Sausages rau frying yog indispensable nyob rau hauv lub caij ntawm npaj txhij txog tuaj txog ntawm cov qhua los yog thaum koj cia li xav tau ib yam dab tsi delicious, thiab ua noj ua haus. Hma, cua, tsis burdensome.
Sausages rau frying nyob rau hauv qhov cub
Ntuav cov zaub mov ci thiab muab cov hnyuv ntxwm rau hauv. Preheat qhov cub kom txog 200 degrees thiab muab cov hnyuv ntxwm kom ci li 20 feeb. Thaum cov hnyuv ntxwm pib cais cov kua txiv hmab txiv ntoo hauv cov txheej txheem ci, lawv yuav tsum tau ywg dej rau cov hnyuv ntxwm los ua ib qho crusty crust.
Nqaij npuas rau hauv ib lub thawv
Qhib "Hom Zaub Mov" thiab teem caij rau sijhawm rau 20 feeb. Peb muab cov hnyuv ntxwm rau hauv lub tais ntawm multivark thiab ua noj ua haus hauv lub hau. Thaum lub sij hawm pib, peb tshem tawm cov sausages, lawv tig tawm muaj kua, tab sis lub sab saum toj tseem tsis daj. Txhim kho qhov no, koj tuaj yeem ci cov hnyuv ntxwm nyob rau tib qho li 5-10 feeb, xa cov hnyuv ntxwm nrog lwm sab thiab tsis kaw lub hau.
Nqaij npuas kib rau ntawm grill
Yog xav kib rau cov hnyuv ntxwm koj yuav tsum muaj qhov kub thiab txias. Nws zoo dua los tos kom txog thaum cov coals hlawv tawm. Grate, on uas peb yuav fry sausages, grease nrog grease. Kupat ua ntej frying rau ob peb feeb tso rau hauv boiling dej, yog li lawv tsis tawg, ces qhuav nws nrog ib daim ntawv napkin. Peb muab sausages rau kib kom nws yooj yim rau fry lawv: yog hais tias lawv tsis txiav ib leeg zuj zus, tab sis sau ib tom qab lwm, tsis txhob txiav lawv, vim hais tias cov rog los ntawm lawv yuav khiav tawm thiab lawv yuav qhuav. Yuav kom ntseeg tau tias daim tawv nqaij ntawm lub da dej tsis tawg ntawm lub tshav kub, peb hnoog lawv nrog ib lub pas dig hniav nyob rau ntau qhov chaw. Cov hniav nyiaj hniav kub thaum lub sijhawm tuaj yeem ua rau tsis tu ncua, rau cov teeb ci tsis zoo. Thaum lub sij hawm sausages kib rau ntawm grill lawv yuav smeared nrog sauce rau ib tug crusty crust six. Lub sij hawm frying yog 15-30 feeb, nyob ntawm seb qhov loj ntawm cov hnyuv ntxwm.
Nqaij npuag rau koj tus kheej
Yog tias koj tsis nyiam khw muag khoom noj thiab nyiam noj yam koj npaj tau koj tus kheej, daim ntawv qhia no rau cov hnyuv ntxwm rau kev txhuam kib yuav nplua koj.
Cov khoom xyaw:
- nqaij npuas rog - 1 kg;
- dos - 3 pieces;
- txiv qaub kua txiv - 1 tbsp. diav;
- qej - ½ hau;
- kua txob dub hauv av, cinnamon, cloves, hops-suneli, ntsev - mus saj;
- Nqaij npuas kab npuas.
Npaj
Cov hnyuv ntxwm rau sausages zoo tshaj plaws yuav tom khw, vim yav tas los nug cov neeg tua tsiaj kom huv si lawv. Ywj siab, tsis muaj qhov txuj ci tsim nyog ua qhov no yog qhov nyuaj heev. Lub siab tawv yog muab ntxuav thiab ntxuav ob peb zaug, ces soak hauv dej sov nrog vinegar rau tsawg kawg yog 3 teev.
Neeg nyiam noj cov khoom qab zib kuj yuav tau saj ci nqaij npuas thiab nqaij nyug , uas tsis yooj yim rau noj txhua.