Txhua tus hluas nkauj, rov qab los ntawm kev ua haujlwm, tas li xav tias nws yuav ua noj dab tsi noj hmo, yog li ntawd nws yog delicious thiab lub sijhawm rau kev ua noj yog yam tsawg kawg nkaus. Peb muab ob peb lub tswv yim yooj yooj yim rau cov khoom noj ceev thiab delicious, yog nyob rau hauv lub tub yees muaj ib qho yooj yim txheej ntawm cov khoom.
Noj hmo los ntawm courgettes, zaub thiab nqaij qaib - sai thiab six
Cov khoom xyaw:
- nqaij qaib mis - 480 g;
- zucchini - 960 g;
- carrots - 160 g;
- Bulgarian qab zib peppers - 220 g;
- dos qhov muag teev - 160 g;
- txiv lws suav tshiab - 240 g;
- cloves qej - 2 pcs .;
- dill, parsley, basil (zaub ntsuab) - mus saj;
- ntsev, siav iodized thiab freshly ground kua txob sib tov - mus saj;
- Sunflower roj tsis muaj tsw - 70 ml.
Npaj
Yog tias koj muaj qaub zucchini, nqaij qaib thiab ob peb lwm zaub, peb pom zoo kom noj cov zaub zaub sai, uas yuav yog lub sijhawm rau noj hmo. Zaub teeb tau hloov mus rau saj los yog muaj cov khoom xyaw. Nyob rau hauv txhua rooj plaub, nws yuav delicious, thiab tseem ceeb tshaj plaws.
Nqaij qaib nqaij txiav rau hauv cubes thiab muab tso rau hauv ib lub lauj kaub sib sib zog nqus lossis sauté lauj kaub nrog roj-kub cov paj noob hlis. Peb muab cov nqaij ntsej mua nce ntshav siab. Ib txhij, hauv lwm lub lauj kaub kib lub cubes ntawm dos thiab grated carrots, ces kis lub kib rau nqaij qaib, ntxiv tws zucchini thiab qab zib peppers. Peb lub caij cov khaub ncaws nrog ntsev, kua txob thiab npog nws nrog lub hau, kom txog thaum tag nrho cov zaub yog npaj txhij. Qhov nruab nrab, qhov no yuav tsis pub ntau tshaj nees nkaum feeb.
Noj hmo nrog minced meat thiab pasta ceev ceev thiab six
Cov khoom xyaw:
- pasta - 490 g;
- minced meat - 490 g;
- noob - 80 g;
- lws suav muab tshuaj txhuam - 85 g;
- Sunflower roj - 45 ml;
- nyuaj piquant cheese - 195 g;
- mis nyuj rog - 390 ml;
- butter peasant creamy - 55 g;
- hmoov nplej - 65 g;
- nutmeg - 2 pinch;
- ntsev, siav iodized thiab freshly av kua txob sib tov - mus saj.
Npaj
Ua noj sai sai thiab cua rau cov khoom noj hmo nrog minced meat, nws tsis yog tsim nyog los ua noj lawv tshwj xeeb rau no tais. Koj tuaj yeem siv cov khoom seem ntawm nag hmo noj hmo.
Forcemeat Fry ua ke nrog tws dos nyob rau hauv ib lub lauj kaub frying nrog liab-kub sunflower roj. Tom qab hloov cov xim ntawm cov nqaij, ntxiv lws suav muab tshuaj txhuam, riam phom qhov loj nrog ntsev thiab kua txob, cia nws zaum tsib feeb nrog nquag nplawm thiab tshem tawm ntawm lub phaj.
Thaum lub hauv paus zaub yog kib, nyob rau hauv saucepan nrog melted cream butter peb dhau lub hmoov, ces peb infuse cov mis nyuj, tsis tu ncua stirring, lub caij qhov loj nrog ntsev, kua txob thiab nutmeg hauv av, sov kom txog thaum tuab thiab tshem tawm ntawm lub phaj.
Nyob rau hauv lub ci zaub mov, nteg lub pasta txheej, grated cheese, minced nqaij, soaking lawv nrog sauce. Peb tag cov lus uas sau nrog cheese thiab xa daim ntawv rau ci hauv qhov cub rhaub mus rau 210 degrees rau nees nkaum feeb.
Zaub xam lav rau noj hmo ceev thiab cua
Cov khoom xyaw:
- sausage smoked los yog nqaij npua - 420 g;
- cabbage Peking - 380 g;
- cloves qej - 2 pcs .;
- dill, parsley, basil (zaub ntsuab) - mus saj;
- ntsev, siav iodized thiab freshly ground kua txob sib tov - mus saj;
- mayonnaise - 95 g los yog mus saj.
Npaj
Rau ib tug zaub xam lav nyob rau hauv daim ntawv qhia no yuav tsum tau tsawg kawg ntawm Cheebtsam, thiab saj ntawm cov zaub mov yog tsuas zoo heev. Peking cabbage yuav hloov nrog li dawb dawb cabbage, thiab es tsis txhob haus luam yeeb sausage siv tej nqaij npua, sausages los yog sausage siav.
Peb txiav sausage cov khoom nrog straws. Nyob rau hauv tib lub sijhawm, chop lub cabbage thiab Peking. Thaum siv cov tshuaj dawb dawb nws yuav tsum tau muab ntsev nrog ntsev thiab tes kom txog thaum muag muag.
Sib tov lub hnyuv thiab cabbage nyob rau hauv ib lub tais, ntxiv lub denticles squeezed qej thiab tws tshiab zaub, sau cov khoom xyaw nrog mayonnaise, ntxiv ntsev kom saj thiab sib tov.