Salmon steak - qhov zoo tshaj plaws recipes rau kib, ci thiab salted ntses

Npaj ib steak los ntawm salmon ua tau txhua yam ua noj ua haus, yog tias nws lees yuav siv cov lus qhia yooj yooj yim thiab tsim nyog. Cov zaub mov ua ke nrog cov tais diav sib txawv, cov ntses yog txuam nrog cov hau zaub, ci los yog zaub kib, thiab nrog cereals, thiab nrog ib qho khoom qab zib yooj yim. Cov khoom noj tau yooj yim dua ob qho tib si txhua hnub ntawm cov zaub mov, thiab ua kev zoo siab.

Yuav ua li cas ua noj steak?

Qhov yooj yim tshaj yog yuav txiav feem cuam ntses, yog li tej tais diav los ntawm salmon steak yuav muaj rau txhua lub hnab nyiaj.

1. Yog hais tias cov ntses muas muaj khov, lawv muab lub sijhawm rau thaw, tom qab ntawd npaj mus ua zaub mov.
2. Salmon muaj nqaij tawv nqaij rog, yog li ua ntej ci los yog kib nws tsis tas yuav marinate rau ib lub sij hawm ntev.
3. Feem ntau, ib qho salmon steak nrog txiv qaub, ntsev thiab kua txob yog siav, rosemary thiab thyme zoo complemented los ntawm ntses.
4. Nqaij ntawm cov ntses liab yog npaj sai heev, tsis txhob txhawj xeeb txog qhov muaj cov kab xev, nyob rau hauv ntsev lawv feem ntau tsis tshwm sim.
5. Kom ua kua, steak los ntawm salmon yog tshem ntawm cov pob txha. Lub broth yog brewed sai sai, txaus thiab 20 feeb ntawm boiling.

Yuav ua li cas ua noj steak los ntawm salmon nyob rau hauv ib lub lauj kaub frying?

Toasted salmon steak nyob rau hauv ib lub lauj kaub tais diav yog ib qho zaub mov zoo heev, uas yuav zoo siab los ntawm tag nrho cov ntses lovers. Rau qhov qub saj, muab cov roj rau hauv ib lub lauj kaub nrog cov thauv sau qoob thiab ib lub pob zeb ntawm rosemary, ua ntej yuav muab cov ntses, tshem tawm cov kua qaub, kom lawv tsis txhob hlawv thiab tsis txhob lwj qhov kawg ntawm cov zaub mov.

Cov khoom xyaw:

• steak ntawm ntses liab - 2 daim;
• qej - 1 hniav;
• rosemary - 1 ceg;
• ntsev, kua txob, txiv roj roj.

Npaj

1. Steaks podsalivayut, kua txob, oiled. Tso tawm rau 30 feeb.
2. Nyob rau hauv ib lub lauj kaub frying, calcine roj, nteg tawm lub phaj ntawm qej thiab rosemary, Fry kom txog thaum lub tsos ntawm ib yam ntxwv tsw, tshem tawm cov txuj lom.
3. Tshaj tawm ib steak los ntawm salmon, Fry ntawm ob sab rau 3 feeb.
4. Txo cov cua sov, npog thiab simmer rau 5 feeb ntawm txhua sab.

Grilled salmon steak - daim ntawv qhia

Fried steak los ntawm salmon ntawm ib cov hniav nyiaj hniav kub puv tawm tsis tau zoo, nrog rau tus qhia aroma ntawm ib tug haus luam yeeb, xws li kev kho yuav zoo siab rau tag nrho cov kiv cua ntawm tshiab tshiab refreshments. Cov zaub mov no yuav yog ib qho zoo rau lwm cov nqaij shish kebab, uas siv sij hawm ntev ua noj. Cov ntses yog marinated nyob rau hauv roj thiab spices rau tsis pub ntev tshaj 30 feeb.

Cov khoom xyaw:

• steaks ntawm ntses - 4 pieces;
• ntsev, ib tug sib tov ntawm peppers;
• qaub thyme - 2 tsp;
• txiv qaub kua txiv - 50 ml;
• txiv ntseej roj - 50 ml.

Npaj

1. Steaks sprinkle nrog ntsev, kua txob, thyme.
2. Sib tov txiv qaub kua txiv thiab roj, npog nrog ib tug sib tov ntawm ntses. Tso tawm rau 30 feeb.
3. Ntawm kub coals, grill ib steak los ntawm marinated salmon on ib grate los ntawm ob sab.

Steak los ntawm ntses nyob rau hauv qhov cub nyob rau hauv ntawv ci

Ua ib lub steak los ntses nrog ntses nrog cheese yog qhov zoo tshaj plaws hauv cov ntawv ci, lub hnab ntawv yuav tsis pub cov kua qaub rau evaporate thiab hlawv. 10 feeb ua ntej yuav npaj cov tais diav, cov qwj muab luam tawm, cov cheese yog raus nrog cheese thiab browned kom txog thaum xim av daj. Ib qho kev sib ntxiv zoo yuav marinated hauv cov txiv hmab txiv ntoo thiab kua txiv ntoo ntawm cov txiv lws suav. Cheese yuav tuaj nyob rau hauv tej yam khoom, nrog ib tug qab ntxiag creamy saj.

Cov khoom xyaw:

• steaks ntawm ntses - 4 pieces;
• marinated dos - 2 pcs .;
• txiv lws suav - 2 daim;
• cheese - 150 g;
• ntsev, kua txob, thyme.

Npaj

1. Txhua steak los ntawm salmon sprinkle nrog ntsev, kua txob thiab qhuav thyme.
2. Nteg txhua daim cais nyob rau hauv ntawv ci.
3. Los saum toj no faib cov semicircles ntawm cov noob, ua raws li lub voj voog ntawm cov txiv lws suav, muab lub hnab ntawv.
4. Ci rau 25 feeb.
5. Qhib lub ntawv ci, sprinkle nrog cheese, ci rau lwm 10 feeb.

Zaub qhwv steak hauv creamy ntses nyob rau hauv qhov cub

Nqaij ntses salmon steak hauv creamy ntses yog ib qho kev lom zem cua kho uas yog siav sai, cias, thiab qhov tseem ceeb yog ntxiv los ntawm liab caviar hauv cov ntses. Ua ib lub tais nrog zaub garnish los yog ib lub teeb nyias, vim hais tias cov zaub mov nws tus kheej twb yog heev saturated. Caviar ntxiv rau cov ntses kom txias, cov ntses yog ci hauv ntawv ci.

Cov khoom xyaw:

• steaks ntawm ntses - 4 pieces;
• Lee - 2 yam khoom;
• liab caviar - 4 tbsp. l.
• txiv qaub - 1 daim;
• ntsev thiab kua txob.

Npaj

1. Ntxiv ntsev thiab kua txob.
2. Sau rau hauv ntawv ci nrog mug ntawm txiv qaub, ci rau 30 feeb ntawm 180.
3. Nqa cov nplaum rau lub rhaub dej, ua kom kub tsawg dua kom sov kom txog thaum nws thickens.
4. Nyob rau hauv lub txias cream mus nkag caviar.
5. Muab ntses rau ntawm ib lub tais, ncuav nrog caviar sauce.

Zaub qhwv steak nrog zaub hauv qhov cub

Lub tais ntawm nws tus kheej kheej txaus - steaks ntawm ntses nrog qos yaj ywm hauv qhov cub . Qhov kev kho mob no yuav ua rau cov hostesses, ua tsaug rau tib lub sijhawm npaj ua kom sov thiab kub hnyiab. Zaub muaj pes tsawg tus yuav nthuav thiab nkag rau hauv daim ntawv qhia carrots, pickled dos, txiv lws suav thiab taum asparagus. From seasonings nyiam rosemary, qej thiab ib tug sib tov ntawm hauv av peppers.

Cov khoom xyaw:

• steaks ntawm salmon - 6 pieces;
• qos yaj ywm - 1 kg;
• ntsev, kua txob;
• paprika, rosemary, thyme - 2 tsp txhua;
• txiv qaub kua txiv - 50 ml;
• qej - 3 cov hniav;
• zaub roj.

Npaj

1. Steaks salted, peppered, seasoned nrog rosemary, oiled. Tso tawm rau 30 feeb.
2. Tev qos yaj ywm, ntxuav, txiav rau hauv slices, qhuav nrog ib tug phuam.
3. Sprinkle wedges ntawm ntsev, thyme, paprika, ntxiv qej, sprinkle nrog roj, mix.
4. On ib ci daim ntawv nteg lub qos yaj ywm, nteg cov ntses on to top, sprinkle nrog txiv qaub kua txiv.
5. Ci qos yaj ywm thiab salmon steak nyob rau hauv qhov cub rau 35 feeb ntawm 180 degrees.

Salmon steaks nrog txiv kab ntxwv sauce

Cov nqaij ntses loj thiab muaj kua nplaum los ntawm ntses nyob rau hauv qhov cub, ci hauv txiv kab ntxwv sauce, nws yuav txaus siab rau cov neeg nyiam kev ntses, thiab cov kws kho mob, uas nyuaj rau koj tuaj. Lub tais qab ntsev yog npaj los ntawm cov khoom xyaw yooj yim hauv ib nrab teev, thiab qhov tshwm sim yog kub kub nrog tom qab acidic, kua pulp thiab ib qho txawv txawv aroma.

Cov khoom xyaw:

• steaks ntawm salmon - 2 pieces;
• txiv kab ntxwv - 2 daim;
• txiv qaub - 1 daim;
• mustard - 1 tbsp. l.
• ntsev, kua txob.

Npaj

1. Los ntawm ib qho txiv kab ntxwv thiab ib nrab ib tug txiv qaub nyem tawm cov kua txiv hmab txiv ntoo.
2. Ntxiv mustard, mix.
3. Steaks roj nrog ntsev thiab kua txob, ncuav lub sauce, tawm rau 15 feeb.
4. Nyob rau hauv daim ntawv muab ib tug mug ntawm txiv kab ntxwv thiab txiv qaub.
5. Faib cov ntses, ncuav qhov seem ntawm cov kua ntses.
6. Ci rau 20 feeb thaum 180.

Yuav ua li cas las pickle ntsev steak?

Kiv cua ntawm salted ntses yuav yeej txaus siab rau hauv qab daim ntawv qhia nram qab no, nws yuav ua ntawv thov rau txhua hom ntawm marine lub neej. Ib qho yooj yim thiab ceev marinade rau salmon steak yog npaj los ntawm ntsev thiab suab thaj, cov txuj lom ntxiv ntxiv raws li xav tau. Cov tais diav yuav tsum muaj iav, txham xim los yog ntawm cov khoom noj khoom haus.

Cov khoom xyaw:

• steaks ntawm ntses - 4 pieces;
• ib tug loj hiav txwv ntsev - 4 tbsp. l.
• piam thaj - 2 tbsp. l.

Npaj

1. Sib tov ntsev thiab suab thaj.
2. Grate nrog ib tug sib tov ntawm pieces ntawm ntses, qhwv nyob rau hauv ib tug gauze txiav.
3. Muab tso rau hauv khob iav, muab tso rau hauv lub tub yees.
4. Tom qab 2 hnub, salted salmon tau sampled.

Steak kua zaub ntawm ntses liab

Lub pob ntseg welded los ntawm salmon steak yuav tig mus nplua nuj, roj nplua nuj thiab nplua nuj, vim hais tias nyob rau hauv feem ntawm cov ntses tag nrho cov roj nteg cov concentrated. Txawv txawv ntawm lub zaub mov yuav ntxiv celery thiab parsley, ib txwm zaub cov khoom xyaw yog carrots, dos, qee lub qos yaj ywm yog ntxiv. Tsis txhob xav lub caij cov kua zaub nrog cov txuj lom, cov kua txob txaus thiab cov nplooj ntawv yos.

Cov khoom xyaw:

• steak ntawm ntses liab - 1 daim;
• qos yaj ywm - 3 pcs;
• carrot thiab teeb - 1 pc .;
• celery - 100 g;
• dill thiab parsley - 1 handful;
• Louvrushka - 2 nplooj;
• dej - 3 l;
• ntsev thiab kua txob.

Npaj

1. Ncuav lub steak nrog dej, noj rau 20 feeb.
2. Txawb lub cubes ntawm qos yaj ywm, tws carrots thiab dos.
3. Tom qab 5 feeb, muab pov lub celery.
4. Ntsev thiab kua txob.
5. Ua noj kom txog thaum cov zaub npaj txhij.
6. Pov ib tug laurel thiab cov zaub ntsuab.
7. Pab tom qab 15 nas this.

Salmon steak nyob rau hauv ib tug multicrew - daim ntawv qhia

Koj tuaj yeem npaj cov ntses liab steak hauv ntau hom siv cov ntawv qhia ua ib txwm. Zoo muab nyob rau hauv lub khoom siv apples, stewed nrog ntau yam zaub: asparagus taum, txiv lws suav, dos thiab Sweet peppers. Ib qho tshwj xeeb ua noj ua haus yuav ua nrog jalapeno kua txob, uas yuav tsis ntxiv sharpness, tab sis diversifies cov yooj yim tsw ntawm qhov kho.

Cov khoom xyaw:

• steaks ntawm salmon - 2 pieces;
• ntsev, kua txob, thyme;
• txiv qaub kua txiv, txiv ntseej roj - 2 tbsp. l.
• asparagus - 100 g;
• dos, carrots, Sweet peppers - 1 pc .;
• Cherry txiv lws suav - 5 pcs.;
• jalapeno - 1 pod.

Npaj

1. Ntses dej ntsev nrog ntsev, txuj lom, o smear nrog kua txiv thiab butter, tawm mus rau 20 feeb.
2. Nyob rau hauv lub tais, muab tso rau hauv asparagus, tws kua txob, dos, carrots, jalapeno rings.
3. Sprinkle nrog roj, nteg tawm lub steaks.
4. Ua noj rau "ci" 40 feeb.