Herring roj yog ib qho khoom noj txom ncauj me me uas yog siav sai heev thiab muaj peev xwm muab smeared rau toast thiab tau txais kev pab nrog zaub xam lav los yog tsuas yog khoom txom ncauj. Canines nrog roj nplaum roj tsuas yog tsis zoo rau cov dej kub, tab sis kuj tuaj yeem ua ib feem ntawm koj noj hmo, vim tias, tsis zoo li tag nrho cov herring, nws yog qhov yooj yim mus nqa roj nrog nws thiab siv nws yooj yim dua. Nyob rau hauv luv luv, nws tsis yog ib tug zaub mov, tab sis ib tug zoo tagnrho. Wb ua noj!
Herring roj - ib daim ntawv qhia classic
Cov khoom xyaw:
- Butter - 185 g;
- fillet ntawm me ntsis salted herring - 80 g.
Npaj
Txhawm rau tiv thaiv koj tus kheej thiab cov qhua los ntawm tsis kaj siab ua ntej ua cov roj, xyuas cov ntses fillets kom muaj cov seem ntawm cov pob txha hnyav. Yog tias muaj, rho tawm lawv. Peeled fillets muab tso rau hauv ib lub tais blender thiab purer nrog cov roj phom. Yog tias tsis muaj rab yaj hlab, koj tuaj yeem hla cov ntses nrog roj los ntawm cov nqaij grinder, zoo, thiab yog hais tias tus zom tsis ua haujlwm, muab cov khoom xyaw nrog rab rawg kom txog thaum tsis hnav. Qhov no ua tiav qhov kev npaj ntawm cov roj nplaum, lub hauv paus yog muaj, thiab nws yog ib qho ua kom muaj ntau txoj hauv kev nrog nws cov khoom ntxiv rau koj tus saj. Pib nrog cov khoom xyaw yooj yooj yim zoo li cov tshuaj ntsuab tshiab thiab freshly-av kua txob.
Qab herring nrog carrots
Qhov no daim ntawv qhia rau herring roj muaj xws li carrots thiab mayonnaise - thawj ntxiv ib me ntsis tsos nqaij daim tawv thiab tsos rau zaub mov, thiab lub thib ob ua lub butter muag.
Cov khoom xyaw:
- butter - 86 g;
- herring fillets - 90 g;
- mayonnaise - 55 g;
- mustard - 20 g;
- carrots - 67 g.
Npaj
Tev zaub carrots yog siav rau tag nrho, tab sis tsis boiled nyob rau hauv puree. Peb tshiav lub carrot on raug nplua grater thiab sib tov nws nrog mustard thiab mayonnaise. Peb hla tus herring los ntawm cov nqaij lij nrog lub butter lossis cia li knead nws nrog rab rawg thiaj li tau txais ib yam li puree. Ntxiv herring roj rau zaub ntug hauv paus mix thiab sib tov meej. Yog hais tias tus khoom noj txom ncauj dhau heev lawm - ntxiv roj ntxiv. Kuj xyuas cov roj rau salinity - Yog hais tias herring tsis salty txaus, koj yuav tsum tau ib tus me nyuam ntsev ntawm ntsev.
Herring nrog melted cheese nyob rau tom tsev
Ntxiv nrog rau mayonnaise, nws yog ib qhov ua tau kom lub butter softer thiab ntau dua tasting kev cheese yuav pab tau. Tsis txhob ntshai ntxiv nws mus rau ntses fillet - lawv ua li ib tug zoo ob peb.
Cov khoom xyaw:
- kev ua cheese - 135 g;
- butter - 180 g;
- mis nyuj - 50 ml;
- kua txiv thiab tev ib nrab qaub;
- liab kua txob - 2 g;
- fillet ntawm smoked herring - 230 g;
- zaub ntsuab.
Npaj
Co butter rau hauv chav tsev sov nrog melted cheese thiab mis nyuj kom txog rau thaum lub homogeneous thiab airy mass yog tau. Sib tov nrog butter nrog zest thiab txiv qaub kua txiv, ntxiv ib tug pinch ntawm liab kua txob thiab tws zaub. Nrog rab rawg, nias lub pob roj hmab tsis muaj roj tsw qab thiab muab sib tov nrog butter thiab cheese. Peb sim cov roj thiab ntxiv cov txuj lom rau koj qhov kev pom zoo.
Yuav ua li cas ua noj lub herring?
Yuav ntxiv cov roj ntsha roj, koj tuaj yeem sib tov nrog cov txiv hmab txiv ntoo tshiab thiab tshuaj ntsuab. Noj khoom txom ncauj tuaj yeem pab hauv ib tog twg ntawm ib qho tais, cais los ntawm pre-npaj toast los yog crackers, kom txhua tus qhua tuaj yeem tsim nws tus kheej sandwich nrog roj nws.
Cov khoom xyaw:
- Butter - 187 g;
- herring fillets - 90 g;
- Sweet kua txob - 40 g;
- liab doog dos - 40 g;
- zaub ntsuab;
- mis nyuj los yog Lee - 30 ml.
Npaj
Peb tshem tawm cov phom herring ntawm lub remnants ntawm cov pob txha costal thiab tuav lawv nrog ib tug blender ua ke nrog mos butter thiab qab zib. Txwv chop cov kua txob qab zib thiab dos nrog cov tshuaj ntsuab, ntxiv cov zaub rau butter thiab sib tov Peb muab tso kom muag los yog cia nws sawv ntsug li ib nrab teev hauv qhov cub.