Yog hais tias koj npaj ib lub festive tsiab peb caug, los yog koj cia li tos rau cov tuaj txog ntawm cov qhua thiab tsis paub dab tsi yuav surprise thiab amaze, qhov no koj yuav yeej pab tau ib cov cua thiab hearty nyias nrog daim siab thiab qucumbers.
Zaub xam lav nrog daim siab thiab salted dib
Cov khoom xyaw:
- nqaij nyug siab - 500 g;
- pickled cucumbers - 5 pcs.;
- carrots - 3 daim;
- noob - 5 pcs;
- olive mayonnaise - mus saj;
- spices.
Npaj
Lub siab yog ntxuav kom huv si, txiav tawm cov dej ntau heev, muab tso rau hauv dej kub, ntxiv ntsev kom saj thiab ua noj kom txog li 30 nas this.Thaum daim siab mob siab thiab ua kom zoo dua. Carrots yog ntxuav, peb on ib tug loj grater, thiab finely tws dos thiab fry zaub nyob rau hauv zaub roj rau 10 feeb. Pickled cucumbers yog crushed rau hauv cubes. Tam sim no sib tov tag nrho cov khoom xyaw, kua txob thiab ntxiv olive mayonnaise. Ua kom zoo thiab pab zaub mov noj rau lub rooj.
Nqaij qaib qos zaub nrog pickled cucumbers
Cov khoom xyaw:
- nqaij qaib siab - 350 g;
- qe - 4 daim;
- pickled cucumbers - 200 g;
- carrots - 4 pcs.;
- noob - 2 pieces;
- zaub roj.
Npaj
Yog li ntawd, ua ntej boil lub nqaij qaib nyob rau hauv cov dej salted, tom qab uas peb txiav nws nrog nyias straws. Cucumbers finely shred. Carrots ntxuav ntxuav, boiled, ntxuav thiab rubbed on ib coarse grater. Shredded rays ntawm txoj kab tshais passeruem rau kub hauv roj. Qe yog boiled, ntxuav, peb cais proteins los ntawm yolks. Squirrels yog rubbed ntawm ib coarse grater, thiab lub yolks yog sab laug rau decorate lub zaub xam lav.
Tam sim no peb pib kis cov khoom xyaw hauv cov txheej: ua ntej me ntsis lub siab, kib dos, pickled cucumbers, carrots thiab squirrels. Tag nrho cov txheej yog blotted nrog mayonnaise thiab rov ua cov kab rov tav dua. Npaj lettuce yog decorated nrog grated yolk, peb tshem tawm cov zaub mov rau 2 teev nyob rau hauv lub ntug dej, thiab ces peb muab tso rau ib lub siab qos zaub xam lav nrog cucumbers ntawm lub rooj.
Lub npe hu ua daim siab nyias nrog nyias
Cov khoom xyaw:
- boiled mov - 100 g;
- qe - 3 daim;
- tshiab dib - 200 g;
- noob - 1 daim;
- kaus poom cod daim siab - 200 g;
- mayonnaise.
Npaj
Yaug lub txhauv ob peb zaug, thiab tom qab ntawd ncau kom txog thaum siav hauv me ntsis dej qab ntsev. Qe qe nyias noj nyias nyias, ntxuav thiab hlais me me. Fresh dib, shred zoo nrog ib tug peeled dos. Ntawm daim siab, tshee ntau cov roj, thiab txhuam lub siab nrog rab rawg.
Thaum twg tag nrho cov khoom xyaw npaj, pib kis cov txheej zaub hauv qab no: thawj zaug nplej, ces lub siab, dos, txawm txheej ntawm mayonnaise, qe, dib thiab mayonnaise dua. Los ntawm to top decorate lub zaub xam lav nrog grated qe yolks, muab me ntsis ntawm nws thiab pab nws nyob rau hauv lub rooj.