Meatballs nrog mov - qhov zoo tshaj plaws recipes ntawm zaub mov nyob rau hauv txawv sauces

Meatballs nrog mov mov hostess hu ua wand-zashchalochkoy, thaum koj xav tau sai sai thiab deliciously pub tsev neeg. Nqaij npua yog ib qho yooj yim heev kom khov hauv txuag, thiab nrog cov kua nplaum txhua lub sij hawm ua ib qho khoom noj tshiab, ua tsaug rau cov khoom noj khoom haus me me.

Yuav ua li cas ua noj nqaij me me nrog mov?

Yuav kom tau cov nqaij pob tawb uas muaj qab nplej, koj yuav tsum xaiv cov khoom xyaw zoo, qhov no, minced meat and rice. Nws yog qhov zoo tshaj uas yuav tau nqaij thiab nyas koj tus kheej, los yog thov kom ua hauv kev ua lag luam, yog tias muaj kev pab cuam zoo li no.

1. Mov yog ntau txoj kev xaiv xaiv steamed, nws tau npaj ntau dua sai sai.
2. Feem ntau cov kua dej ua ke ntawm minced meat - nyob rau hauv ib nrab nqaij npuas nrog nqaij nyug los yog nqaij npuas nrog nqaij qaib.
3. Kev nplaum yog tsim nyog knocking tawm. Rau qhov no, lub lumps ntawm nqaij raug pov rau hauv lub tais nrog quab yuam - qhov no yuav saturate lawv nrog oxygen thiab ua rau meatballs nrog lub mov ntau zoo kawg li.
4. Qhov nruab nrab ntawm cov pob txha tsim nyog, nws yog cov nplej dawb thiab dav, muaj ntau cov hmoov txhuv nplej siab, zoo nkauj, yog li ntawd cov nqaij npua tsim nrog cov nplej tsis poob.

Qoob loo nrog mov thiab gravy - daim ntawv qhia

Lub versatility ntawm no tais yog tias nws fits txig nrog txhua sab zaub mov, tsuas yog mov. Thawj tus saj yog nrog rau cov zaub ua grilled. Tsis yog ib qho kev xaiv phem rau tsev neeg noj mov yuav ua rau cov nqaij nyug thiab cov kua nqus tau yooj yim, ua rau lawv yooj yim heev, tsuas yog rau daim ntawv qhia no koj yuav tsum tau noj cov khoom noj ua ntej.

Cov khoom xyaw :

• forcemeat - 100 g;
• qe - 1 daim;
• lws suav muab tshuaj txhuam - 2 tbsp. dais;
• dos - 1 daim;
• carrots - 1 daim;
• qaub cream - 100 g;
• hmoov - 1 tbsp. diav.

Npaj

1. Boil lub mov. Nws yog poured nyob rau hauv dej nyob rau hauv ib feem 1: 2, 15-20 feeb npaj.
2. Txiav dos, Fry.
3. Grate lub carrots, ntxiv mus rau lub dos, stew kom txog thaum muag muag.
4. Muab hmoov thiab lws suav muab tshuaj txhuam, dhau li 2 feeb.
5. Ncuav 100 ml ntawm dej kub, qaub cream, mix, muab tawm rau 5 feeb, nrog ntsev thiab kua txob.
6. Sib tov lub forcemeat nrog raw dos, mov, qe, ntsev thiab kua txob.
7. Qhov muag tsis pom, kib, muab tso ua ke rau hauv kazanok.
8. Ncuav qab zib, simmer meatballs nrog mov rau 30 feeb.

Nqaij qaib nqaij qaib nrog mov

Cov neeg uas pheej noj cov zaub mov noj, nws zoo dua rau noj nqaij los ntawm qaib minced nqaij nrog mov. Koj tuaj yeem ua haujlwm rau lawv nrog ib sab phaj thiab ib qho tais tawm. Qe nqaij yuav tsis muaj rog, tab sis cov satiety thiab viscosity ntawm gravy yuav muab los ntawm hmoov, thiab sib xyaw ntawm qaub cream thiab lws suav muab tshuaj txhuam muab ib tug zoo nkauj txiv kab ntxwv xim.

Cov khoom xyaw :

• forcemeat - 800 g;
• dos - 1 daim;
• carrots - 1 daim;
• qej - 2-3 cloves;
• mov - 200 g;
• qe - 1 daim;
• qaub cream - 200 ml;
• dej - 200 ml;
• hmoov - 1 tbsp. diav.

Npaj

1. Rice mus ua noj, txias.
2. Txiav cov dos, grate lub carrots, thiab zuaj qhov qej.
3. Sib tov nrog av nqaij, ntsev, kua txob.
4. Ua kom tiav cov khoom, Fry, muab tso rau hauv lub tob frying lauj kaub.
5. Dos thiab carrots finely chop, Fry.
6. Saum toj cov dej thiab qaub cream, coj mus rau ib tug boil.
7. Ncuav nqaij npua, stew rau 15-20 feeb.

Meatballs nrog mov nyob rau hauv qaub cream sauce

Ib hnub so ntawm saj rau gourmets yog hu ua tsuaj ntawm meatballs nrog mov nyob rau hauv ib tug sauce ntawm qaub cream. Rau daim ntawv qhia no, tsuas yog siv cov mov nplej parboiled los ua kom nqus cov roj ntawm cov nqaij thaum ci. Minced meat yog zoo dua los yuav nqaij npua los yog nqaij npuas-nqaij nyug, tab sis fatter, ces tsev meatballs nrog mov yuav tig tawm ntau muaj kua.

Cov khoom xyaw :

• forcemeat - 400 g;
• mov - 100 g;
• dos - 1 daim;
• qej - 2 cloves;
• qaub cream - 100 ml;
• qe - 1 daim;
• butter - 50 g;
• dej - 150 ml;
• hmoov nplej - 2 tbsp. diav.

Npaj

1. RUB dos, zuaj qej, ntxiv rau hauv av nqaij nrog qe thiab spices.
2. Muab mov, sib tov zoo.
3. Daim ntawv nqaij npua.
4. Ntub rau hauv daim ntawv nrog cov roj, muab cov nqaij npas, ci rau 15 feeb ntawm 200 degrees.
5. Fry nyob rau hauv hmoov hmoov, ntxiv dej thiab qaub cream, seasoning. Stew txog li ib feeb.
6. Ncuav sauce meatballs, muab tso rau hauv qhov cub rau lwm 20 feeb.
7. Thaum lub meatballs yog npaj txhij, sprinkle nrog zaub.

Ib daim ntawv qhia rau meatballs nrog mov nyob rau hauv lws suav sauce

Nrhiav ib daim ntawv qhia rau cov nqaij hauv qab uas muaj cov mov nplej tsis yooj yim, koj tsuas tau sim ntau hom kua ntses, muab cov txuj lom, ntau hom nqaij thiab mov. Rau cov khoom noj nqaij, nws pom zoo kom tias cov cereal yog nruab nrab cov cij plab, raws li nws kob zoo, thiab cov qoob loo nce siab. Yog tias koj siv cov cereal uas siav, ces nws yooj yim los laij cov khoom noj.

Cov khoom xyaw :

• forcemeat - 500 g;
• carrots - 1 daim;
• dos - 1 daim;
• mov - 50 g;
• qe - 2 daim;
• lws suav muab tshuaj txhuam - 2 tbsp. dais;
• qaub cream - 2 tbsp. diav.

Npaj

1. Rice mus ua noj, txias.
2. Txiav dos, carrots grate, Fry, chill.
3. Sib tov nrog cov khoom noj, qe, mov thiab spices.
4. Cov dig muag dig, kib, muab tso rau hauv kozanok.
5. Sib tov lws suav tshuaj nrog qaub cream, ntxiv dej, ntsev, kua txob.
6. Ncuav sauce npas.
7. Nqaij nqaij pob txha nrog cov mov nplej thiab gravy rau 40 feeb.

Nyuj meatballs nrog mov

Yog hais tias koj xav kom cov zaub mov ua rog tsawg, tab sis txaus siab, nws zoo dua noj nqaij nyug ua noj. Tus hluas nkauj yuav muab dos, thiab tshuaj txhuam - qej, koj tsis tas yuav tsum nias cov hniav, tab sis chop nws li finely. Ntawm cov txuj lom nws yog qhov yuav tsum tau ntxiv cov zaub basel thiab txiv kab ntxwv, lawv muab cov khoom qub coj los ua noj.

Cov khoom xyaw :

• nqaij - 500 g;
• mov - 0.5 khob;
• dos - 2 pieces;
• qej - 3 cloves;
• lws suav kua txiv - 1 liter.

Npaj

1. Txiav dos thiab qej thiab Fry.
2. Sau nrog kua txiv, ntxiv spices, stew rau 20 feeb.
3. Rice boil kom txog thaum ib nrab siav, tov nrog minced nqaij.
4. Ua kom tiav cov khoom, ntxiv rau lawv tuaj pwm, ncuav tus ntses.
5. Stew rau 30 feeb.

Qoob loo nrog cov qhwv thiab mov

Yog tias koj xav kom muaj ntau hom zaub mov, ib qho kev zoo yog qhov nqaij qaib nrog cov nplej hauv lub lauj kaub tais diav nrog zaub qhwv. Qhov loj tshaj plaws yog txiav nws finely, nyiam dua nrog straw. Tab sis txij li thaum txoj hauj lwm yog ntev thiab laborious, nws yog ib qhov ua tau kom grind thiab grind nyob rau hauv ib lub grinder los yog grate on ib tug loj grater, tsuas yog ces nws yog tsim nyog yuav tau ntxiv nws mus minced nqaij nrog rau kua txiv.

Cov khoom xyaw :

• nqaij - 400 g;
• dos - 2 pieces;
• carrots - 1 daim;
• qej - 1 clove;
• mov - 0.5 khob;
• qe - 1 pc.

Npaj

1. Qej nias, dos dos, sib tov nrog tsuav nqaij.
2. Ntxiv grated carrots, mov siav kom txog thaum ib nrab npaj, cabbage, qe, spices.
3. Ntxiv cov nqaij me, muab tso rau ntawm lub lauj kaub tais diav.
4. Sib tov lws suav tshuaj nrog dej, ncuav cov khoom.
5. Stew rau 20 feeb, ces ntxiv Bay nplooj ntoos, tswb kua txob.
6. Ua noj meatballs nrog cabbage thiab mov rau lwm 20 feeb.

Ntses nqaij pob txha nrog mov

Rau kev hloov, es tsis txhob txhaws rau cov khoom cua, koj tuaj yeem xaiv cov ntses. Lub hiav txwv yog qhov zoo tshaj plaws haum, thiab tsuas yog lub fillet, txawm me me pob txha nyob rau hauv no zaub mov yog tsis tsim nyog. Ua ntej kib qhov khoom koj yuav tsum tau muab ntim rau hauv hmoov, breadcrumbs yuav tsis ua hauj lwm. Npaj ntawm meatballs nrog mov thiab ntses tsis siv ntau lub sij hawm.

Cov khoom xyaw :

• fillets - 500 g;
• margarine - 2 tbsp. dais;
• mis nyuj - 1 iav;
• mov - 0.5 khob;
• hmoov nplej - 1-2 tbsp. dais;
• dos - 2 pieces;
• lws suav sauce - 350 g.

Npaj

1. Txiav lub fillet thiab ntxiv cov mis nyuj haus.
2. Finely chop dos, Fry.
3. Sib tov nrog minced meat, spices, mov.
4. Cov dig muag dig, yob hauv hmoov, Fry.
5. Ncuav sauce, simmer rau 30 feeb.

Heifers-hedgehogs nrog mov - daim ntawv qhia

Muaj ntau txij thaum yau paub txog daim ntawv qhia rau "hedgehogs" , lub npe nqaij pob tau txais, ua tsaug rau cov noob nplej uas zoo li koob. Cov zaub mov no feem ntau yog pab rau kindergartens thiab cov tsev kawm ntawv cov tsev kawm ntawv, xws li ib qho ntawm cov khoom noj haus zoo tshaj plaws. Npaj li cov nqaij npua nrog nqaij nyoos, tsis txhob ntxiv dos.

Cov khoom xyaw :

• mov - 100 g;
• forcemeat - 100 g;
• qaub cream - 150 g;
• butter - 100 g.

Npaj :

1. Rice boil kom txog thaum ib nrab siav, tov nrog minced nqaij, ntsev, kua txob.
2. Dig muag cov npas, muab tso rau hauv ib lub kazanok.
3. Yuav kom dilute qaub cream nrog dej, ncuav.
4. Stew rau ib nrab ib teev nyob rau hauv qis tshav kub.

Meatballs nrog steamed mov

Rau kev noj haus cov khoom noj, nws yog qhov zoo uas yuav tau siv ib daim ntawv qhia rau lub zog , tab sis txhuv yuav tsum tau muab tais ua ntej. Qhov kos yog tsuas yog qhov nplej ntawm Basmati ntau, uas yog npaj rau 15 feeb, txawm tias steamed yuav tsum tau siav tsawg kawg yog ib nrab-npaj. Qhov kev xaiv tshaj plaws yuav yog nqaij npua los ntawm cov qaib cov txwv.

Cov khoom xyaw :

• forcemeat - 300 g;
• carrots - 1 daim;
• mov - 200 g;
• qe - 1 pc.

Npaj

1. Rice mus ua noj, txias.
2. Txiav lub dos thiab carrots.
3. Sib tov nrog cov khoom noj, qe, zaub, txhuv.
4. Yob qhov nqaij pob txha, ntxuav rau 1 teev nyob rau hauv lub khaub thuas.
5. Hloov mus rau ib lub cub cub, ua noj rau 40 feeb.

Meatballs nrog mov nyob rau hauv qhov cub

Rau classic meatballs , mov yog siv, ua tsaug rau starch, nws zoo kawg nkaus pab kom cov duab ntawm cov npas. Yog li ntawd, cov groats txawm hloov lub qe, yog hais tias lawv yog dheev tsis nyob ntawm txhais tes, tab sis koj tseem muaj peev xwm muab buckwheat, pearl barley, los yog manga. Nws yog ntseeg hais tias feem ntau cov zaub mov qab - meatballs nrog mov nyob rau hauv qhov cub nrog gravy.

Cov khoom xyaw :

• forcemeat - 500 g;
• qe - 1 daim;
• mov - 100 g;
• dos - 2 pieces;
• carrots - 1 daim;
• qaub cream - 1 tbsp. diav;
• lws suav muab tshuaj txhuam - 1 tbsp. diav;
• hmoov - 1 tbsp. diav.

Npaj

1. Rice boil kom txog thaum ib nrab siav, txiav dos, Fry.
2. Sib tov nrog qe, minced nqaij, spices.
3. Cov dig muag dig, muab tso rau hauv parchment nrog ci ntawv, ci rau 25 feeb.
4. Txiav dos thiab carrots, muab tso tawm.
5. Sib tov qaub cream, hmoov thiab lws suav, dilute nrog dej.
6. Ntxiv lub roast, ncuav sauce rau ntawm meatballs.
7. Stew rau lwm 20 feeb.

Meatballs nrog mov nyob rau hauv ib tug multivariate - daim ntawv qhia

Ib pluag tshais los yog noj hmo rau cov menyuam yaus yuav tau nqaij me me nrog cov txhuv rau hauv ntau hom. Koj muaj peev xwm ntxiv tsis tsuas mov, tab sis kuj buckwheat, grated zucchini, oat flakes, lub ntsiab tshaj plaws - tsis overdo nws nrog additives. Rau cov me nyuam cov zaub mov, nqaij noj yog qhov zoo tshaj plaws rau cov nqaij kom muaj kev sib tw, nws xav tau ob zaug.

Cov khoom xyaw :

• nqaij - 500 g;
• qe - 1 daim;
• mov - 100 g;
• khob cij dawb - 100 g;
• mis nyuj - 0.5 khob;
• dos - 1 Pc.

Npaj

1. Nqaij grind, khob cij tsau mis, ntxiv rau hauv av nqaij nrog qe.
2. Rice boil kom txog thaum ib nrab siav, txias, sib tov nrog nqaij.
3. Mus dig qhov nqaij pob txha.
4. Txwv cov pob tawb ua nrog lub zog thiab nteg cov khoom.
5. Nruab qhov program, stew rau 30 feeb.