Kiv cua ntawm txiv lws suav thiab lauj kaub tais diav nrog lawv, tseeb, yuav nyiam cov tshooj no. Tom qab tag nrho, tam sim no peb yuav qhia rau koj lub recipes rau kev npaj ntawm lws suav kua zaub nrog basil. Nws tawm tawm txawv txawv, piquant thiab heev six. Diversify koj cov khoom noj li niaj zaus nrog ib qho tais thiab koj tsev neeg yuav ua rau koj xav tsis thoob.
Txiv lws suav kua zaub nrog basil
Cov khoom xyaw:
- peeled txiv lws suav kaus poom - 450 g;
- dos - 3 pieces;
- tshiab txiv lws suav - 500 g;
- carrots - 2 daim;
- qej - 4 nyom;
- qhuav basil - 1 tbsp. diav;
- balsamic vinegar - 1 tbsp. diav;
- kua txob peas - 1 tbsp. diav;
- qab zib - 2 tsp.
- ntsev, kua txob rau hauv av;
- dej - 1 liter;
- sunflower roj refined - 40 ml;
- zaub - 1 pawg.
Npaj
Dos (1 pc.), Txiav txiv hmab txiv ntoo yog muab ntxuav, muab txiav thiab muab tso rau hauv ib lub saucepan, ncuav hauv dej, tom qab npau dej, ntxiv kua txob thiab ua noj rau 20 feeb, tom qab ntxiv cov zaub ntsuab, rhaub 5 feeb thiab tua hluav taws. Lim lub broth nyob rau hauv lwm saucepan. Qhov seem uas yog lub hauv paus yog crushed nyob rau hauv cubes.
Nyob rau hauv lub frying lauj kaub, ncuav nyob rau hauv zaub roj, muab dos rau nws thiab Fry kom txog thaum lub teeb rudeness. Ntxiv rau nws crushed qej, basil, qab zib, vinegar. Peb sib tov txhua yam zoo thiab ua noj rau 3 feeb, tom qab uas peb tshem lub lauj kaub tawm ntawm lub qhov cub. Txiv lws suav, txiav rau hauv daim, muab tso rau hauv lub thawv kub-resistant thiab muab tso rau hauv 10 feeb nyob rau hauv qhov cub. Hloov cov kua txiv hmab txiv ntoo ntxiv, ntxiv cov txiv lws zoov nrog cov kua txiv hmab txiv ntoo , cov txiv qaub kib nrog cov qij thiab ua noj rau 5 feeb. Tam sim no kis tau cov txiv lws suav, ntxiv kua txob, ntsev thiab noj 5 feeb.
Txiv lws suav kua zaub nrog basil
Cov khoom xyaw:
- txiv lws suav - 750 g;
- crushed basil nplooj - 0.5 khob;
- tws dos - 0.5 khob;
- butter - 60 g;
- olive roj - 50 ml;
- roj qab zib - 250 ml;
- dej - 3 khob;
- nqaij qaib broth nyob rau hauv cubes - 1 daim;
- nplooj ntawm tshiab zaub basil - 8 pcs .;
- lws suav muab tshuaj txhuam - 70 g;
- ntsev, kua txob.
Npaj
Txiv lws suav peb qis hauv dej kub, peb tev daim tawv nqaij thiab txiav lawv mus rau 4 qhov chaw. Nyob rau hauv ib tug loj saucepan, qhuav cream butter, ntxiv txiv ntseej roj, kis dos thiab stew kom txog thaum uas nws yog npaj txhij. Ntxiv cov txiv lws suav thiab cov nqaij npuas kib. Lub caij nrog kua txob thiab ntsev kom saj. Peb muab cov dej kub tso rau hauv qhov cub, ntxiv rau cov tshuaj tsw qab kom tsawg li tsawg tshaj thiab ua noj rau li 15 nas this. Tshem tawm lub lauj kaub los ntawm qhov hluav taws kub, ncuav lub kua zaub on daim hlau thiab muab ib cov zaub basil tshiab rau txhua nplooj.
Txiv lws suav kua zaub nrog basil
Cov khoom xyaw:
- kua txiv lws suav - 4 tsom iav;
- txiv lws suav - 4 pcs.;
- nplooj ntawm tshiab zaub basil - 14 pcs.;
- butter - 90 g;
- rog rog - 200 ml;
- ntsev, kua txob - mus saj.
Npaj
Txiv lws suav kua txiv thiab txiv lws suav tso rau hauv saucepan. Boil ib nrab ib teev nyob rau medium tshav kub. Nyob rau hauv cov zaub mov processor peb ncuav lws suav loj, ntxiv basil nplooj thiab tig nws tag nrho mus rau hauv puree. Ntxiv dua thiab, peb ncuav txhua yam rau hauv lub laujkaub, ncuav rau hauv qab zib, ntxiv butter, ntsev, kua txob thiab sov kom txog thaum butter butter. Boil lub kua zaub tsis tsim nyog.
Txiv lws suav kua zaub nrog basil thiab txiv ntseej
Cov khoom xyaw:
- txiv lws suav - 1 kg;
- dos - 1 daim;
- olives - 100 g;
- basil - 1 pawg;
- feta cheese - 100 g;
- qhob cij crumbs - 0,5 tsom-iav;
- Bulgarian qab kua txob - 1 daim;
- olive roj - 30 ml;
- ntsev.
Npaj
Txiv lws suav, dos, peppers txiav rau hauv cubes thiab muab mus rau hauv ib tug blender, muaj kuj ntxiv cov zaub ntawm basil, olives, qhob cij crumbs thiab txiv ntseej roj. Peb hloov cov khoom xyaw rau hauv puree. Peb ncuav nws mus rau hauv saucepan, ncuav 300 ml ntawm dej, ntsev thiab boil rau 10 feeb tom qab boiling. Txias nws cia. Los ntawm feta cheese peb daim npas thiab muab tso rau hauv daim hlau nrog lws suav kua zaub nrog basil.