Croissants nrog cheese

Croissants yog nrov pob buns nyob Fabkis, uas yog, raws li nws, ib yam cim ntawm lub tebchaws no zoo nkauj. Cov khoom me me qab zib nyob rau hauv daim ntawv ntawm ib lub hnab ntim ntawm ib lub ncuav pastry los yog ib qho paj taub ua paj yuav txig txhua lub rooj. Croissants yog tsis muaj filling, thiab tseem muaj nrog ntau lub qab zib thiab savory fillers. Tab sis peb yuav nres hnub no rau kev npaj ntawm croissants nrog cheese.

Croissants nrog nqaij npua thiab cheese

Cov khoom xyaw:

Npaj

Daim ntawv qhia ua noj ua haus ib tug croissant nrog cheese yog yooj yim heev thiab tsis siv ntau lub sij hawm los ntawm koj. Yog li ntawd, noj tag nrho cov cheese thiab txhuam nws ntawm ib qho av me me. Tom qab tig cov nqaij ncej qab. Peb txiav nws finely nrog nplua straws thiab sib tov nws nrog cheese. Ntxiv dub kua txob thiab ntsev kom saj.

Ces maj mam tshem cov pob txha qhwv tawm los ntawm pob thiab txav mus rau hauv ib txheej txheej txog 0.5 cm tuab nrog rab diav, peb muab txiav rau hauv 2 hau nrog ib rab riam thiab hlais me me.

Tam sim no, nyob rau ntawm txhua sab ntawm lub hauv paus peb muab cov khoom npaj thiab twist, pib ntawm sab ntawm cov nqaij npua mus rau sab qaum tsev pib ntawm daim duab peb sab. Tom qab sib tw, ua tib zoo khoov rau cov txiv hmab, muab nws ua ib hom crescent.

Lub cheese cheese croissants uas yog cov khoom noj tau muab tso rau ntawm nplooj ntawv greased thiab txawm dhau lub hau nrog qe qe. Tom ntej, xa cov croissants hauv qhov cub preheated rau 150 ° C mus li 20 feeb thiab ci kom txog thaum lub ruddy, qhov ncauj-watering crust tshwm.

Npaj croissants thiab cheese yog muab tso rau ntawm ib lub tiaj phaj los yog cov pob tawb, nrog rau ib daim ntaub huv huv. Peb pab cov khoom noj uas muaj ntxhiab me ntsis txias. Lawv tuaj yeem ua tau zoo npaj nrog tshuaj yej, kasfes lossis cocoa.