Feem ntau ntawm cov sij hawm noj sus, koj tsis nyob hauv tsev. Thiab ces cov nyiaj tau los tuaj noj mov ua ntej ua noj hauv tsev, ib ntawm lawv yog nqaij me, los yog meatballs los ntawm nqaij qaib minced nqaij . Cov tub ntxhais hluas thiab kua txiv hmab txiv ntoo, lawv yuav nplua cov garnish, los yog nyias. Yuav ua li cas ua noj nqaij qaib nqaij peb yuav nkag siab ua ke, nyob rau hauv no tsab xov xwm.
Raws li niaj zaus, ua ntej ib me ntsis cov ntaub ntawv yuav ua li cas npaj cov nqaij me me los ntawm nqaij qaib minced nqaij:
- Lub finer lub minced nqaij, qhov yooj yim nws yuav mus rau nqaij ntawm meatballs;
- Cov nqaij pluav yeej ib txwm pwm nyob rau hauv daim ntawv ntawm pob: me, lossis loj dua;
- From cutlets meatballs txawv nyob rau hauv hais tias lawv ntxiv mov, ntau yam zaub, qe;
- Yog hais tias cov nqaij qoob loo ua ntej roj av tua hluav taws, lawv yuav ntau dua;
- Txiav xwb hauv cov hmoov nplej;
- Tshaj tawm cov ntses nrog broth.
Nqaij qaib qe nqaij hauv cov ntses qaub
Cov khoom xyaw:
- minced nqaij qaib - 1 kg;
- rice boiled - 1 yam khoom;
- qe - 1 daim;
- loaf - 2 daim;
- zaub roj - 2 tbsp. dais;
- broth - 1 yam khoom;
- Lee - 1 yam khoom;
- dos - 1 dos me me;
- qej - 1 clove;
- hmoov nplej - 2 tbsp. dais;
- qaub cream - 1 tbsp. diav;
- kua txob, ntsev - mus saj.
Npaj
Nyob rau hauv gruel peb tig ib loaf thiab mis nyuj haus. Xa nws mov, ib nrab ntawm lub teeb, qe, nqaij qaib minced, minced qej, ntsev, kua txob. Peb knead zoo. Qhov zoo dua qhov nqaij minced yog, qhov tsawg dua uas koj cov nqaij yuav poob. Peb yob cov khoom tawm ntawm minced nqaij, paniruem nyob rau hauv hmoov thiab Fry. Yog li ntawd peb tau qaib nqaij npua nrog mov. Nws tshua los npaj cov ntses.
Yuav kom vam khom nyob rau hauv lub khob zaub qej ntxiv hmoov ntxiv, muaj sij hawm mus zom qog, qaub cream, thiab spices. Peb muaj brewed nrog cov dej qab zib thiab dej. Maj mam boil, ntxiv broth thiab meatballs - cia nws thicken on ib tug me me hluav taws. Xws li nqaij qaib npua hauv creamy sauce yog ib qho kev nyiam qab. Thiab tam sim no cia wb kawm qhov sib txawv ntawm cov nqaij qe nqaij. Thiab, txawm tias qhov npaj tiav cov nqaij npog tas yuav zoo li qub, ces koj lub tsev yuav xav hais tias lawv noj cov zaub mov tshiab tas li.
Nqaij qaib nqaij me nyob rau hauv lws suav sauce
Cov khoom xyaw:
- kib nqaij me me - 20-30 pieces;
- txiv lws suav - 2 pcs;
- olive roj - mus saj;
- qej - 1 clove;
- ib tug sib tov ntawm Provencal tshuaj ntsuab, ntsev, kua txob - mus saj.
Npaj
Txiv lws suav, qej thiab spices yog muab rau hauv ib qho homogeneous loj. Nyob rau hauv nws, thiab mus txuas ntxiv muab tawm peb meatballs nyob rau hauv saucepan rau txog 15 feeb.
Nqaij qaib meatballs nyob rau hauv nceb sauce
Cov khoom xyaw:
- green meatballs - 20-30 pieces;
- champignons - 400 g;
- dos - 1 daim;
- qaub cream - 200 g;
- qej - 1 clove;
- broth los yog dej - 200 g;
- Bay nplooj
- parsley - 1 tbsp. diav;
- ntsev, kua txob - mus saj.
Npaj
Fry nceb nrog dos, kom txog thaum Golden xim av. Ntxiv lub broth, ua noj. Peb pom hais tias lub sauce muaj ib nrab evaporated, ces peb qhia rau nws qaub cream thiab spices. Nws tau pib mus rhaub? Tig nws.
Mus rau meatballs nyob rau hauv saucepan ncuav nceb, cover (koj muaj ntawv ci) thiab ci nqaij qaib meatballs nyob rau hauv qhov cub. Meatballs los ntawm nqaij qaib nqaij tsis yuav tsum tau ib tug ntev kub kho. 30 feeb txaus.
Nqaij qaib nqaij nrog cheese
Cov khoom xyaw:
- green meatballs - 20-30 pieces;
- cheese - 100 g;
- mayonnaise - 1 tbsp. diav;
- mustard - 1 tbsp. diav;
- ketchup - 1 tbsp. diav;
- broth los yog dej - 200 g;
- ntsev, kua txob - mus saj.
Npaj
Cheese yog crushed. Peb ua ib tug zawj ntawm ib dia deepening nyob rau hauv ib tug meatball, peb muab tso muaj cheese thiab rhuav nws. Nyob rau hauv qab ntawm saucepan poured broth, muaj peb xa meatballs, txhua lub watering nrog ib tug sib tov ntawm mayonnaise, mustard, ketchup thiab spices. Peb xa cov khoom qab zib rau 15 feeb ntawm qhov kub ib theem.
Npog lub rooj thiab muaj noj hmo nrog kev zoo siab.