Hauv kev txiav txim siab tsis siv cov khoom ua tiav rau kev npaj pluas noj hmo, peb yuav qhia rau koj tias yuav ua li cas rau nyias ntau hom cutlets hauv ib lub lauj kaub.
Yuav ua li cas delicious mus rau kib nqaij qaib cutlets?
Cov khoom xyaw:
- nqaij qaib mince - 700 g;
- lard (tshiab) - 150 g;
- dos (loj) - 1 pc .;
- carrots - 1 daim;
- hom qoob mog hmoov - 4 tbsp. dais;
- nqaij qaib qe (loj) - 1 daim;
- tshiab dill zaub - 1 pawg;
- ntsev - 1,5 tsp.
- ib tug sib tov ntawm peppers - mus saj;
- sunflower roj - 130-150 ml.
Npaj
Yog hais tias koj cov nqaij minced tau thawed thiab ntws, hloov mus rau ob zaug quav cheesecloth thiab cia nws ntws. Tom qab ntawd peb hloov nws mus rau hauv ib lub tob, nyiam lub tais thiab tsav mus rau hauv nws ib tug tshiab, loj qe. Nrog ib tug tshiab piece ntawm rog peb txiav daim tawv nqaij, arbitrarily txiav thiab crushed, yuav luag mus rau mashed qos yaj ywm nyob rau hauv lub tais ntawm blender. Peb hloov cov roj mus rau minced nqaij thiab mam li qhia finely tws dos. Nyob rau grater nrog lub me tshaj qhov, RUB lub tshiab, peeled carrots thiab xa nws tom qab dos. Ib pawg ntawm tshiab dill greenery, finely tws nrog ib tug ntse riam hniav thiab tseem muab tso rau hauv peb minced nqaij cutlet. Tam sim no sprinkle tag nrho cov chav ua noj ntsev, sib tov ntawm ntau hom kua txob thiab sib tov cov khoom xyaw ua ke zoo. Hloov, maj mam qhia hmoov nplej ntawm no. Peb muab puag ncig txiav flatlets, uas tom qab ntawd ncuav nyob rau hauv ib lub tais nrog hmoov thiab muab tso rau hauv ib lub lauj kaub tais diav nrog twb ua rau lub hwjchim ci ntsa iab roj. Rau kev ci ntsa iab no nws yuav txaus kom tuav cia rau hluav taws kub rau 6 feeb txhua sab.
Yuav ua li cas fry ntses patties nyob rau hauv ib lub lauj kaub frying?
Cov khoom xyaw:
- npaj-rau-noj ntses mince - 800 g;
- crumb ntawm qhob cij dawb - 150-170 g;
- dos - 2 pcs.;
- cov tub ntxhais hluas qej - 2-3 cov hniav;
- nqaij qaib qe (loj) - 1 daim;
- chav ua mov ntsev - 2 pinch;
- txiv roj roj - 4 tsp;
- kua txob - 1 pinch;
- hmoov nplej - 100-120 g;
- sunflower roj - 0.5 tbsp.
Npaj
Nyob rau hauv lub khob, uas yuav yooj yim rau tov lub minced nqaij minced, peb hloov lub minced ntses. Tom ntej no, noj ib tug grinder nqaij thiab los ntawm ib tug grate nrog heev qhov cia cia lub moistened thiab ces squeezed crumb ntawm qhob cij thawj dhau. Ua raws li nws, peb los ntawm cov me nyuam yaus cov hniav ntawm tev. Yuav kom nyom cov dos, hloov lub lattice nrog cov loj tshaj plaws. Rau cov khoom xyaw rau hauv ib lub thawv, ntxiv roj txiv roj, hno cov qe, cov qe loj, cov tshuaj pleev me ntsis nrog rau ob sab ntawm cov chav ua noj ntsev thiab cov kua txob ntawm cov kua txob. Rau 4-5 feeb peb knead lub minced siav nqaij nrog peb ob txhais tes. Niaj zaus wetting tes peb ua cutlets, muab rau lawv yam zoo. Peb lauj lawv me ntsis nyob rau hauv hmoov thiab kis lawv nyob rau hauv rhuab hauv qab ntawm ib tug loj frying lauj kaub nrog sunflower roj poured rau hauv ib centimeter. Fry ntses ntses ntawm ob tog rau 7 feeb.
Yuav ua li cas kib zaub patties nyob rau hauv ib lub lauj kaub frying?
Cov khoom xyaw:
- mashed qos yaj ywm - 150 g;
- kaus poom pob kws - 0,5 poom;
- dos (loj) - 1 daim;
- dill - 4-5 ceg;
- zucchini (medium) - 1 daim;
- cabbage - 100-120 g;
- qe - 2 daim;
- starch, hmoov - 1,5 st. dais;
- me me ntsev - pinch;
- sunflower roj - 90-100 ml.
Npaj
Npaj ib lub tais rau tov zaub minced nqaij thiab nteg tawm nyob rau hauv nws pre-cooked, txias