Chebureks nrog nqaij yog ib qho ntawm cov nyiam lauj kaub tais diav uas tuaj yeem pom nyob rau hauv lub chav ua noj ntawm ntau haiv neeg. Ntau tus xav kom lawv txaus siab rau lawv thaum noj mov hauv tsev. Hauv kev txiav txim rau tus kws ua zaub ua noj ua haus kom muaj cov yam ntxwv zoo xws li muaj kua ntxhiab, roasted ruddy crust, siv cov cuab yeej tshwj xeeb.
Lub daim ntawv qhia rau chebureks nrog nqaij
Peb muaj peev xwm hais nrog kev ntseeg siab tias ntau lub tebchaws yuav xav paub txog daim ntawv qhia rau chebureks nrog cov nqaij nyob hauv tsev. Muaj ntau ntau txhais, lawv sib txawv nyob ntawm seb qhov chaw ua noj ua haus li cas ua noj txiav txim siab, tab sis lawv txhua tus muaj cov ntsiab lus tseem ceeb, uas muaj raws li nram no:
- Feeb ntau, nws yog ua kneading mov paj nrog boiled dej, ntsev thiab zaub roj. Muaj qee zaum, kev txawv txav yog ua tau.
- Sib tov lub loj, nws yog ntshaw kom teem ib sab rau o rau 2-3 teev, thaum npog cov zaub mov noj.
- Forcemeat rau chebureks nrog nqaij yog suav tias yog zoo tagnrho yog tias koj muab cov nqaij npuas thiab nqaij nyug rau hauv vaj huam sib luag, tab sis koj tuaj yeem xaiv ib yam.
- Nws yog pom zoo tias cov npoo ntawm cov khoom ua noj ua haus yuav zoo khi, yog li ntawd cov kua txiv hmab txiv ntoo uas nyob sab hauv tsis ntws tawm.
Chebureks nrog Uzbek nqaij
Nws yog ntseeg hais tias ib qho ntawm qhov zoo tshaj plaws kev xaiv, yuav ua li cas ua delicious chebureks nrog nqaij, yog ib daim ntawv qhia nyob rau hauv Uzbek. Lawv saj yog tiag tiag txawv, raws li lawv yog cov tsis tshua muaj nyias cov qauv thiab muaj kua filling, lawv tau rightfully hu ua qhov kev txaus siab ntawm Uzbek ua noj. Muaj subtleties ntawm ua noj ua haus, uas ua rau lawv tshwj xeeb, ua tsaug rau kev siv ntawm tej yam thiab siv tshwj xeeb technology. Lub saj palette ntawm cov zaub mov yog inexpressible.
Cov khoom xyaw:
- dej 400 ml;
- hmoov nplej - 4 tsom iav;
- vodka - 1 tbsp. diav;
- qe - 1 daim;
- nqaij npuas - 700 g;
- dos - 350 g;
- spices.
Npaj
- Ua lub khob noom cookie nyob rau hauv ib txoj kev classic, thaum ncuav vodka thiab qe, do thiab txias.
- Cia nws brew rau ib teev. Tom qab ntawd faib mus rau qhov chaw uas nyias nyias nyias.
- Daim ntawv ncuav nrog nqaij minced.
- Fry nyob rau hauv tob-kib rau ruddy sab.
Chebureks ntawm yogurt nrog nqaij
Txhua tus hostess xav tias yuav ua li cas kom chebureks nrog nqaij, thiaj li hais tias lawv tig tawm zoo kawg thiab muaj kua. Yuav kom paub daws qhov hauj lwm no yuav pab tau siv kefir ua ib qho ntawm cov tshuaj loj. Raws li kev xaiv, koj tuaj yeem siv qaub mis nyuj thiab yogurt. Yog tias xav tau, koj tuaj yeem ntxiv qee yam khoom pliag, piv txwv, cheese thiab greenery ntxiv rau lub sijhawm ua ke thiab ua kom ntau ntau cov ntawv qhia txhua hnub.
Cov khoom xyaw:
- qe - 1 daim;
- hmoov nplej - 250 g;
- kefir - 100 ml;
- nqaij nyug - 150 g;
- cheese - 100 g.
Npaj
- Knead ib pawg ntxhab, siv kefir tib lub sijhawm.
- RUB cheese.
- Npaj lub npoo, uas yuav tsum tau tawm ntawm cov nqaij thiab cheese, npog thiab rhuav.
- Fry kom txog thaum ruddy.
Ib daim ntawv qhia yooj yooj yim rau chebureks nrog nqaij
Ntawm qee kis, txhua leej txhua tus ntsib nrog lub fact tias koj xav saj cov zaub mov qab, tab sis tsis txhob siv ntau dhau dag zog rau ntawm kev ua noj ua haus nws. Nyob rau hauv xws li mob, ib tug yooj yim Cheburek daim ntawv qhia nrog nqaij nyob rau hauv ib lub lauj kaub frying yuav tuaj rau tus cawm. Lub ntsiab tseem ceeb yog kev saib xyuas ntawm txoj cai, thiab tus thawj coj yog tsim, uas yuav thov rau txhua tus neeg hauv tsev neeg. Nyob rau tib lub sij hawm, lub ua noj yuav siv tsawg kawg nkaus ntawm lub sij hawm, qhov no yog ib qho zoo tagnrho xaiv los tsim chic chebureks nrog nqaij nyob rau hauv ib tug hurry.
Cov khoom xyaw:
- forcemeat - 400 g;
- hmoov nplej - 4 tsom iav;
- dos - 400 g;
- zaub roj - 200 ml;
- spices.
Npaj
- Npaj siab nyhav thiab cia sawv ntsug. Ces knead thiab txiav rau hauv daim, ua kom nyias tiaj ntses.
- Grind lub qij thiab sib tov nrog cov nqaij npuas pinched.
- Tom qab ntawd muab tso rau txheej, hau, thiab npog.
- Fry rau rouge nrog rau tag nrho cov sab.
Daim ntawv qhia rau Crimean chebureks nrog nqaij
Crimean chebureks tsev nrog nqaij yog nrov rau lawv cov saj zoo, kom tau lawv daim ntawv qhia thiab ua noj rau lawv cov neeg hauv tsev neeg yog zoo siab rau txhua tus hluas nkauj. Lawv txawv hauv juiciness, hauv lawv txawm kua, uas yog tau los ntawm cov tswv yim tshwj xeeb thiab siv lub tshuab ua haujlwm thaum lawv ua. Tsom cai ntawm qee txoj cai yuav pab kom tau chebureks nrog cov nqaij nrog cov kua ntswg khoom. Cov khoom noj yuav zoo siab txawm tias cov ntse heev.
Cov khoom xyaw:
- roj - 0,5 tsp.
- hmoov nplej - 500 g;
- dej 250 ml;
- broth - 6 tbsp. dais;
- nqaij nyug - 300 g;
- dos - 150 g;
- zaub ntsuab;
- spices.
Npaj
- Knead ib pawg ntseg, cia rau ib teev. Tom qab ntawd txiav rau hauv daim, ua thin workpieces.
- Sib tov lub forcemeat nrog tws dos thiab zaub. Ncuav broth, cia sawv ntsug rau ib nrab ib teev.
- Nteg tawm, npog nrog sab nraud, npog nws.
- Fry tob-fried kom txog thaum Golden sab.
Chebureks nrog nqaij - daim ntawv qhia nrog vodka
Daim ntawv qhia rau crispy chebureks nrog nqaij yuav qhia tau tias muaj cov neeg nyias muaj nyias qhov sib txawv. Ib qho kev xaiv nthuav dav yog thaum vodka yog siv los ua ib qho ntawm cov khoom tseem ceeb. Qhov no yog daim card ntawm lub fact tias cov tais tawm los nrog ib qho incredibly crispy thiab crispy crust uas ua haujlwm tawm ntawm kev sib tw. Nws tseem yuav muaj qhov zoo ntawm cov tsos ntawm dainties. Ua li ib qho kev hloov, chebureks nrog nqaij yuav ua rau muaj cua daj cua dub ntawm cov neeg siab thiab cov qhua.
Cov khoom xyaw:
- dej - 200 ml;
- hmoov nplej - 350 g;
- qab zib - 1 teaspoon;
- vodka - 1 tbsp. diav;
- nqaij npuas - 350 g;
- dos - 2 pcs.
Npaj
- Npaj nyhav tshiab.
- Muab cov suab thaj thiab cawv ua ke.
- Knead thiab tawm mus so.
- Ntswj cov nqaij ua kua nrog kua.
- Txiav cov workpiece rau hauv daim, npaj, zoo.
- Ua noj rau hauv ib lub lauj kaub kom txog thaum kub kub npab.
Chebureks nrog nqaij thiab cheese
Qhov npaj ntawm chebureks nrog nqaij yuav siv ntawm ntau yam. Lawv zoo sib xws nrog cheese, uas ua ke nrog cov nqaij ua ke yuav tsim kev sib txuam ua ke, yaj thaum lub caij ci, uas nrov heev nrog tsev neeg. Daim ntawv qhia rau chebureks nrog nqaij yog incredibly yooj yim, thiab ib tug niam tsev muaj peev xwm tiv nrog nws, tsim ib qho kev noj qab haus huv delicacy. Delicacy yuav txaus siab rau qhov tseem ceeb tshaj qhov kev xav tau.
Cov khoom xyaw:
- qe - 1 daim;
- hmoov nplej - 2 khob;
- dej - 70 ml;
- minced nqaij - 200 g;
- mis nyuj - 100 ml;
- nyuaj cheese - 100 g.
Npaj
- Knead tshiab loj, cia nws nyob rau hauv lub txias rau 3 xuab moos.
- Ncuav cov mis nyuj rau hauv cov nqaij npuav uas sib tw.
- Txiav lub workpiece rau hauv daim, dov nws tawm, daim ntawv.
- Noj hauv butter hauv ib lub lauj kaub kom txog thaum ob sab yog lub txiv lws.
Chebureks nrog qos yaj ywm thiab nqaij
Ib co poj niam xav paub: yuav ua li cas ua chebureks nrog nqaij thiaj li hais tias lawv yog cov muaj kua heev? Tau txais kev noj mov nrog lub qab plab crusty yuav ua tau, yog tias koj siv ib qho kev tivthaiv xws li qos yaj ywm. Kev sib koom tes no yog ib qho kev yeej-yeej. Sim ua qhov kev xaiv no ib zaug, nws yuav tshwm nyob rau hauv tsev neeg thiab txawm lub rooj festive, thiab Delight nrog lub qab aroma ntawm chebureks nrog nqaij. Cov kev xav tsis meej hauv lub cev tsis ruaj khov yog guaranteed.
Cov khoom xyaw:
- nqaij nyug - 500 g;
- hmoov nplej - 500 g;
- dej 250 ml;
- qos yaj ywm - 300 g;
- dos - 2 pieces;
- qhuav poov - 10 g.
Npaj
- Poov xab yog yaj hauv cov dej sov, sprinkle ntsev thiab hmoov, tawm rau ib nrab ib teev nyob rau hauv ib qho chaw sov.
- Muab cov khoom sib dhos, qij thiab qos yaj ywm.
- Knead, npaj cov npoo tawm, sau lawv, koom cov npoo thiab kib.