Ib qho ntawm txoj kev niaj hnub dai khoom noj thiab lwm yam khoom qab zib yog aysing - ib lub hnab yas uas muaj peev xwm tswj kom nws yooj yim rau ib lub sijhawm luv luv, cia lub pastry cooker pwm tawm ntawm cov duab zoo nkauj tshaj plaws thiab qauv. Muaj ntau cov zaub mov txawv heev: qee qhov nws yog kua thiab siv los kho diav thiab gingerbread, thiab hauv qee - pasty thiab nplaum heev. Lub tom kawg, raws li txoj cai, yog molded siv tshwj xeeb pwm thiab siv rau dai khoom qab zib.
Coj ntev zuj zus - daim ntawv qhia
Cia peb pib nrog daim ntawv qhia rau cov khoom uas yooj ywm, ib qho tseem ceeb uas yuav khaws nws cov duab, hloov mus ua qauv zoo rau peb sab. Rau nws cov kev npaj koj yuav xav tau ob peb cov khoom xyaw los ntawm ib lub khw tshwj xeeb rau cov confectioners, tab sis txhua tsav txhua yam yog muaj nyob rau hauv txhua qhov nruab nrab ua lag luam.
Cov khoom xyaw:
- tyloza - 1 tbsp. diav;
- hmoov qab zib - 1 tbsp. diav;
- starch - 2 tbsp. dais;
- qhuav qe dawb - 1/4 tsp.
Npaj
Ncuav tylozu ib lub khob peb lub khob dej kub npau npau thiab sib tov kom txog thaum uas muaj cov kua nplaum gelatinous. Ntxiv cov khoom xyaw seem thiab muab sib xyaw kom txog thaum uas koj tau txais cov nplaum nplaum thiab tuab. Kho kom zoo nkauj nrog rau qhov kev ua no yuav tsum tau ua tam sim ntawd.
Yuav ua li cas ua kom aysing rau gingerbread?
Teeb duab nrog aus rau biscuits thiab gingerbread yog tsim los ntawm txhais tes, siv cov khoom xyaw tshwj xeeb thiab cov hnab hauv nws tus kheej, kom muab tsim cov kab uas yuav tsum tau tuab thiab zoo.
Cov khoom xyaw:
- qe dawb - 1 pc .;
- hmoov qab zib - 185 g;
- txiv qaub kua txiv - 15 ml.
Npaj
Ua ntej yuav ua noj ua haus, so cov tais diav thiab cov pob kws nrog cov kua qaub (vinegar) kom tshem tau cov khib nyiab uas yuav tiv thaiv tau cov kua qaub ntsuab. Tig qe dawb rau hauv ib lub siab thiab ruaj khov dawb ua npuas dej, thiab mam li pib ncuav qab zib qab zib rau nws. Tuav lub homogeneous glaze, Nthuav nws nrog kua txiv qaub. Xim ntim rau hauv lub hnab yuav pib ua hauj lwm.
Snowflakes los ntawm aysinga
Yog tias koj tsis paub yuav ua li cas nrog kev ua lag luam, cov qauv hauv qab no yuav pab koj daws qhov teeb meem no. Ua ntej, peb yuav kawm txog kev ua haujlwm nrog cov kua qaub, uas yog siv los pleev xim gingerbread thiab ncuav qab zib, siv qhov piv txwv ntawm snowflakes.
Sau lub hnab nrog lub hli thiab xaiv lub lub taub hau nrog lub qhov ntswg, ua mus rau ntawm lub thawv txias lossis kua nplaum.
Kos 6-8 nyias txoj kab, pib ntawm qhov chaw thiab tsiv mus rau qhov sawv. Tuav lub hau ntawm lub taub yas ib centimeter kom deb ntawm lub nplaum ntawm lub khoom qab zib, yam tsis tau nias nws zoo, thiab zoo li yog qhov tawg paj thiab ncab cov hlab pas ntawm cov khoom noj.
Kho cov pob txha ntawm peb cov khoom daus saum hauv cov ntsiab lus me me, tso cov ntawv luv luv thiab cov ntsiab lus me me ntawm cov khoom hauv txhua qhov khoom hauv kev xaiv.
Cia lub décor rau khov rau li 4-6 teev.
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Paj ntawm Ayssing
Nrog kev pab ntawm cov kua hauv lub cev, koj tuaj yeem kho daig, capkakes thiab lwm yam khoom nrog cov tshuaj nplaum, ua ntej cia cov kab qhuav qhuav ntawm parchment, thiab tom qab ntawd hloov nws mus rau dessert.
Tom qab npaj ib qho tom qab, pleev xim rau hauv cov xim yam xim twg, thiab tom qab ntawd mam li mus rau ntawm qhov chaw. Txawm tias tus me nyuam muaj peev xwm daws tau qhov kev tsim no.
Siv lub nraub qaum coj los siv rau lub pas tso kua nplaum, muab cov paj ntawm lub paj tawm rau ntawm daim ntawv cog lus qab zib. Tsim lub paj puag hauv cov xim txawv.
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Cia tawm lub glaze kom qhuav, zoo dua thaum tsaus ntuj, thiab tom qab ntawd, ua tib zoo muab cais tawm ntawm lub parchment, hloov mus rau ib qho khoom ua ke confectionery.
Butterflies ntawm Aysing
Qhov twg nws yooj yim rau kev ua hauj lwm nrog lub caij ua haujlwm yooj yim, rau kev ua hauj lwm nrog cov twj pliaj tshwj xeeb uas muaj pwm tshwj xeeb.
Siv ib rab diav tom qab ntawm lub pwm thiab siv cov yas duav mus rau nws, sau tag nrho cov hlwb.
Cia tawm lub hli ntuj qhuav, ces maj mam rub tawm ntawm lub pwm thiab muab tso rau lub ncuav mog qab zib.
