Classic vinaigrette nrog peas - daim ntawv qhia

Tam sim no, nws muaj ntau hom zaub mov txawv rau kev ua vinaigrette nrog qhov sib ntxiv ntawm cov khoom xyaw tsis meej, uas peb twb pib tsis nco qab dab tsi yuav tsum tau saj ntawm cov zaub xam lav nyob rau hauv nws cov kev kawm classical.

Tab sis, raws li lawv hais, txhua yam tshiab yog ib tug zoo-nco qab laus qub. Peb muab cov zaub mov rau kev npaj ntawm cov classic vinaigrette nrog peas, uas yuav pab rau recreate tus saj ntawm tsoos salad, thiab yuav tsim lub hauv paus rau yav tom ntej ua noj ua haus.

Yuav ua li cas ua noj ib tug classic vinaigrette nrog peas thiab dib - ib daim ntawv qhia?

Cov khoom xyaw:

• qos tubers - 350 g;
• beetroot lub rooj - 350 g;
• carrots - 220 g;
• pickled los yog pickled cucumbers - 220 g
• peas kaus poom - 180 g;
• zaub roj;
• dos los yog dos ntsuab - 180 g;
• ntsev.

Npaj

Ntxuav beets, qos tubers thiab carrots yog siav kom txog thaum uas npaj txhij, txias thiab ntxuav. Ces txiav zaub nrog me me ntsuas thiab ntxiv rau ib lub tais sib sib zog nqus. Ib yam li ntawd, shred pickled cucumbers thiab dos los yog dos ntsuab.

Peb ntxiv cov kaus poom peas, ntuav nws rov qab mus rau lub colander los ntawm brine, peb pab zaub mov nrog zaub roj, muaj peev xwm yuav qab, thiab lub caij nrog ntsev. Ua kom zoo, hloov cov khoom noj vinaigrette rau hauv ib lub tais zaub xam lav thiab kho nrog ceg ntoo tshiab.

Classic vinaigrette nrog peas thiab cabbage - daim ntawv qhia

Cov khoom xyaw:

• qos tubers - 380 g;
• beet lub rooj - 320 g;
• carrots - 250 g;
• salted los yog pickled cucumbers - 250 g
• nyob kas poom los peas - 220 g;
• sauerkraut - 150 g;
• zaub roj - mus saj;
• dos - 175 g;
• tshiab zaub ntawm dill thiab parsley (xaiv) - mus saj;
• ntsev.

Npaj

Los ntawm tag nrho cov nyob tus yeees ntawm zaub rau vinaigrette nrog peas, qos yaj ywm, carrots thiab beets, peb yuav tsum tau coj mus rau npaj txhij. Feem ntau lawv tau khaw rau hauv dej. Tab sis koj tuaj yeem tswj qhov teeb meem ntau dua thiab ua rau hauv paus zaub rau ob peb los yog ci hauv ntawv ci hauv qhov cub. Lub saj ntawm lub zaub mov los ntawm no, tsis muaj kev txhawj xeeb, yuav muaj txiaj ntsig, thiab kev pab ntawm xws li kev kho cua sov yog pom tseeb. Zaub yuav khaws tag nrho lawv cov khoom siv thiab cov vitamins kom siab tshaj.

Cov khoom noj tau muab ntxuav thiab muab sib xyaw nrog cov dos thiab marinated dib qis me me. Nws ntseeg tias me me qhov txiav ntawm cov khoom xyaw, qhov ntau qab lub zaub xam lav. Peb ntxiv sauerkraut thiab peas, peb muab lub tais nrog zaub roj, ntsev thiab tws tshuaj ntsuab (yog xav tau) thiab sib tov.

Npaj txhij mus muab cov vinaigrette hauv ib lub tais zaub xam lav thiab ua hauj lwm rau lub rooj.