Daim ntawv qhia rau ntses nyob rau hauv batter thiab qaub cream yog heev yooj yim. Qhov no cov zaub mov stunningly cua yog npaj tau yooj yim, tab sis nws hloov tawm delicious, hearty thiab appetizing. Cia peb tsis txhob siv sij hawm nyob rau hauv vain, thiab paub yuav ua li cas ua rau cov ntses ua ntses rau hauv roj nrog qaub cream thiab crispy crust.
Ntses nyob rau hauv roj qaub kua qaub
Cov khoom xyaw:
- ntses fillet - 500 g;
- qaub cream - mus saj;
- qe - 2 daim;
- Nplej hmoov nplej.
Npaj
Yog li, ua ntej peb npaj cov ntses rau peb cov ntses. Ua li no, peb muab lub qe tso rau hauv ib lub phaj, ua kom lawv muaj lub khaub zig los sis cov khoom tov ntawm qhov ceev qis. Tam sim no maj ncuav tawm lub hom qoob mog hmoov hauv me me thiab sib tov meej. Tom ntej no, ncuav lub qaub cream thiab do lub mov paj kom txog thaum tus. Sprinkle lub batter mus saj ntsev.
Ces tus ntses fillets yog ntxuav, qhuav, txiav mus rau hauv me me pieces. Muab lub lauj kaub tais diav rau ntawm qhov hluav taws kub, ncuav cov roj zaub thiab txuag nws. Cov ntses yog dipped tag nrho rau hauv lub batter, ces peb hloov cov ntses rau hauv butter thiab Fry kom txog thaum Golden. Peb ua hauj lwm npaj zaub mov kub, nchuav nrog tshuaj ntsuab thiab nphoo nrog kua chiv qaub los yog qab zib.
Ntses hauv batter nrog qaub cream nyob rau hauv ib tug multivark
Cov khoom xyaw:
- qe - 1 daim;
- txuj lom;
- cod fillet - 500 g;
- hmoov - 3 tbsp. dais;
- dos ntsuab - mus saj;
- nyuj cov kua mis - 0,5 yam khoom;
- qaub cream - 2 tbsp. diav.
Npaj
Wb xav nrog koj ua noj cov ntses ua ntses. Yog li, lub khob fillets yog ntxuav thiab txiav kom nws tag kaw lub qab ntawm lub multivark. Nyob rau hauv ib lub tais, kom zoo zoo sib tov lub qe nrog qaub cream, ncuav nyob rau hauv lub nyuj lub mis thiab sprinkle ib ob peb spoons ntawm hmoov. Vim li ntawd, koj yuav tsum tau txais ib dessert, nyob rau hauv muaj raws li resembling tuab qaub cream. Ntsuab kuv cov dos, qhuav, melenko shinkem thiab ntxiv mus rau lub qe tov. Lub caij ntawm lub qe mus saj ntsev, kua txob thiab yam nyiam seasonings. Peb sib tov txhua yam kom huv si thiab ua tiav peb cov ntses.
Peb muab cov "Baking" hom rau ntawm lub tshuab ntaus, cim nws li 25 feeb, kaw nws nrog lub hau thiab tos. Tom qab ntawd, tig mus rau lwm sab, tso tawm qhov program "Quenching" thiab noj cov ntses rau lwm 30 feeb. Yog tias xav tau, koj tuaj yeem ntxiv cov mayonnaise , txhoov qab qab zib Bulgarian kua txob, grated hard cheese los yog nceb. Thiab raws li ib tug seasoning, siv txiv qaub zest, basil los yog dawb kua txob. Npaj pluas noj yog muab rau hauv lub rooj rau hauv daim ntawv kub kub nrog cov txiv hmab txiv ntoo tshiab thiab txiv lws suav.