws tag nrho. Tom qab ntawd dua, dos, qos yaj ywm, ntsev thiab kua txob. Lub txheej txheej kawg yog nteg tawm txiv lws suav. Peb grease sab saum toj zoo nrog mayonnaise, npog nrog ntawv ci thiab ci rau ib nrab ib teev nyob rau ntawm 180 degrees. Tom qab ntawd tshem tawm cov ntawv ci, zoo sprinkle zaub mov nrog cheese thiab ci pangasius fillet nyob rau hauv qhov cub nrog qos yaj ywm rau lwm 5 feeb.

Pangasius fillet hauv qhov cub nrog cheese

Cov khoom xyaw:

Npaj

Pangasius fillet yog thawed naturally (tsis siv lub cub microwave), podsalivayem, kua txob nrog kua txob, zoo watered nrog txiv qaub kua txiv thiab rau 20 feeb tshuav rau marinate. Nyob rau hauv lub meantime shinkem rings dos. Sau nws nrog cov dej kub npau npau li 5 nas this kom tshem tawm txoj kev mob siab. Yog tias xav tau, koj tuaj yeem nchuav nws nrog vinegar thiab tuav nws li 5 feeb. Txiav tus txiv lws suav rau hauv nyias ib ncig, thiab chop cov cheese rau ntawm lub thawv nplua. Nyob rau hauv daim ntawv uas tau muab yav tas los, muab cov nqaij npuav uas khaws cia, tso tawm dos, txiv lws suav thiab saum nws tag nrho cov dej tsuag zoo. Ntawm 190 degrees peb ci pangasius fillet nyob rau hauv qhov cub rau txog 20 feeb. Txaus siab rau koj qab los noj mov!