Taub dag mantras yog ceev thiab delicious - recipes

Peb txhua tus paub thiab hlub xws li ib tug Uzbek dish li manti. Feeb ntau, lawv npaj nrog minced nqaij, uas yog yaj thiab paus. Peb xav hais tias koj tsis paub los ntawm kev ua ub ua no thiab kev coj ua los ntawm kev npaj ua sai thiab deliciously, cov kua taub ntswg, cov zaub mov uas tau nthuav tawm hauv qab no. Tsis tas li ntawd, lub taub dag yog heev tseem ceeb thiab tag nrho ntawm ntau cov vitamins, uas nws khaws txawm nyob rau hauv lub caij ntuj no.

Tshuaj Pumpkins nrog Pumpkin

Cov khoom xyaw:

Rau qhov kev xeem:

Rau txhaws:

Npaj

Yog hais tias koj tsis paub yuav ua li cas ua kom muaj nuj nqis nrog taub dag, tsis txhob chim, peb mam li noj ua ke.

Ua ntej ntawm tag nrho cov, peb npaj lub mov paj: sifted hmoov, sau nws nrog swb, ua ib lub qhov nyob rau hauv, ncuav dej sov rau nws thiab ntxiv ntsev. Peb knead lub mov paj rau manty nrog taub dag, uas yuav tsum tig tawm mus yuav ntxhab, tab sis mos thiab elastic. Npog nws nrog ib daim ntaub ntub, peb muab tso rau nws.

Pumpkin sau rau manti, yuav tsum muaj ib tug ntau ntawm dos, ces nws yuav muaj kua. Dos, nyuj rog thiab taub dag, txiav rau hauv tsis heev me me. Lub caij nyoog tag nrho nrog ntsev thiab kua txob, sib tov zoo.

Lub mov paj yog ib zaug dua kneaded thiab dov mus rau hauv ib tug sausage, uas yog txiav mus rau hauv voj voog. Yob lub khob noom tawm kom lub hauv paus ntawm lub khob noom cookie yog thicker, thiab cov npoo yog thinner. Hauv nruab nrab peb muab ntau txoj hauv siab thiab rhuav tshem cov ntug hauv daim ntawv ntawm lub hnab ntawv, thiab mam li txuas lawv dua nrog peb - ​​peb tau txais ib lub taub. Peb muab cov dej tso rau hauv lub zog, muab lub mantles rau ntawm lub vas, uas peb ntub nrog roj, yog li ntawd lawv tsis lo rau nws. Noj zaub mov no koj yuav tsum tau kub, yog li tom qab 45 feeb, npaj txhij rau pluas noj.

Manty nrog taub dag thiab minced nqaij

Cov khoom xyaw:

Rau qhov kev xeem:

Rau txhaws:

Npaj

Hauv ib lub khob loj loj, tuav lub qe nrog rab rawg nrog ntsev ntxiv thiab hliv cov hmoov nplej rau nws. Rastervev qe nyob rau hauv hmoov, ncuav nyob rau hauv no dej sov thiab mix rau mov paj mantle.

Taub dag, butter thiab dos finely txiav rau hauv cubes, ntxiv rau lawv minced nyuj thiab sib tov txhua yam. Solim, kua txob lub txhaws kom saj thiab sib tov dua.

Yob tawm ib lub khob noom cookie thinly thiab txiav mus rau hauv plaub fab, qhov chaw 9 los 9 centimeters. Tshaj tawm qhov ua siav hauv qhov chaw ntawm lub khob noom cookie thiab ua daim ntawv mog, uas yog yooj yim rau koj.

Npaj qhov cub los yog mantyshnitsu, pouring dej rau hauv nws thiab greasing lub lattice nrog zaub roj. Muab lub ntsuas me ntsis tso rau ntawm daim nplaum thiab muab nws tso, teem caij rau 50 feeb.

Siav manti nrog taub dag thiab minced nqaij, koj muaj peev xwm pab tsev qaub cream.

Lazy Manty nrog taub dag

Cov kabmob tubntseeg tseem dais lub npe - khanum.

Cov khoom xyaw:

Rau qhov kev xeem:

Rau txhaws:

Npaj

Nrog hmoov sifting, peb npaj lub khob noom cookie. Ntxiv lub qe whipped nrog ntsev thiab ib khob dej kub rau hauv nws. Peb knead lub khob noom cookie rau lub mantles kom txog rau thaum nws yog elastic thiab nres nres.

Tam sim no peb yuav npaj kom txhij. Ua li no, finely chop lub taub dag, butter thiab dos. Ntxiv rau lawv cov seasoning (hops-suneli), ntsev rau koj saj thiab sib tov zoo, thiaj li hais tias txhua yam yog yaj nyob rau hauv tag nrho cov sib tov.

Thiab tam sim no cov feem ntau nthuav thiab zoo siab, vim hais tias koj tsis tas yuav tsum tau koom rau hauv ntev thiab tsho mantel molding! Peb tsuas yog siv peb lub khob noom cookie thiab tusyees dov nws mus rau hauv ib txheej dabtsi.

Tshaj tawm rau nws ib qho kev txhim kho ntawm taub dag, sib npaug zos faib nws thoob plaws hauv thaj chaw. Los ntawm ib tug ntug ntawm lub mov paj, peb coj ntawm nws cov sawv thiab pib twist lawv ua ke nrog txhaws, nyob rau hauv daim ntawv ntawm ib tug yob.

Grate mantyshnitsy los yog steamer watered nrog lean roj thiab kis rau nws nyob rau hauv ib tug semicircle, ib tug loj tub nkees nrog taub. Pouring dej, tig rau lub ncau chav ua noj, raws li kev ntsuas tib si rau 45-50 feeb.

Peb txiav cov npaj zaub mov rau hauv feem, uas yuav tsum tau saj nrog parsley. Nyob rau hauv ib tug nyias muaj nyias lub tais peb pab qaub cream.