Khachapuri nrog tsev cheese thiab cheese tig tawm mus ua zoo tag nrho ob qho hauv qhov cub rau ntawm lub tais ci thiab hauv ib lub lauj kaub. Thiab cheese tsev tuaj yeem tshwm sim tam li ib feem ntawm qhov kev xeem, thiab ua raws li ib feem ntawm kev txhaws. Ntawm cov lus npaj zaub mov txawv koj yuav pom ib qho ntawm cov tais diav. Thiab rau cov neeg uas tsis kam nrog lub khob noom cookie, peb muab ib daim ntawv qhia rau deliciously deliciously khoom nrog tsev cheese thiab lavash cheese.
Yuav ua li cas ua noj ruddy khachapuri nrog tsev cheese thiab cheese nyob rau hauv lub qhov cub - daim ntawv qhia
Cov khoom xyaw:
Rau qhov kev xeem:
- hmoov nplej - 245 g;
- tsev cheese - 205 g;
- creamy peasant roj - 105 g;
- ib lub qe ntawm xaiv - 1 daim;
- hydrated dej qab zib - 5 g;
- pob zeb ntsev - txhuam;
Rau txhaws:
- Suluguni cheese - 180 g;
- fatty grainy curd - 120 g;
- mayonnaise los yog tuab qaub cream - 90-120 g;
- qej cov hniav - 2-3 pcs.;
- ib lub qe ntawm xaiv - 1 daim;
- Fresh zaub - mus saj.
Npaj
Mov paj rau khachapuri peb yuav ua noj nrog ntxiv ntawm tsev cheese. Nws yuav tsum tau noj nrog feem pua ntawm cov rog, thiab nyiam dua hauv tsev. Peb zom cov khoom siv los ntawm ib sab cib los yog punched nrog ib rab, ntxiv cov qe, ntsev, vinegar extinguished nrog cov lus ci soda, ntxiv cov roj phom thiab sift cov hmoov nplej. Peb xyuam xim knead lub khob cij kom nws lags zoo los ntawm txhais tes thiab ua homogeneous.
Sau rau khachapuri nrog tsev cheese thiab cheese yog npaj raws li nram no. Peb zom cov kua nplaum los ntawm cov kua txiv hmab txiv ntoo, muab cov qwj nplaum los ntawm cov xuab zeb, los ntawm cov phom los ntawm cov phom los yog nrog kev pabcuam ntawm lub plhaw, muab lub qe coj los tso rau hauv. Peb xyuam xim sib tov txhua yam.
Peb faib lub khob noom cookie ua ob seem sib luag thiab ob leeg yob tawm. Peb hloov ib qho nrog ib tug pin rov rau ib daim ntawv uas muab roj ntim, faib cov nplaum txhaws rau saum toj, npog qhov muaj pes tsawg leeg nrog ob txheej, kaw thiab rhuav cov npoo thiab xa mus rau lub qhov cub kub. Tom qab plaub caug feeb ntawm nyob ntawm qhov kub ntawm 190 degrees, khachapuri yuav xim av thiab npaj txhij.
Khachapuri los ntawm pita qhob cij nrog cheese thiab cheese
Cov khoom xyaw:
- Armenian pita khob cij ntawm loj loj - 2 pcs .;
- rog curd - 260 g;
- kefir - 260 ml;
- sausage cheese (zoo dua cov haus luam yeeb) - 210 g;
- Qe xaiv - 2 pcs;
- butter - 10 g;
- pob zeb ntsev thiab kua txob dub hauv av - mus saj.
Npaj
Ib lavash yog nraus rau hauv arbitrary slices thiab soaked nyob rau hauv ib tug sib tov ntawm qe thiab yogurt, muaj salted nws mus saj thiab seasoned nrog kua txob. Peb grate lub hnyuv ntxwm cheese rau ntawm grater, sib tov lub shavings nrog tsev cheese kom rubbed los ntawm saj, ntxiv ntsev thiab kua txob lub txhaws. Tam sim no nteg thib ob lavash nrog ib tug ntug nyob rau hauv ib qho roj daim ntawv thiab alternately nteg txheej ntawm curd cheese txhaws nrog cheese thiab soaked nyob rau hauv kefir thiab qe slices ntawm ob lavash. Peb npog qhov khoom nrog ob dawb ntug ntawm tag nrho cov pita qhob cij, roj roj tub nkeeg khachapuri nrog cov seem ntawm lub qe thiab yogurt thiab xa nws mus ci nyob rau hauv ib tug rhuab qhov cub rau 185 degrees rau ib nrab ib teev.
Khachapuri nrog tsev cheese thiab cheese nyob rau hauv ib lub lauj kaub frying - daim ntawv qhia
Cov khoom xyaw:
Rau qhov kev xeem:
- hmoov nplej sifted - 315 g;
- ntuj yogurt - 195 g;
- hydrated dej qab zib - 5 g;
- pob zeb ntsev - txhuam;
Rau txhaws:
- cheese ntawm nyuaj ntau yam - 220 g;
- cheese hnyuv ntxwm - 120 g;
- tsev cheese - 120 g;
- freshly av kua txob thiab tshuaj ntsuab tshiab - mus saj;
- roj rau kib.
Npaj
Sib tov nyob rau hauv lub tais tag nrho cov khoom xyaw rau lub khob noom cookie thiab sib tov nws zoo. Lub resulting com yog nyob rau hauv lub phuam rau txog nees nkaum feeb, thiab nyob rau hauv lub meantime peb pib sau. Peb zom cov tawv thiab hnyuv ntxwm cheese thiab sib tov lub shavings nrog tsev cheese,
Cais cov hmoov noom cookie rau yim lub plhaw thiab dov txhua yam kom tau txais kev kwv yees li ib yam nkaus thiab tsis thim plawg lub ncuav, muab tso rau plaub ntawm lawv cov khoom noj los ntawm tsev cheese thiab cheese, npog nrog cov khoom qab zib ntxiv thiab thaj chaw. Peb yob kom zoo zoo txhua thooj nrog lub dov hlua thiab xa mus rau ib lub lauj kaub roj me ntsis rau ci, browning lawv ntawm ob sab ntawm qhov hluav taws kub me ntsis hauv qab nruab nrab ntawm lub hau rau peb feeb txhua.