Schnitzel nyob rau hauv Vienna

Lub npe heev "Vienna Schnitzel", hais txog nws cov khoom mus rau Viennese, Austrian cuisine ntau dua. Raws li txoj cai, qhov loj ntawm no schnitzel ntau tshaj qhov loj ntawm lub tais nws tus kheej, tab sis, txawm li no, nws yog yooj yim noj yooj yim thiab tsis muaj qhov seem. Qhov schnitzel nyob rau hauv Viennese yog npaj los ntawm veal, zoo nrua ntaus thiab boned nyob rau hauv ib lub qe thiab breadcrumbs. Tsis tas li ntawd ib qho ntawm cov qauv ntawm kev npaj ntawm lub Viennese schnitzel yog tias nws yuav tsum tau kib nyob rau hauv ib tug loj npaum li cas ntawm roj los yog melted butter. Qhov no yuav pab txhawb kom tiav ntawm cov nqaij nws tus kheej, thiab nws cov qoob loo pauv tawm los ua ib qho teeb meem hnyav.

Yuav ua li cas noj Viennese schnitzel?

Yog tias koj txiav txim siab ua cov zaub mov no, ces koj yuav tsum nco ntsoov tias tsuas yog ib qho nqaij daim di ncauj tau hu ua tiag tiag. Ntawm chav kawm, koj tuaj yeem ua los ntawm lwm cov nqaij - nqaij npuas, nqaij qaib los yog yaj, tab sis nws yuav tsis yog ib tug Schnitzel Viennese, tab sis tsuas yog ib lub tais npaj zoo li daim ntawv qhia thawj.

Cov khoom xyaw:

Npaj

Los npaj cov schnitzel, nws yog qhov zoo uas yuav tau xaiv ib lub ncauj qaub ncaug. Txiav cov nqaij ntawm cov fibers ua ob qho tib yam. Zoo yeej tawm nrog ib chav rauv, rau ib tug tuab ntawm kwv yees li 4-5 mm. Txiav tawm daim ntawm cov ntsev nqaij, kua txob, thiab ces yob nyob rau hauv hmoov. Poob lub schnitzels nyob rau hauv ib tug nrua ntaus qe, thiab tom qab ib tug zoo yob nyob rau hauv breadcrumbs. Muab schnitzels rau ntawm ib lub phaj thiab so rau 15-20 feeb hauv lub tub yees. Qhuav lub butter nyob rau hauv ib lub lauj kaub frying nrog ib tug tuab qab thiab pw tawm lub schnitzels. Nyob rau hauv txoj kev ntawm frying, dej tag nrho cov sij hawm los ntawm ib tug spoonful ntawm schnitzel nrog butter. Fry rau txog 3-4 feeb nyob rau txhua sab kom txog thaum Golden xim av. Ua ntej pab, tso rau hauv ntawv phuam los ua teeb meem rog. Vienna schnitzel yog qhov zoo tshaj plaws pab nrog hau qos yaj ywm los yog zaub xam lav.

Schnitzel nyob hauv breaded hauv qhov cub

Cov khoom xyaw:

Npaj

Yaug nqaij thiab txiav rau hauv 4-5 daim. Zoo, muab cov ntawv so tes los tuav cov ntaub so tes thiab tuav lawv nrog chav rauj. Ntsev thiab kua txob. Tawm ntawm lub schnitzel rau ob peb feeb kom sawv ntsug hauv lub tub yees. Hmoov cov paprika hauv zaub roj thiab sib tov zoo. Npaj lub lauj kaub ua ntej thiab npog nws nrog cov ntawv tshwj xeeb. Maj mam roj ntawv nrog butter thiab paprika. Schnitzels muab phom mus rau hauv nrua ntaus qe, ces mus rau hauv breadcrumbs. Muab lub schnitzels rau ntawm ib lub tais ci thiab roj zoo rau ob tog nrog butter thiab paprika. Tsis txhob preheat lub qhov cub ua ntej ci. Ci rau 25 feeb ntawm qhov kub ntawm 180-200 degrees.

Austrian schnitzel nrog cheese

Muaj ntau yam zaub mov txawv rau cov nqaij hnyuv ntxwm, uas tsis cuam tshuam nrog koj phau ntawv kawm. Peb yuav qhia rau koj txog li cas delicious noj ib nqaij nqaij qaib schnitzel.

Cov khoom xyaw:

Npaj

Rau kev ua noj, noj cov nqaij qaib. Yeej cov nqaij zoo. Ntsev, kua txob thiab roj nrog mustard. Cheese grate on ib tug loj grater thiab sib tov nrog crushed qej thiab breadcrumbs. Chicken schnitzels dipped alternately thawj zaug nyob rau hauv nrua ntaus salted qe, ces nyob rau hauv cheese nrog breadcrumbs. Nyob rau hauv tus txheej txheem ntawm breading, nyem qhov schnitzels zoo tawm tsam lub phaj rau huv lawv li zoo li sai tau. Fry cov nqaij rau 1 feeb los ntawm txhua sab hauv lub rhuab hauv qab txav uas ntub cov roj nrog roj. Tom qab ntawd tso cov schnitzels ntawm ib lub tais ci uas muaj ntawv thiab ci rau 10 feeb ntawm qhov kub txog 200 degrees.