Tus tswv yug yaj lub npe (thawj lub npe ntawm tus tswv yug yaj lub npe, Lus Askiv) yog ib lub txiaj ntsim zoo heev, tsim hauv cov neeg ua noj ua haus hauv British, feem ntau yuav muaj nyob rau cov cheeb tsam uas yug yaj cov keeb kwm zoo tsim.
Tus tswv yug yaj ncuav qab zib li cas?
Cov xib fwb cev lus Askiv tsis yog lub ncuav rau hauv cov kev xav, tab sis cov khoom noj khoom haus minced cov nqaij mining yaj thiab qos yaj ywm puree nrog ntxiv cov zaub, qee zaum nceb, thiab hauv American version - thiab cheese. Los ua ib tug tswv yug yaj lub ncuav, lub mov paj tsis siv. Cov lus qhia uas yog lus Askiv tsis tau pom dua li, tsuas yog los ntawm cov nqaij yaj lossis tus menyuam yaj xwb (lo lus Askiv "tus tswv yug yaj" feem ntau raug muab txhais ua "tus tswv yug yaj", uas yaj yaj, thiab tsis muaj lwm yam tsiaj ).
Niaj hnub xaiv
Cov ntawv pib thaum ntxov muaj cov lus qhia ntawm tus tswv yug yaj lub ncuav ntawm qhov seem ntawm cov hnoos qeev (los yog ci) nqaij thiab cov qos yaj ywm tom qab. Nqaij yog siv los ntawm tes. Tam sim no, es tsis txhob siv cov nqaij nyug, nqaij nyug los yog nqaij nyug feem ntau siv, cov nqaij muab rau hauv mincemeat tsis manually, tab sis nrog kev pab ntawm ib tug nqaij grinder. Qhov kev xaiv no yog hu ua tsev me me (tsev me me). Thiab tsis tau cov lus Mev tus tswv yug yaj uas zoo nkauj zoo dua los ua noj los ntawm yaj.
Yuav ua li cas ua noj cov khoom noj qab zib?
Tus tswv yug yaj lub ncuav qab zib (tseem nyob hauv tsev me me) yog ib qho tais uas yooj yim rau kev tshaib plab, zoo rau tsev neeg noj su lossis noj hmo. Yog li ntawd, cov lus teb rau tus tswv yug yaj, ib daim ntawv qhia ua pov thawj rau qhov tseeb.
Cov khoom xyaw:
- grams 500-600 minced minced meat los ntawm cov nqaij ntshiv me me;
- 1 dos;
- gram 50 ntuj butter;
- gram 600 qos yaj ywm;
- 1 carrot;
- 2 stalks ntawm celery;
- ntsev;
- 1 clove ntawm qej;
- 1 tablespoon ntawm hmoov nplej;
- 300 ml ntawm nqaij broth;
- 1 nqaij qaib qe;
- av kua txob rau hauv av;
- ntsev.
Npaj:
Yuav ua li cas ua noj cov khoom noj qab zib? Pib nrog, zaub raug ntxuav. Qos yaj ywm yog txiav mus rau hauv loj pieces, dos yog me, carrots yog nyias straws (los yog peb tsuj on grater), stalks ntawm celery - arbitrary. Qej crushed nyob rau hauv tej yam yooj yim txoj kev. Qos yaj ywm boil nyob rau hauv boiling me me salted dej kom txog thaum siav, thiab ces ntsev dej thiab do qos yaj ywm hauv puree. Ntxiv ib tug gram ntawm 30 butter, me ntsis ntxiv thiab kua txob. Mej sib tov. Txias cov qos yaj ywm, tom qab ntxiv qe thiab sib tov dua. Npog lub hau nrog lub hau thiab muab tso rau tam sim no. Peb yuav ua kom sov 20 g roj hauv ib lub lauj kaub. Fry lub dos thawj, ces ntxiv carrots, ces celery. Maj mam muab tus ntiv tes sib zog. Tam sim no ntxiv cov khoom ua si, do thiab tumble on medium tshav kub, tsis tu ncua tov. Thaum kawg ntawm tus txheej txheem, ntxiv qej.
Peb nchuav cov hmoov nplej rau hauv ib lub lauj kaub qis ntub dej kom txog thaum lub teeb ci ntsa iab thiab cia lub hau yuav nchuav. Peb do nws, coj nws mus rau ib tug boil thiab protomim rau 1-2 feeb. Txo lub cua sov thiab stew rau txog 8-10 feeb. Nyob rau hauv ib tug ci zaub mov, oiled, nteg tawm txheej ntawm tsuav nqaij, ces mashed qos yaj ywm. Koj tuaj yeem rov ua cov txheej ob zaug. Muab cov pwm hauv qhov cub tso rau hauv qhov cub rau 190 ° C.
Cov American version
Koj tuaj yeem noj cov kws muag khoom noj rau hauv American version, qhov no peb ntxiv rau daim ntawv teev cov khoom xyaw ntawm 170-200 grated nyuaj cheese, uas peb yuav sib tshuam cov txheej thiab ncuav lub casserole rau saum. Cov American version, ntawm chav kawm, tastier thiab ntau refined. Ntawm chav kawm, nws zoo ua hauj lwm rau tus neeg yug yaj lub ncuav qab zib mus rau ib lub rooj nrog ceg ntawm tshiab tshuaj ntsuab (parsley, coriander thiab basil). Koj tuaj yeem pab tau lub teeb rau lub tais. Kuv tsis xav tias yuav tsum tau qhob cij.