Fabkis fries - qhov zoo tshaj plaws recipes ntawm ib tug nrov zaub mov tom tsev

Fabkis fries yog ib qho zaub mov nrov, tsis muaj uas tsis muaj ib lub khw noj mov ceev ceev. Kiv cua ntawm cov khoom noj txom ncauj tsis xav tias crispy straw tau yooj yim ua si hauv tsev, li no tsis tsuas qab, qab zaub mov, tab sis kuj tiv thaiv koj tus kheej los ntawm cov teeb meem preservatives feem ntau pom nyob rau hauv cov pej xeem catering.

Yuav ua li cas ua Fries fries nyob rau tom tsev?

Fabkis fries nyob rau hauv tsev yog yooj yim thiab unpretentious ua noj ua haus. Peeled thiab sliced ​​zaub, lub brisket yog kib hauv cov roj kub npau npau, ces - muab pov tseg rov qab rau ib qho dej tawm kom tshem tawm cov roj ntau ntau, cov khoom noj thiab cov khoom noj rau lub rooj. Ob peb lub tswv yim yuav pab ua cov zaub mov tsis yog tsuas six, tab sis kuj tsawg calorie.

  1. Ua ntej koj ua french fries, koj yuav tsum xaiv txoj cai qos yaj ywm. Nyiam dua tubers yog oval nyob rau hauv cov duab, yam tsis muaj ocelli thiab kev puas tsuaj.
  2. Tuber raug ntxuav thiab muab txiav rau hauv cov paib sib npaug hauv ib centimeter, thiab tom qab ntawd rau cov pas tuav nrog ib feem kaum hauv ib centimeter ib npau npaim. Xws li ib txoj kev yuav cia cov qos yaj ywm los ua tusyees kib.
  3. Sliced ​​qos yaj ywm yuav tsum tau muab rau ib lub sij hawm nyob rau hauv dej: los ntawm nws yuav tawm ib qho ntxiv starch thiab zaub yuav tsis crumble.
  4. Tom qab soaking, lub qos yaj ywm yuav tsum tau qhuav, thiaj li hais tias thaum kib, nws hloov crispy.
  5. Cov roj rau tob-frying yuav tsum cia cov kub ntawm 180 degrees.
  6. Npaj Fab Kis Fries raug muab tso rau ntawm ib lub ncuav los yog xim daj kom tshem tawm cov roj, tom qab uas nws yog seasoned thiab tau txais kev pab.

Fabkis fries nyob rau hauv McDonald tus - daim ntawv qhia

Daim ntawv qhia rau Fabkis fries hauv tsev tuaj yeem muab piv rau McDonald's, yog tias koj ua raws li lub tshuab tshwj xeeb. Lub network no nto moo rau cov qos yaj ywm nrog ib tug neeg muaj yeeb yuj thiab ib lub crispy crust. Rau xws li ib tug zoo nkauj, qos yaj ywm raug soaked nyob rau hauv ib qho kev daws ntawm ntsev thiab suab thaj, tom qab - khov. Thaum roasting, qhov dej khov nab kuab tsis pub cov tub ntxhais qhuav tawm.

Cov khoom xyaw:

Npaj

  1. Tev qos yaj ywm thiab txiav lawv mus rau hauv cov blocks.
  2. Nyob rau hauv dej, dissolve ntsev thiab suab thaj.
  3. Muab lub qos yaj ywm hauv kev daws rau 20 feeb.
  4. Tshem tawm thiab, tsis muaj ziab, tso rau hauv lub freezer rau ib teev.
  5. Fabkis fries yog kib nyob rau hauv roj, rhuab mus rau 170 degrees 5 feeb.

Fabkis fries nyob rau hauv lub tsev nyob rau hauv ib lub lauj kaub frying

Fried qos yaj ywm hauv ib lub lauj kaub tais diav yog qhov tseem ceeb tshaj plaws kom tau txais goodies. Rau zaub mov, koj tsuas yog xav tau ib tug tuab-walled frying lauj kaub, ib liter ntawm butter thiab zoo tubers. Ua kom cov khoom noj txom ncauj rouge, qos yaj ywm muab tso rau hauv cov roj kub. Xyuas qhov kev npaj ntawm qhov kawg yuav ua tau ib daim ntawm qos yaj ywm: yog hais tias nws lub siab thiab surfaced - cov roj sov tawm.

Cov khoom xyaw:

Npaj

  1. Tev lo qos yaj ywm thiab tawm hauv dej nrog dej txias rau 10 feeb.
  2. Qhuav nws nrog ib tug ntswg thiab Fry nyob rau hauv boiling roj rau 6 feeb.
  3. Pov nyob rau hauv ib tug colander, ntsev.
  4. Npaj fries raug muab kub.

Fabkis fries nyob rau hauv ib tug tob fryer

Daim ntawv qhia rau Fabkis txoj kev txhib qhia ntau hom kev xaiv ua noj. Ib qho ntawm feem ntau yooj yim thiab yooj yim - frying nyob rau hauv lub tob fryer. Ua tsaug rau niaj hnub ntsuas nws yog ua tau yooj yim tswj qhov kub ntawm cov roj thiab siv ib tug tshwj xeeb Mesh tsis tsuas yog rau frying, tab sis kuj kuj yog ib tug colander rau tshem tawm ntawm residual rog los ntawm tiav cov khoom.

Cov khoom xyaw:

Npaj

  1. Txiav qos yaj ywm nrog straws, muab tso rau hauv dej rau 10 feeb, blot.
  2. Ncuav nyob rau hauv cov roj thiab teem caij kom sov so rau 160 degrees.
  3. Teem lub sij hawm so kom txog 6 feeb.
  4. Tshem tawm cov seem rog thiab caij nyoog.

Fabkis fries nyob rau hauv lub tsev nyob rau hauv qhov cub

Fabkis fries nyob rau hauv qhov cub yog ib txoj kev noj qab nyob zoo rau txoj kev ua noj. Ci hauv qhov cub yuav txo tau cov roj thiab tau qis dua calorie khoom. Qos yaj ywm muaj ci rau ntawm ib daim ntawv ci, nrog cov ntawv ci, uas tiv thaiv lub khis ntawm qhov hlawv thiab tso cai rau koj ua tus khoom txom ncauj ua crispy thiab ruddy li sai tau.

Cov khoom xyaw:

Npaj

  1. Soak lub qos yaj ywm hauv dej txias rau 30 feeb.
  2. Txiav, lub caij, sprinkle nrog roj thiab muab tso rau ib daim ntawv ci.
  3. Fabkis fries nyob rau hauv qhov cub - ib daim ntawv qhia tias yuav ci on ib daim ntawv ci nrog ntawv ci.
  4. Ci lub qos yaj ywm 7 feeb ntawm 220 degrees, tom qab - txo qhov ntsuas kub mus rau 180.

Fabkis fries nyob rau hauv ib tug multivariate

Fabkis fries nrog paprika - ci, crispy thiab incredibly six zaub mov. Kev siv wigs yog ib qho tseem ceeb heev rau cov tub ntxhais hluas qos yaj ywm, uas txawm nrog lub caij nyoog ua noj yuav tsis txawv nrog ib tug tshwj xeeb rosy xim. Rau ib tug pom txaus saib, marinated qos slices nyob rau hauv cov roj thiab spices, thiab tom qab frying hauv boiling roj nyob rau hauv ib lub tais ntawm multivarkers.

Cov khoom xyaw:

Npaj

  1. Txiav qos yaj ywm thiab marinate nyob rau hauv 70 ml ntawm butter thiab spices rau 5 feeb.
  2. Nyob rau hauv lub tais multvarki ncuav roj, teem hom "Multiprofile" thiab kub ntawm 170 degrees.
  3. Muab qos yaj ywm nplawm rau hauv lub tais.
  4. Hla 8 feeb.
  5. Tshem tawm cov roj ntau tshaj, ntsev.

Fabkis fries nyob rau hauv lub microwave rau 5 feeb

Fabkis fries nyob rau hauv lub microwave yog txawv los ntawm tus ceev ntawm ua noj ua haus. Cov txheej txheem cij yeej muaj rau txhua leej txhua tus: koj tsuas xav muab cov qos yaj ywm tso nrog ib txheej hauv lub phaj thiab, maj mam nchuav nrog cov roj, muab luv taws rau lub qhov cub microwave kom siab tshaj. Nrog rau no txoj kev ua noj ua haus, lub qos yaj ywm muaj kua, ruddy, tiam sis tsis overcooked.

Cov khoom xyaw:

Npaj

  1. Txiav qos yaj ywm, nphoo nrog roj thiab ntsev.
  2. Muab tso rau ntawm ib lub phaj hauv ib kab.
  3. Fabkis txoj fries raug siav ntawm qhov siab tshaj plaws rau 5 feeb.

Fabkis fries hauv aerogrill

Fabkis fries yog ib daim ntawv qhia tias muab cov sijhawm zoo rau kev ua noj ua haus. Nrog aerogree qos yaj ywm los ntawm ib tug high-calorie zaub mov, instantly hloov mus rau ib lub khoom noj khoom haus khoom, vim nws yog npaj nrog ib yam tsawg ntawm roj, convection. Ua tsaug rau niaj hnub siv tshuab, koj tuaj yeem tau txais kev noj qab haus huv thiab noj qab nyob zoo hauv 20 feeb.

Cov khoom xyaw:

Npaj

  1. Tev tus txiav qos yaj ywm nrog ib rab riam tshwj xeeb.
  2. Sprinkle nrog roj, ntsev thiab qhov chaw ntawm nruab nrab grill rau 20 feeb, xaiv qhov siab tshaj plaws kub thiab kev kub ceev.

Fabkis fries nyob rau hauv qhov cub tsis muaj roj

Fabkis fries tsis muaj roj yog simplest version ntawm ib tug nrov zaub mov. Nrog nws cov saj zoo, xws li qos yaj ywm yog zoo li cov tsoos sawv ntsug, tab sis tsis zoo li lub yav tas, lawv tsis yog li calorific. Tag nrho cov ua tsaug rau lub qe loj, uas hloov cov roj, uas txo cov ntsiab lus caloric los ntawm ib nrab thiab ua lub qos yaj ywm tsis tsuas six, tab sis kuj tseem ceeb.

Cov khoom xyaw:

Npaj

  1. Txiav qos yaj ywm nrog straw.
  2. Whisk lub qe, ntxiv qej thiab cumin mus rau tov.
  3. Ncuav lub qos yaj ywm sib tov, mix thiab tso rau hauv ntawv ci.
  4. Ci rau 20 feeb ntawm 220 degrees.

Fabkis fries nyob rau hauv qhov cub nrog qe dawb

Fabkis fries nyob rau hauv qhov cub - feem ntau delicious daim ntawv qhia, featuring tsis tsuas zoo saj, appetizing tsos, tab sis kuj txoj kev ua noj. Lub peculiarity ntawm lub latter yog tias qos yaj ywm yog immersed nyob rau hauv ib tug loj ntawm whipped proteins, uas, ntxiv rau cov ntsiab lus ntawm cov amino acids thiab kab kawm, muab qos yaj ywm crispy golden crust.

Cov khoom xyaw:

Npaj

  1. Txiav qos yaj ywm nrog straw.
  2. Tuav lub ntsiab kom txog thaum cov lush peaks , lub caij.
  3. Tev lub qos yaj ywm hauv kev sib tov thiab nteg lawv ntawm parchment.
  4. Ci rau 20 feeb ntawm 210 degrees.