Ci nrog poppy nplooj tsis muaj ib tug indifferent. Thiab hnub no peb yuav ua kom tiav cov me nyuam txoj kev npau suav ntawm tsheej lab uas lub ncuav qab zib muaj feem xyuam ntawm kev txhaws, muab ib daim ntawv qhia tsis muaj hmoov nplej. Tsuas yog poppy, ntau poppy!
Poppy-free poppy cake - daim ntawv qhia
Cov khoom xyaw:
- Poppy - 1 yam khoom;
- hmoov qab zib - 100g;
- piam thaj - 4 tbsp. dais;
- cinnamon hmoov - 1 teaspoon;
- cloves hauv av - 1/2 tsp;
- ci hmoov - 1 teaspoon;
- txiv qaub - 1 daim;
- qe - 6 pcs;
- qe dawb - 4 pcs;
- zaub roj - 2 tbsp. dais;
- ntsev - 1 pinch.
Npaj
Mack qos yaj ywm nyob rau hauv ib tug kasfes grinder nyob rau hauv ib ob peb tricks. Sib tov nws nrog qab zib hmoov, cinnamon cloves thiab ci hmoov, ntxiv cov qe, butter thiab txiv qaub zest, tuav ntxoov ntxoo kom txog thaum foam tshwm.
Nyias, plhaw lub proteins uas muaj suab thaj, kom txog thaum muaj zog peaks, ces maj mam muab ntxiv rau lawv mus rau tej qhov. Lubricated nrog roj ncuav qab zib duab sprinkle nrog hmoov thiab sau nrog ib tug kua roj. Peb xa mus rau lub preheated mus rau 170 degree qhov cub rau 40 feeb. Peb xyuas seb puas muaj cov tshuaj txhuam hniav. Cooled ncuav mog qab zib sprinkled nrog hmoov qab zib. Peb txiav rau hauv feem thiab pab cov makovnik mus rau lub rooj nrog qaub cream, condensed mis los yog caramel sauce.
Nqa curd thiab ncuav mog qab zib poppy
Cov khoom xyaw:
Rau qhov kev xeem:
- butter - 100 g;
- qab zib - 50 g;
- hmoov nplej - 150 g;
- cinnamon hauv av - 1 pinch.
- nuts (rau cov hmoov) - 1/2 st.
Rau tsev cheese stuffing:
- tsev cheese - 250 g;
- qab zib - 50 g;
- qe - 2 daim;
- starch - 1 tbsp. diav;
- qab zib vanilla - 1 hnab;
- txiv qaub kua txiv - 1 tsp.
Rau poppy txhaws:
- mak - 70 g;
- mis nyuj - 2 tbsp. dais;
- piam thaj - 1 tbsp. diav;
- qe - 1 daim;
- breadcrumbs - 2 tbsp. diav.
Npaj
Peb txiav lub chilled butter nrog ib tug riam, sib tov nws nrog hmoov, qab zib thiab cinnamon, grind nws rau hauv crumbs. Feem ntau ntawm qhov kev xeem no
Nyob rau hauv cov mis nyuj, ntxiv qab zib thiab av poppy, stirring, coj mus rau ib tug boil thiab tshem tawm los ntawm tshav kub. Thaum sib tov tau txias, tsav hauv lub qe thiab ntxiv nqaij pob txha. Poppy txhaws yog npaj txhij.
Rau lwm cov stuffing peb curd tsev cheese nrog piam thaj, vanilla qab zib, qe thiab starch.
Qhov ntxiv mov paj yog muab faib ua 2 qhov chaw. Los ntawm ib yob "sausage" thiab teem vertically nyob rau hauv qhov chaw ntawm daim ntawv. Nyob ib ncig ntawm cov "hnyuv ntxwm", siv ib lub qe qe taub hau, ua kom zoo, ntim tawm filling: poppy ring, curd, ces poppy dua thiab kom txog thaum pwm puv nkaus. Qhov thib ob feem ntawm lub mov paj yog tov nrog tws neeg rau thiab ncuav lub ncuav mog qab zib on to top. Peb xa nws mus rau qhov cub rhaub kom 180 degrees rau 40 feeb. Npaj ua kom tsev me me me me yog cov hnyav heev, yog li koj yuav tau tos me ntsis thiab txiav nws tsuas yog thaum nws yog qhov txias tag nrho.
Poppy-txiv ntoo ncuav qab zib
Cov khoom xyaw:
- poppy - 200 g;
- manga - 2 tbsp. dais;
- breadcrumbs - 3 tbsp. dais;
- almonds - 50 g;
- Hazelnuts - 50 g;
- qe - 5 pcs;
- txiv qaub kua txiv - 2 tbsp. dais;
- piam thaj - 4 tbsp. dais;
- Lee - 1 yam khoom;
- condensed mis nyuj (boiled) - 1/2 rhaub.
Npaj
Poppy qaws 2-3 zaug los ntawm ib tug nqaij grinder. Hazel nws maj mam Fry nyob rau hauv ib tug qhuav griddle thiab tshem tawm cov tawv. Almond rau ob peb feeb, ncuav boiling dej thiab tseem tshem tawm cov zaj duab xis. Zom cov txiv ntseej rau hauv qhov loj, ua ke nrog cov av poppy, txiv nkhaus taw thiab breadcrumbs, ntxiv cov nkaub thiab txiv qaub kua txiv whipped nrog ob dia qab zib. Whisk lub proteins kom muaj zog peaks thiab ntxiv rau hauv mov paj.
Hauv lub sijhawm no, peb muab cov tshuaj pleev rau hauv lub qhov cub nrog rau lwm yam qab zib, coj mus rau ib lub rhaub thiab ua kom txias li 15 feeb. Thaum lub ncuav qab zib tau txias, peb hno tag nrho cov nplaum nrog ib lub pas dig hniav thiab maj mam ncuav lub creamy sauce, lub ncuav qab zib yuav tsum ua kom tsau nws. Sab saum toj nrog poppy noob ncuav qab zib boiled condensed mis nyuj. Makni-txiv ntseej ncuav qab zib yuav dhau los ua qab tshaj yog tias koj muab nws ib hmo rau brew. Raws li daim ntawv qhia rau xws li ib tug khoom noj qab zib, koj tseem yuav ci khoom qab zib rau ib lub ncuav mog qab zib poppy .