Nyob rau lub caij nplooj ntoos hnub ntawm lub caij so, paub txog dab tsi ua noj rau xyoo tshiab 2018 ntawm tus aub, nws yog ib qho tseem ceeb tsis tsuas yog tuaj tos cov khoom noj ua haus uas txaus siab rau qhov kev nyiam ntawm cov neeg noj nqaij. Cov lauj kaub tais diav yuav tsum sib thooj rau lub ntsiab lus ntawm cov zaub mov festive, thiab ua kom zoo dua txhua lwm yam, tsim kom muaj kev sib haum xeeb rau lub rooj noj mov.
Cov khoom noj dab tsi ua noj rau xyoo tshiab 2018?
Npaj cov Xyoo Tshiab Xyoo 2018, zaub mov txawv rau ntawm lub rooj festiv yuav tsum tau xaiv rau hauv txoj hau kev uas cov tais diav tau ua kom muaj kev noj qab haus huv, muaj txiaj ntsim thiab muaj txiaj ntsim.
- Nws yog qhov zoo tshaj plaws kom muaj ib qho qub zaub xam lav nyob rau hauv daim ntawv ntawm ib tug dev, raws li ib lub cim ntawm lub xyoo tshiab tom ntej 2018.
- Thov ib tus phooj ywg zoo hauv daim ntawv qhia zaub mov, koj yuav tsum muaj cov khoom noj ntawm cov nqaij, nqaij qaib los ntses.
- Ib qho kev yeej-yeej kev xaiv yog nqaij ntawm cov pob txha: appetizingly npaj tav tav, shank.
- Txhob poob qhov tseeb thiab qhov cub ci thoob plaws hauv qhov cub: khoov, qaib cov txwv, los yog nqaij qaib.
Xyoo Tshiab Xyoo 2013 - Zaub Mov Noj Tshiab
Tus dev - lub cim ntawm lub xyoo tom ntej no tsis yog kiag li tsis choosy rau hauv kev noj haus, yog li ntawd, xaiv cov zaub mov rau delicious zaub nyoos rau xyoo tshiab , koj yuav tsis txwv koj tus kheej nyob rau hauv txhua yam. Qhov zoo tshaj plaws kev xaiv yuav yog zaub nyoos nrog nplaig, hau los yog ci nqaij, daim siab, nqaij nruab deg.
- Rau lub qab ntsev qos mix fried thinly sliced nqaij npuas thiab nceb nrog grated cheese thiab lettuce nplooj. Raws li ib tug hnav khaub ncaws siv lub mix ntawm soy sauce, olive oil, qej, ntsev thiab kua txob.
- Boiled hauv vaj huam sib luag, khaw, qwj nplais, qoob loo, qoob loo thiab txhoov txhuam nrog cov txiv qaub thiab cov tshuaj ntsuab.
- Sib npaug ntawm cov chopped carbonate, serverel, smoked ham yog tov nrog slices ntawm pears, tshiab thiab pickled cucumbers, seasoned nrog mayonnaise nrog ntxiv ntawm spices thiab tshuaj ntsuab.
Zaub xam lav "Aub" rau Xyoo Tshiab
Npaj zaub nyob rau hauv daim ntawv ntawm a Dog for the New Year yuav kho lub koob tsheej ntawm festive, feem ntau nws cov ntxhais thiab zoo siab nrog ib tus zoo kawg nkaus saj. Koj yuav xav tau cov khoom yooj yim thiab tsawg lub sijhawm. Muaj kev cob cog rua koj lub tswv yim, koj tuaj yeem kho lub phaj thiab kho nws ntawm koj tus kheej txoj kev, ua rau cov neeg hauv tsev neeg thiab cov qhua xav tsis thoob vim lawv muaj peev xwm.
Cov khoom xyaw:
- qos yaj ywm - 2 daim;
- tshiab dib thiab carrots - 1 pc .;
- qe - 3 daim;
- fillet ntawm nqaij qaib - 350 g;
- mayonnaise, ntsev, kua txob - mus saj;
- olives - 4 daim;
- buds ntawm carnation - 6 daim;
- lws suav - 1 daim.
Npaj
- Npaj tag nrho cov khoom tsim nyog. Qos yaj ywm, qe, qaib fillets thiab carrots yog siav kom txog thaum uas npaj txhij.
- Tsuav lub qos yaj ywm thiab carrots.
- Ntxiv cov nqaij qaib.
- Cucumbers thiab ib lub qe raug xa mus rau.
- Lawv muab mayonnaise, ntsev, kua txob.
- Ua kom cov khoom.
- Tshaj tawm cov zaub xam lav rau ntawm ib lub thoob zaub mov, muab duab rau hauv tus dev.
- Crushed yolks faib, faib ib tug muzzle.
- Belkov kis lawv lub pob ntseg thiab lub qhov ntswg.
- Los ntawm cov nplais ntawm cov txiv ntseej ua kom lub qhov muag, lub qhov ntswg, lub lauj kaub yog siv rau tus nplaig, thiab ib lub txiv mab txiv ntoo yog qhov tseem ceeb ntawm lub hwj txwv.
Xyoo Tshiab Triumph - daim ntawv qhia
Xaiv cov zaub mov rau Xyoo Tshiab Nqaij, koj yuav tsum nres rau ntawm "Xyoo Tshiab qhov kev kov yeej", uas nyob rau hauv txhua qhov kev ua tau zoo txaus siab. Boiled mis yuav hloov khoom noj los yog ci, tsis champignons siv ntau flavored hav zoov nceb, thiab es tsis txhob mayonnaise qaub cream los yog yogurt.
Cov khoom xyaw:
- qe thiab pickled cucumbers - 2 pcs .;
- fillet ntawm nqaij qaib - 250 g;
- cheese - 50 g;
- champignons - 200 g;
- dos - 1 daim;
- mayonnaise, ntsev, kua txob.
Npaj
- Boil thiab chop nqaij qaib thiab qe.
- Ntxiv kib nrog dos nceb, shredded cucumbers, grated cheese.
- Lub caij lub zaub xam lav nrog mayonnaise, ntsev thiab kua txob mus saj.
Zaub xam lav nrog daim siab rau lub xyoo tshiab
Cov lus thov tshaj plaws rau Xyoo Tshiab cov zaub mov, uas ua rau nws npaj tau ib qho khoom qab zib hauv xuab moos. Ib qho ntawm cov neeg yog qhov version ntawm cov tais diav nrog daim siab. Raws li accompaniment mus rau delicacy yog siv boiled quail qe thiab tshiab cucumbers. Hauv cov khaub ncaws hnav, koj tuaj yeem muab lwm cov khoom xyaw nrog rau koj saj tau.
Cov khoom xyaw:
- quail qe - 5 pcs.;
- daim siab ntawm cod - 1 lub lauj kaub;
- Fresh cucumbers - 2 pcs.;
- ntsuab dos, parsley, dill - mus saj;
- txiv ntseej roj - 2 tbsp. dais;
- ntsev, kua txob, kua txiv qaub.
Npaj
- Boil 5 feeb ntawm qe, huv si, txiav hauv ib nrab.
- Raug lag luam thiab tshiab tshuaj ntsuab.
- Koj tuaj yeem ua zaub xam lav nyob rau hauv kremankah rau Xyoo Tshiab los yog nteg tawm cov txheej ntawm ib hom zaub mov.
- Cucumbers sprinkle nrog tshuaj ntsuab, on to top nteg qe thiab nplooj siab.
- Ncuav tag nrho seasoned nrog ib tug hnav khaub ncaws los ntawm butter thiab txiv qaub kua txiv.
Yuav ua li cas ua noj rau cov kub ntawm lub xyoo tshiab lub tswv yim?
Cov tswv yim nram no rau cov uas tseem tsis tau txiav txim siab seb yuav ua li cas rau xyoo tshiab 2018 Cov dev rau kub. Hauv qhov no, yuav muaj ib qho chaw rau tej tais zaub.
- Cov zaub mov kub rau lub Xyoo Tshiab los ntawm cov noog uas tseem yau muaj nyob rau hauv qhov siab tshaj plaws. Koj tuaj yeem ci ib tug Goose, duck los yog ib tug me me nqaij qaib, khaws ib tug noog worthy accompaniment nyob rau hauv daim ntawv ntawm ib tug sib tov rau stuffing.
- Yog tias muaj hmoo txaus los ua lub yas dhia zoo tshaj marble nqaij nyug, nws yog lub sij hawm rau cov khoom kib uas muaj kua appetizing.
- Ua kom haum rau lub cim ntawm lub xyoo tom ntej, nws yuav ua tau los ua noj rau hauv qhov cub ci nqaij npuas qaib los yog tav tav.
Yuav ua li cas noj ib tug os rau Xyoo Tshiab?
Duck mus rau lub xyoo tshiab lub rooj, daim ntawv qhia ntawm uas yuav piav qhia tom qab, yog siav feeb nrog txiv apples. Txhim kho nyob rau hauv cov ntaub ntawv no yog ntxiv nrog steamed prunes, uas yuav muab cov zaub mov ib tug tshwj xeeb tsw thiab muag heev saj, lub degree ntawm piquancy ntawm uas yuav nyob ntawm seb tus smoked los yog tsuas qhuav qhuav txiv hmab txiv ntoo yog xaiv.
Cov khoom xyaw:
- os - 2,3-2,5 kg;
- apples qab zib thiab qaub - 5 pcs .;
- prunes yam uas tsis muaj pips - 400 g;
- piam thaj - 40 g;
- ceg ntawm rosemary thiab thyme - 1-2 daim;
- txiv qaub - 0,5 pieces;
- Qhiav thiab zaub roj - 1,5 teaspoons;
- ntsev, kua txob.
Npaj
- Lub cev yog raug ntxuav, qhuav, txiav tawm tshaj roj thiab txiav tawm lub Goose.
- Do hauv lub cug nplooj ntawm rosemary thiab thyme nrog ntsev, kua txob.
- Ntxiv cov roj kib thiab butter.
- RUB lub sib tov nrog ib tug noog, cia nws nyob rau hauv pob rau ob peb teev.
- Txiav txiv apples, ncuav txiv qaub kua txiv, sib tov nrog steamed prunes thiab qab zib, sau nrog ib tug sib tov ntawm plab.
- Qhov ntxiv apples yog txiav nrog mugs, pw on ib lub tais ci.
- On to top ntawm noog.
- Ci lub cev nqaij daim tawv rau 3 teev ntawm 180 degrees, watering Qee zaus nrog kua txiv.
Nqaij npuas nqaij ntawm lub rooj festive
Zaub mov rau Xyoo Tshiab 2018 los ntawm nqaij yog qhov tseem ceeb tshaj plaws. Thiab yog hais tias tsis muaj sij hawm ntev ntev ntawm ib tug noog, koj siv tau lub tswv yim los ntawm nqe lus no thiab npaj ib tus steak steak. Tom ntej no yog ib daim ntawv qhia nyiaj ntawm nqaij npuas, tab sis yog tias koj tuaj yeem siv cov nqaij nyug marbled, nws yuav tsum tau coj kom zoo dua.
Cov khoom xyaw:
- nqaij npuas chop rau ntawm pob txha - 700 g;
- txiv ntseej roj - 2 tbsp. dais;
- qej - 4 cov hniav;
- Quav zaub basil, thyme thiab rosemary - 1 teaspoon;
- txiv qaub - 1 daim;
- ntsev, kua txob, roj rau kib.
Npaj
- Sib tov cov txiv ntseej roj nrog qej, tshuaj ntsuab, txiv qaub kua txiv, ntsev thiab kua txob.
- So qhov sib tov nrog ib tug sib tov txiav rau hauv slices ntawm nqaij qaib, tawm rau ib teev.
- Fry qhov pieces nyob rau hauv ib lub lauj kaub nrog ib tug grill, periodically xa tshaj, mus rau Desired degree ntawm roasting.
- Zoo li tag nrho cov nqaij lauj kaub rau lub Xyoo Tshiab, steaks tau txais kev pab ntawm ib lub tais zoo nkauj, zoo txhawb nrog cov zaub ntsuab, halves ntawm lws suav los yog cov nplais ntawm cov zaub.
Festive nqaij npuas tav
Qhov tshwj xeeb tshaj plaws yuav tsum recipes rau lub xyoo tshiab lub rooj 2018 ntawm nqaij ntawm cov pob txha. Cov zaub mov tuaj yeem ua los ntawm nqaij nyug los yog nqaij nyug kab, tab sis cov nqaij npuas hauv qhov no yuav dhau qhov sib txeeb. Cov khoom yog ci ntawm ib daim ntawv ci rau ntawm ib lub tais zaub ntawm qos yaj ywm, dos, txiv lws suav, ntxiv Bulgarian peppers yog tias xav tau.
Cov khoom xyaw:
- tav tav - 1 kg;
- qos yaj ywm - 1.5 kg;
- txiv lws suav, leeks, peppers - 250 g;
- Italian tshuaj ntsuab - 1.5 tbsp. dais;
- qej - 7 cov hniav;
- ntsev, kua txob, butter, seasoning.
Npaj
- Ribs txiav rau hauv feem, ntsev, kua txob, lub caij nrog ib tug sib tov ntawm qej thiab butter thiab spices, sab laug rau ob peb teev.
- Zaub txiav mus rau hauv loj, flavored nrog butter, tshuaj ntsuab thiab ntsev, kis on ib daim ntawv ci.
- On top ntawm lub tav thiab xa cov zaub mov rau 80 feeb nyob rau hauv ib tug rhuab qhov cub.
- Ribs yog muab rau ntawm lub rooj festive nrog zaub zaub.
Xyoo Tshiab Yeeb Yam Khoom Noj Txwv 2018 - Zaub Mov Noj
Xav txog dab tsi yuav ua tau siav rau xyoo tshiab 2018 ntawm tus aub, tsis txhob hnov qab txog cov khoom noj txom ncauj uas yuav muab tau cov xim Christmas festive.
- Ib qho kev sib tw uas yeej-yeej muaj kev sib tw los ntawm cov khoom txawb los yog luv thav, uas muaj peev xwm ua tiav nrog lub teeb zaub, ib tug ntse ntawm nqaij nrog zaub, slices ntawm ntses nrog cheese los yog liab caviar nrog quail qe.
- Muaj txiaj ntsim zoo ntxiv cov lus festive Xyoo tshiab cov khoom noj txom ncauj, dai kom zoo nkauj nyob rau hauv daim ntawv ntawm Christmas cov khoom ua si, snowmen los yog grandfathers ntawm Frost.
- Qhov zoo tshaj ntxiv rau lub xyoo tshiab lub koob tsheej yuav muab ci nqaij nrog tib lub npe.
Tartlets rau Xyoo Tshiab
Cov khoom noj txom ncauj rau Xyoo Tshiab nyob rau hauv kev sib tw yuav ua kom zoo ntxiv rau lub tsiab peb caug, muab nws solemnity. Tartlets tuaj yeem siv tau npaj txhij, ci nws tus kheej los ntawm lub pastry los yog luv luv pastry. Rau nws npaj, sib tov 100 grams butter thiab dej nrog ob yolks, ib pinch ntsev thiab ib lub khob ntawm hmoov. Cov nplaum txhaws ntawm cov khob cij tawm, ua rau lawv tawm hauv cov roj ntawv, rau qhov blush ntawm 180 degrees.
Cov khoom xyaw:
- tartlets - 8 pieces;
- Crab nqaij, ntsuab olives - 50 g;
- pineapples nyob kas poom thiab nyuab cheese - 50 g;
- mayonnaise - 100 g;
- zaub, ntsev, kua txob.
Npaj
- Txhuav me me ntawm cov ris tsiaj, cov pineapples, cov txiv ntseej thiab cheese.
- Ntxiv zaub, mayonnaise ntsev, kua txob.
- Sau cov baskets nrog cov khoom ua si, dai nrog txiv ntseej thiab zaub.
Xyoo Tshiab Snack "Snowman" - daim ntawv qhia
Txhawb lub ntsiab lus ntawm kev ua koob tsheej thiab ua kom zoo nkauj ntawm lub rooj festive Xyoo Tshiab cov khoom noj txom ncauj "Snowman". Koj tuaj yeem tsim cov duab funny ntawm cov khoom yooj yim thiab siv tau yooj yim. Lub qhov ntswg thiab lub kaus mom yuav muab tau los ntawm cov zaub ntug hauv paus, qhov muag thiab cov nyees khawm los ntawm peas ntawm dub thiab liab kua txob, thiab ob txhais tes xa los ntawm twigs ntawm cov zaub tshiab.
Cov khoom xyaw:
- crab sticks - 150 g;
- qe - 3 daim;
- mov - 50 g;
- pob kws - 1 lub thawv;
- grated proteins los yog cheese - 1 iav;
- ntsev, kua txob, mayonnaise, decor ntsiab.
Npaj
- Tsoo cov nqaij pob txha los sis cov nplaum pleev, qe, txhuv nplej thiab pob kws.
- Ntxiv ntsev, kua txob, mayonnaise.
- Yob ib qho sib npaug ntawm cov khoom loj, nruab nrab thiab me me los ntawm cov txiaj ntsim.
- Tso lub npas rau sab saum toj ntawm txhua lwm, pib nrog lub loj ib thiab xaus nrog ib tug me me, decorating lub nyob tus yeees nyob rau hauv daim ntawv ntawm ib tug snowman.
Khoom txom ncauj "Khoom Xyoo Tshiab"
Lwm version ntawm cov zaub mov thematic yuav npaj tau raws li hauv qab no daim ntawv qhia. Lub appetizer "Xyoo tshiab pob khoom" yog tsim nyob rau hauv daim ntawv ntawm Christmas decorations thiab appetizingly complements lub festive kev ua koob tsheej. Hloov siv cov nqaij npuas los ua nqaij npua los yog nqaij npua. Attachments rau cov khoom ua si yog tsim los ntawm cov txiv ntseej, thiab stems ntawm stalks ntawm dill los yog parsley.
Cov khoom xyaw:
- nqaij qaib fillet - 300 g;
- cheese - 200 g;
- greenery - 0.5 nqaj;
- qej - 2 cov hniav;
- Walnuts - 1 iav;
- olives - 10 pieces;
- ntsev, kua txob, mayonnaise.
Npaj
- Finely chop lub boiled fillets.
- Ntxiv cov kib cheese, qej, zaub ntsuab, ntsev, kua txob thiab mayonnaise, sib tov.
- Cov npoo dov, dipped hauv txiv ntoo crumbs, decorated nyob rau hauv daim ntawv ntawm Christmas npas, tso on top ntawm cov txiv ntseej ntawm cov txiv ntseej thiab inserting rau hauv lub qhov stalk ntawm ntsuab.
Kub appetizer "Xyoo tshiab lub tsiab peb caug"
Appetizer "New Year's Feast" yog ib tug ci thooj ntawm nqaij, uas yog pre-txiav rau hauv ib daim ib feem. Hauv cov kev txiav koj tuaj yeem tso cov cheese, txiv lws suav, cov kua txiv hmab txiv ntoo los yog cov txiv hmab txiv ntoo qhuav - txhua daim ntawv yuav thov tau qhov zoo kawg nkaus ntawm tus phaj thiab ua rau lub tswv yim zoo dua.
Cov khoom xyaw:
- nqaij npuas chop - 1 kg;
- soy sauce, zaub roj - 20 ml txhua txhua;
- tshuaj ntsuab, coriander - 0.5 teaspoons txhua;
- qej - 4 cov hniav;
- cheese, txiv lws suav los yog nceb - saj;
- ntsev, kua txob.
Npaj
- Lub carbonate yog txiav thoob plaws slices ntawm centimeter tuab.
- Sib tov lub butter nrog cov ntses, tshuaj ntsuab, coriander, qej, ntsev thiab kua txob.
- RUB qhov sib tov nrog nqaij, tsis nco qab txog cov kev muab hlais, tawm mus rau yav hmo ntuj.
- Hauv khej, sau rau hauv cov txheej txheem ntawm txhaws, qhwv lub loaf nrog ntawv ci thiab ci rau 70 feeb ntawm 180 degrees.
- Tig cov ntawv pov tseg, nphoo cov nqaij nrog cheese thiab xim av rau lwm 15 feeb.
Xyoo Tshiab cov zaub mov txawv
Yog cov zaub mov rau Xyoo Tshiab cov tais diav uas tau xaiv tau, nws yog lub sij hawm los saib xyuas cov hnub ci ci. Khoom qab zib, siav los ntawm lawv tus kheej tes, nco ntsoov ua yeeb yam ntawm cov qhua thiab tsev neeg.
- Cov zaub mov ntawm Xyoo Tshiab cov khoom qab zib siav hauv daim ntawv ntawm gingerbread yog qhov tseem ceeb. Cov khoom siv dai kom yog siv lub tswv yim, thiab yog xav tau, dai raws li ib qho khoom plig rau ntawm tsob ntoo.
- Ua ke nrog cov gingerbread lawv npaj lawv cov khoom noj qab haus huv, ua cov nroj tsuag tawm ntawm cov kua zaub ua kua hauv qab daim ntoo, snowmen, cov txiv ntawm cov cua. Tom qab txias, zoo li no yog biscuit nrog pleev xim rau xim.
- Ntxiv nrog rau cov ncuav qab zib thiab gingerbread, koj tuaj yeem ua khoom noj khoom haus los yog ci ncuav mog qab zib.
Xyoo Tshiab Gingerbread Koob Noom - daim ntawv qhia
Kawm cov zaub mov txawv rau kis ntawm "Xyoo Tshiab", cov kev xaiv rau gingerbread yuav tsum yog thawj zaug. Khoom qab zib yog universal: lawv muaj peev xwm kho cov menyuam yaus, dai ib tsob ntoo Christmas los yog muaj kev kho mob nyob rau hauv daim ntawv ntawm ib tug souvenir rau cov qhua. Kho cov khoom tiav nrog cov xim suab thaj thiab cov khoom ua si.
Cov khoom xyaw:
- tag nrho ntawm grain grain - 600 g;
- zib ntab - 280 g;
- Butter - 170 g;
- piam thaj - 150 g;
- ci hmoov - 3 teaspoons;
- cinnamon - 1 teaspoon;
- av cloves thiab cardamom - 0.5 teaspoons txhua;
- txiv qaub kua txiv - 4 tbsp. dais;
- Powdered qab zib - 200 g.
Npaj
- Sib tov cov zib ntab nrog cov suab thaj thiab roj, sov kom txog rau thaum tag nrho cov muaju yaj.
- Tom qab txias, sib tov sib xyaw qhuav ntawm hmoov, ci cov hmoov thiab cov txuj lom.
- Muab lub khob noom rau ib teev nyob rau hauv lub txias, ces yob tawm mus rau 5 mm, txiav tawm lub billets uas ci rau parchment ntawm 180 degrees rau 10 feeb.
- Muab cov ncuav qab zib gingerbread kom txias thiab kho lawv nrog cov dej ntawm cov hmoov thiab kua txiv qaub.
Classic Ginger biscuits ntawm "Xyoo Tshiab" - daim ntawv qhia
Tsis muaj yooj yim yog daim ntawv qhia rau Xyoo Tshiab lub ncuav qab zib nrog Ginger saj thiab aroma. Siv lub hauv paus spices hauv qhov no, grated hauv paus los yog hauv av hauv rab phom. Zib ntim yuav tsum tau noj kua los yog yaj nws hauv dej da dej, thiab tom qab ntawd nrog chav dej ntxiv.
Cov khoom xyaw:
- hmoov nplej tseem grain - 400 g;
- zib mu - 4 tbsp. dais;
- butter - 200 g;
- piam thaj - 80 g;
- ci hmoov - 2 tsp;
- qe - 2 daim;
- Ginger paus - 100 g.
Npaj
- Yeej lub qe nrog piam thaj.
- Ntxiv butter, zib ntab thiab hauv av hauv qab qhiav.
- Do hauv cov hmoov nplej nrog cov hmoov ci, xa kom txias rau ib teev.
- Yob tawm lub khob noom cookie, txiav tawm cov duab thiab ci rau 10 feeb ntawm 180 degrees.