Sweet sausage los ntawm ncuav qab zib - rau ntau tus cim saj ntawm thaum yau, thiab dhau li thawj cov kev ua noj ua haus. Muaj ntau txoj hau kev rau kev npaj ua ib qho khoom noj uas tsis muaj kev txhawj xeeb, qee yam ntawm peb yuav sib tham txog hauv qab no.
Daim ntawv qhia rau cov khoom qab zib zom qab zib nrog cov kua txiv hmab txiv ntoo thiab cov kua txiv hmab txiv ntoo
Cov khoom xyaw:
- cocoa-75 g;
- rustic roj - 95 g;
- Walnuts - 65 g;
- hmoov qab zib - 35 g;
- shortbread cookies - 225 g;
- condensed mis nyuj - 135 ml.
Npaj
Shortbread cookies yog lub caij so loj thiab mash nrog ib lub thrash thiaj li hais tias ib tug loj loj crumb hloov tawm. Ntxiv crushed neeg rau thiab muab cocoa. Maj mam sib tov txhua yam, xa ib lub roj rau cov nplai thiab maj mam ncuav cov kua mis. Do kom txog thaum uas ib tug tuab, tsis hnyav.
Nyob rau ntawm lub rooj kis tau tus yeeb yam, kis tau cov chocolate sib tov thiab nruj nreem qhwv. Yob tawm koj ob txhais tes, shaping sausages. Xa lub workpiece mus rau qhov txias, thiab tom qab ib lub sij hawm yob lub hnyuv ntxwm ib zaug ntxiv, thiaj li hais tias nws hloov puag ncig ntawm lub txiav. Cia tawm cov khoom noj rau tag nrho hmo ntuj nyob rau hauv lub txias. Tom qab ntawd tshem tawm cov zaj duab xis thiab yob lub dessert nyob rau hauv hmoov qab zib.
Sweet cookie sausage - daim ntawv qhia tsis condensed mis nyuj haus
Cov khoom xyaw:
- shortbread cookies - 165 g;
- rustic roj - 65 g;
- Lee - 155 ml;
- dub iav chocolate - 85 g;
- ib lub siab dawb paug;
- piam thaj - 15 g;
- cocoa - 25 g.
Npaj
Yob tawm ntawm biscuits thiaj li hais tias pieces yog palpable nyob rau hauv lub tiav lawm dessert. Nyob rau hauv ib tug yooj yim ntim rau hauv lub qhov cub, txiav txim xyuas cov butter, ua ke nrog cream. Thaum qhov loj boils, poob daim ntawm chocolate thiab tos kom txog thaum melted, ncuav qab zib thiab cocoa. Tam sim no lub hauv paus yog me ntsis txias thiab ua ke nrog crumbs ntawm biscuits thiab neeg rau. Tom qab ntawd kis tau qhov sib tov tshaj li cov ntawv ci rau hauv ib lub hnyuv ntxwm zoo thiab ua ntu zus rau ob peb teev.
Yuav ua li cas ua kom qab zib hnyuv ntxwm los ntawm ncuav qab zib thiab cocoa - ib daim ntawv qhia rau cov neeg laus
Cov khoom xyaw:
- ncuav qab zib - 375 g;
- condensed mis nyuj - 85 g;
- butter creamy 82% - 165 g;
- qab zib vanilla - ½ txheem sachet;
- cocoa - 80 g;
- ib lub qe yog xaiv (loj) - 1 daim;
- piam thaj - 225 g;
- almonds, hazelnuts - 135 g;
- cognac, rum los yog liqueur - 25 ml.
Npaj
Txhaum lub ncuav qab zib rau hauv ib nrab ntawm ib centimeter, chop lub neeg rau. Muab cov cocoa, condensed mis, qab zib. Tom qab ntawd ntxiv cov roj thiab kub, stirring - qhov sib tov yuav tsum cia li boil. Tom qab tshem tawm ntawm tshav kub thiab tos kom txog thaum nws cools, tsuas yog tom qab ntxiv raw qe, vanilla qab zib thiab cawv. Tam sim no ua ke lub crumbs ntawm koob cookies, cocoa, neeg rau thiab ncuav lub chocolate sib tov, sib tov zoo.
Siv ib zaj yeeb yaj kiab, ua cov hnyuv ntxwm thiab xa tuaj rau lub tub yees, thiab tos ntev ntev li peb teev. Tom qab ntawd qhib thiab nyob rau hauv daim ntawv sliced koj yuav txaus siab rau khoom qab zib nrog Library. Nyob rau hauv lub neej yav tom ntej, xws li ib qho kev kho mob yuav tsum tau muab khaws cia rau hauv lub tub yees.
Daim ntawv qhia no muaj ntau lub sij hawm rau kev tsim khoom noj khoom haus, vim hais tias koj muaj peev xwm ntxiv neeg rau tej yam, cov uas koj nyiam, thiab ntxiv cov cawv ntxiv rau ntau cov kev xaiv, tsuas yog liqueurs nrog ntau flavours muaj ntau. Koj muaj peev xwm sim nrog lub ratio ntawm qab zib mus rau condensed mis nyuj - nyob rau hauv txawv ntau yam, qhov saj ntawm sausage yuav noticeably hloov.
Sweet chocolate cookie sausage - ib daim ntawv qhia yooj yim
Cov khoom xyaw:
- biscuit biscuits (tsis heev qab zib) - 165 g;
- dub iav chocolate - 65 g;
- butter - 65 g;
- cocoa - 20 g;
- qab zib los yog hmoov - 75 g.
Npaj
Chop unsweetened biscuits rau hauv me me pieces, tab sis tsis txhob zom nws mus rau hauv crumbs. Qhuav butter thiab ntxiv khoom ntawm iav chocolate, sprinkle cocoa thiab hmoov qab zib. Thaum twg qhov sib tov me ntsis txias, muab nws tso nrog lub ncuav qab zib, npog lub thawv thiab cia txias rau 20 feeb. Txias lub hauv paus loj, hloov cov hnyuv ntxwm thiab tawm hauv cov khaub thuas rau lwm 3 los yog 4 xuab moos.