Qhov feem ntau nyuaj thiab tseem ceeb heev nyob rau hauv kev npaj ntawm profiteroles yog kev npaj ntawm txoj cai kev xeem rau ci lawv cov hauv paus. Tab sis, tom qab yooj yim thiab siv tau cov tswv yim los ntawm peb cov zaub mov, nws yuav yooj yim dua kom ua tiav lub hom phiaj teeb. Vim tias qhov tseeb ntawm cov khoom tsim thiab kev ua raws cov txheej txheem tsim yuav ua rau muaj qhov txiaj ntsig zoo kawg nkaus thiab yuav ua rau koj tau txais cov kev qhia zoo tshaj plaws rau qhov koj nyiam kho.
Yuav ua li cas thiaj ua tau ib lub hnab ntim khoom rau cov profiteroles thiab eclairs - ib daim ntawv qhia txog dej
Cov khoom xyaw:
- high-qib hom qoob mog hmoov - 170 g;
- tshiab loj nqaij qaib qe - 3 pcs .;
- lim dej - 210 ml;
- butter - 95 g;
- lub rooj ntsev - 1 pinch.
Npaj
Pib ntawm kev npaj ntawm profiteroles los ntawm brewed mov paj, dissolve ntsev nyob rau hauv lub boiled dej rhuab mus rau lub boiling point thiab dissolve lub butter. Ntxiv rau qhov cua sov, peb hloov mus rau hauv lub thawv hom qoob mog ntawm qhov siab tshaj plaws thiab sib xyaw kom haum cov huab cua tib lub sijhawm. Cov hluav taws yuav tsum nyob rau theem no qhov tsawg tshaj plaws. Tom qab qhov pib pib tev tawm ntawm phab ntsa ntawm lub nkoj, tshem tawm los ntawm lub phaj thiab tawm mus txias. Nyob rau hauv ib lub me ntsis txias custard, peb ntxiv cov qe qaib qe, txhua zaus sib tov zoo thiab ua kom tau zoo tshaj plaws ua tau. Tam sim no lub khob noom cookie for profiteroles yog npaj txhij, koj tuaj yeem mus cog rau nws ntawm ib lub tais ci thiab ci rau daim ntawv.
Brewed mov paj rau profiteroles - daim ntawv qhia rau dej thiab mis nyuj haus
Cov khoom xyaw:
- high-grade hom qoob mog hmoov - 135 g;
- tshiab nqaij qaib qe - 5 pcs;
- butter - 115 g;
- dej lim - 120 ml;
- rog mis - 130 ml;
- granulated qab zib - 5 g;
- lub rooj ntsev - 1 pinch.
Npaj
Ntxiv ntawm mis nyuj, raws li nyob rau hauv no daim ntawv qhia, yuav ua rau lub hauv paus profiteroles ntau nruj thiab muag. Npaj kom npaj, sib tov hauv saucepan ntawm lim dej thiab mis nyuj, ncuav ib pinch ntawm ntsev thiab ib feem teaspoon ntawm granulated qab zib thiab nteg pieces ntawm butter. Tshawb xyuas lub thawv rau ntawm lub qhov cub thiab sov so ntawm cov ntsiab lus
Tam sim no tshem tawm cov pawg ua los ntawm lub phaj thiab pib ib los ntawm ntaus lub qe mus rau nws, thaum lub sij hawm tsis tu ncua whipping lub khob noom cookie thiab sim kom tau txais kev ntxhib los ua homogeneous li sai tau. Tom qab ntawd, peb tuaj yeem ua lawv nrog ib lub hnab ntim khoom qab zib lossis lub hnab, muab tso rau hauv ib lub tais ci nrog lub pob khaus rau cov profiteroles thiab xa lawv mus ci hauv qhov cub.