Ob peb cov neeg paub hais tias qhov liab ntoo tshauv yog haum rau khoom noj khoom haus. Yuav ua li cas ua noj ib tug delicious jam los ntawm liab hmoov liab, peb yuav qhia rau hauv qab no.
Yuav ua li cas ua noj jam los ntawm liab noob
Cov khoom xyaw:
- lim dej - 700 ml;
- piam thaj - 1,4 kg;
- berries ntawm liab roob tshauv - 1,3 kg.
Npaj
Rowan raug tshem tawm ntawm cov khoom noj thiab cais. Sau lawv nrog dej txias thiab peb sawv ib hnub. Lub sijhawm no, dej yuav tsum tau hloov 3 zaug. Peb npaj qab zib syrup, muab berries nyob rau hauv nws, cia nws boil, tshem tawm nws los ntawm lub phaj thiab txias nws. Tom qab ntawd, nrog kev pab ntawm suab nrov, peb hloov lub berries mus rau lwm lub lauj kaub. Peb tso lub laub rau hauv lub qhov cub, cia nws rov rhaub dua thiab muab rhaub rau ib lub hlis twg ntawm ib teev rau tsawg dua tshav kub, tshem qhov ua npuas dej. Rov ua dua peb rov qab mus rau lub phom sij thiab ua noj rau ib lub hlis twg ntawm ib teev. Tam sim no lub jam yog npaj!
Jam "Pyatiminutka" ua los ntawm liab roob tshauv nyob hauv tsev
Cov khoom xyaw:
- txiv hmab txiv ntoo ntawm roob tshauv - 750 g;
- piam thaj - 1,3 kg;
- lim dej - 0.5 liv;
- apples - 350 g.
Npaj
Rowberry berries yog ua tib zoo txheeb, tawm txiv hmab txiv ntoo thaum tu. Rau 5 feeb lawv npau npau npau npau npau npau. Peb muab dej rau hauv saucepan rau boil, ncuav txog 2/3 ntawm qab zib. Peb muab tso rau hauv lub syrup berries ntawm roob tshauv thiab apples, pre-txiav mus rau hauv slices. Tom qab boiling, peb tshem tawm cov jam los ntawm lub phaj thiab tawm nws rau 10 xuab moos. Tom qab ntawd peb ncuav tus so ntawm lub suab thaj, cia nws rov rhaub dua thiab muab tso cia rau lwm 8 xuab moos. Lub resulting jam los ntawm liab tshauv nrog apples yog muab faib nyob rau hauv jars.
Ib tug heev delicious daim ntawv qhia ntawm jam los ntawm liab ntoo
Cov khoom xyaw:
- berries ntawm hmoov liab - 1.2 kg;
- Walnuts peeled - 270 g;
- qab zib - 1.5 kg;
- lim dej - 700 ml.
Npaj
Zoo kuv peeled berries ntawm roob tshauv, qhuav lawv, scatter rau ntawm lub rooj thiab zuaj nws me ntsis nrog ib tug pining tus pin. Tom qab ntawd, muab cov kab sau rau hauv saucepan, sau rau nws cov dej npau npau thiab cia nws mus li 20 feeb. Tom qab ntawd peb muab pov thawj rau hauv ib lub colander. Npaj syrup thiab ncuav nyob rau hauv nws berries. Muab cov kua txob tso rau hauv lub qhov cub thiab ua noj ua haus, siv sijhawm ntev li 20 feeb. Tom qab ntawd ncuav cov walnut kernels, ua noj rau 5 feeb thiab muab faib tso rau hauv lub hau.
Delicious jam los ntawm liab hmoov
Cov khoom xyaw:
- khov berries ntawm roob tshauv - 1,2 kg;
- lim dej - 400 ml;
- piam thaj - 1,5 kg.
Npaj
Tom qab Frost, lub tshauv roob tshuav tawm bitterness. Nws yog rau qhov no yog vim li cas nws yog preferable siv xws li berries rau jam. Peb txheeb los ntawm lawv, kuv, peb nteg tawm ntawm ib daim ntawv ci thiab tom 50 degrees peb tuav hauv qhov cub txog 2 xuab moos. Tom qab ntawd, peb txo qis rau 5 feeb hauv dej npau npau, mam li ntws dej thiab ncuav qab zib siav ntawm dej thiab qab zib. Tom qab lub jam tau boiled, tshem tawm los ntawm qhov hluav taws kub thiab insist 10 feeb. Rov ua dua peb muab ib lub rhaub thiab rau 10 feeb peb tso tseg. Peb rov ua txoj haujlwm 3 zaug ntxiv. Tom qab ntawd tawm qhov jam ntawm lub moos ntawm 12, thiaj li hais tias berries yog meej soaked nyob rau hauv syrup. Tom qab no, lub syrup yog drained, boiled, kom nws thicker. Berries nyob rau ntawm lub sij hawm no yog pw tawm nyob rau hauv jars thiab poured nrog npaj syrup. Peb ntog lawv thiab muab cia rau lawv cia.
Yuav ua li cas ua noj jam los ntawm liab noob
Cov khoom xyaw:
- piam thaj - 1,3 kg;
- liab hmoov av - 1.3 kg;
- dej lim - 250 ml.
Npaj
Rowan sorted, kuv, ncuav dej txias thiab saib 6 cia sawv ntsug. Tom qab ntawd Berry peb lim. Ntawm tag nrho cov dej thiab 650 grams qab zib, peb npaj lub syrup. Peb sau lawv nrog berries thiab peb cia lawv sawv ntsug rau 10 teev. Tom qab ntawd peb hloov lub berries nrog ib tug suab nrov mus rau lwm lub ntim. Nyob rau hauv lub syrup peb tso qhov seem uas yog qab zib thiab boil rau ib lub hlis twg ntawm ib teev nyob rau hauv ib lub me me hluav taws. Tom qab ntawd peb muab cov ntoo tshauv nyob rau hauv lub lauj kaub tais diav thiab tawm mus li 6 teev. Tom qab ntawd, ua kom tauj jam 5 feeb tom qab lub hau kub, 1 xuab moos, peb hais ntxiv, peb rov qab ua 5 feeb, dua li ib teev peb tawm. Rov ua dua, rov ua dua qhov txheej txheem, thiab muab faib tso rau hauv lub hau kaw thiab kaw.