Muaj ntau ntau cov zaub mov txawv ua ib lub pastry ua khob noom. Tab sis, raws li txoj cai, yuav luag txhua lub qe. Thiab cov khoom no tsis tuaj yeem siv los ntawm txhua tus neeg, vim hais tias nws yog ib txwm ua xua rau nws, thiab qe raug txwv nyob rau hauv qhov chaw. Yog li ntawd, peb yuav qhia rau koj tam sim no yuav ua li cas ua ib tug mov paj rau pies yam uas tsis muaj qe.
Poov mov paj rau pies yam tsis muaj qe
Cov khoom xyaw:
- dej sov - 290 ml;
- hmoov ntawm siab dua zoo hom qoob loo - 620 g;
- qab zib - 65 g;
- refined sunflower roj - 40 ml;
- qhuav fast-acting poov xab - 10 g;
- ntsev.
Npaj
Nyob rau hauv lub tank, ncuav dej sov, ntxiv txog 70 g ntawm hmoov, tsis muaj piam thaj thiab poov. Sib zog ua thiab muab 20 feeb rau hauv tshav kub - qhov loj yuav sawv thiab npuas yuav tshwm - qhov no yog qhov qhia tau tias cov poov tau qhib. Peb muab tso rau ib tug pinch ntawm ntsev, ncuav nyob rau hauv zaub roj thiab maj ncuav qhov seem uas yog hmoov, sib tov zoo. Peb muab cov mov paj rau pies ntawm cov dej tsis muaj qe nyob rau hauv lub tshav kub mus kom ze, thiab thaum nws nce los ntawm ib yam ntawm 2, koj tuaj yeem pib daim ntawv pies.
Mov paj rau patties rau kefir yam tsis muaj qe
Cov khoom xyaw:
- hmoov ntawm high quality hom qoob mog - 500 g;
- kefir - 500 ml;
- ntsev;
- dej qab zib - 5 g;
- refined zaub roj.
Npaj
Nyob rau hauv lub lauj kaub ncuav ncuav kefir (nws yog ib qho tseem ceeb uas nws tsis txias), ncuav soda, do thiab cia sawv ntsug rau 3 feeb, thiaj li hais tias kefir acid extinguishes dej qab zib. Ces ncuav nyob rau hauv lub ntsev, do thiab nyob rau hauv me me feem, ntxiv sifted hmoov, kneading lub khob cij pirozhkovoe tsis muaj qe. Tam sim no peb ua rau cov kev tso tawm nrog cov khoom sib thooj thiab kib hauv cov roj txaus.
Ncuav qab zib-pastry mov paj tsis muaj qe
Cov khoom xyaw:
- hmoov ntawm siab dua zoo hom qoob loo - 700 g;
- dej sov - 320 ml;
- zaub refined roj - 90 ml;
- xuab zeb qab zib - 50 g;
- qhuav ceev poov xab - 15 g;
- ntsev.
Npaj
Poov xab yog tov hauv 1/3 ntawm dej sov, ntxiv txog 10 g qab zib. Nyob rau hauv lub tais peb sow pre-sifted hmoov, peb ua ib tug me dimple nyob rau hauv lub resulting roob. Thaum cov poov pib hnov, ncuav qhov sib tov rau hauv cov hmoov nplej. Peb ncuav nyob rau hauv zaub roj, dej, muab ntsev, qhov seem uas yog qab zib thiab rau hauv lub khob cij. Npog nws thiab muab tso rau hauv qhov sov so. Ib teev thiab ib nrab pastry rau pies tsis muaj qe thiab mis yuav tsum haum zoo, peb knead nws thiab muab tso rau nws ib teev mus rau sawv. Tom qab ntawd peb tau npaj cov khoom noj khoom haus, muab tso rau ntawm lub tais ci, cia lawv sawv ntsug li ib nrab teev, yog li ntawd lawv tau nce me ntsis thiab ces peb xa lawv mus rau qhov cub.