Qe nqaij - khoom los ntawm minced meat (nqaij los yog ntses) nyob rau hauv daim ntawv ntawm cov npas. Zoo li cov tais diav raws li nyias lub npe yog paub txog kev noj zaub mov ntawm ntau haiv neeg nyob hauv ntau lub npe.
Lub ntsiab sib txawv ntawm meatballs:
- Cov nqaij pob txha muaj piam thaj (thiab tsis nyob hauv av breadcrumbs);
- nyob rau hauv minced meat or fish yuav tuaj thiab lwm yam khoom noj ( mov nplej , mashed qos yaj ywm , daim ntawm zaub, nceb, txiv hmab txiv ntoo);
- feem ntau siav hauv cov pos hniav los yog muab cov kua sauce cais.
Ib daim ntawv qhia rau meatballs nrog mov nyob rau hauv lws suav sauce
Cov khoom xyaw:
- medium av nqaij mince - 300 g;
- mov, boiled friable - 1 iav nrog ib tug muaj peev xwm ntawm 250 g;
- Nqaij qaib qe - 2 pcs .;
- hom qoob mog hmoov - 2 tbsp. diav + ib me ntsis ntxiv rau breading;
- dos - 1 pc .;
- lws suav muab tshuaj txhuam - 3 tbsp. dais;
- liab kub kua txob liab;
- zaub roj lossis roj (nqaij qaib, nqaij npuas);
Npaj
Minced meat (zoo tshaj plaws tov, piv txwv li, nqaij npuas + nqaij qaib), zoo yeej tawm ntawm lub rooj - nws yuav tsum ua yas. Peb muab tso rau hauv ib lub tais ua hauj lwm minced meat, qe thiab hmoov. Tsaus.
Tshav kub lossis roj rau hauv ib lub lauj kaub.
Nrog ntub txhais tes siv lub diav peb daim ntawv qe nqaij noj (tsis muaj ntau tshaj ib qhov me me), peb lauj kaub rau hauv hmoov. Maj mam Fry lub meatballs rau 3-4 feeb, nws yog ib qhov tsim nyog hais tias lawv fried tusyees.
Nyob rau hauv lwm lub lauj kaub tais diav peb noj cov kua ntses: Fry los yog kis ntawm cov roj qab zib, tws finely, ces ntxiv lws suav muab tshuaj txhuam diluted nrog dej kom sib xyaw ntawm kefir. Lub caij nrog kub kua txob liab. Koj tuaj yeem ntxiv ntsev rau saj. Hloov cov nqaij ntawm cov nqaij kib rau hauv lub lauj kaub tais diav nrog lub lauj kaub tais diav thiab tua rau 20 feeb thaum kub kub hauv qab.
Koj tuaj yeem pab tsis tau garnish nrog tws tshuaj ntsuab thiab qej.
Tib txoj kev, koj tuaj yeem npaj nqaij npua nyob hauv lws suav ntses tsis tau nplej, thiab mov los yog lwm sab phaj kom haum rau nyias.
Tsis yog txhua txhua, tab sis, thiab tsis tas ib txwm tsim lws suav sauce. Yog li, cia peb qhia koj seb yuav ua li cas npaj cov kua ntses rau cov nqaij qe, cov zaub mov no yooj yim.
Creamy ntses rau meatballs - daim ntawv qhia
Cov khoom xyaw:
- minced nqaij - 400 g;
- Nplej hmoov nplej - 3-5 spoons;
- Nqaij qaib qe - 2 pcs .;
- dub kua txob hauv av;
- nutmeg grated;
- roj los sis roj;
- cream mis nyuj ntuj - 100 ml.
Npaj
Peb muab nqaij pob txha thiab kib rau lawv. Peb txo qhov hluav taws kub, ncuav mus rau hauv lub lauj kaub tais diav cov qe seasoned nrog spices. Stew nyob rau hauv lub hau rau 20 feeb.
Kev npaj rau tej yam kev mob qaub cream sauce rau meatballs, tsis yuav tsum tau boiling qaub cream - nws muaj peev xwm curdle. Nyob rau hauv no version, tom qab pib frying ntawm meatballs, quench lawv (ncuav me ntsis dej rau hauv lub lauj kaub) los yog coj mus rau chav.
Los npaj qaub cream sauce caij nyoog rau lub caij nrog qaub cream nrog spices thiab qej. Koj tuaj yeem tiv thaiv cov ntses hauv dej da.