Crostata yog ib qho khoom noj qab zib Italian ua ntawm luv thij thiab txiv hmab txiv ntoo sau. Qhia rau peb paub hnub no li cas npaj ib crustata nrog raspberries.
Crostata nrog raspberries thiab custard
Cov khoom xyaw:
- butter - 250 g;
- nplej hmoov nplej - 700 g;
- granulated qab zib - 100 g;
- ci hmoov - 1 teaspoon;
- qe qe - 4 pcs;
- tshiab raspberries thiab strawberries - 350 g;
- qe - 1 daim;
- nplooj ntawm Mint.
Rau kev zov menyuam:
- hmoov nplej - 2 tbsp. dais;
- piam thaj - 200 g;
- qos starch - 1 tbsp. diav;
- mis nyuj - 150 ml;
- vanillin.
Npaj
Yolks yeej zoo nrog granulated qab zib. Ib nrab ntawm cov hmoov sift, ncuav lub yolks, muab lub soda, extinguished nrog vinegar, thiab ntxiv cov roj ntawm chav tsev kub, tws cubes. Ntxuav tes ua homogeneous mov paj, maj mam ncuav tawm cov hmoov tshuav hmoov, ua kom pob, qhwv nws hauv cov khoom noj khoom haus thiab muab tshem tawm rau ib nrab ntawm ib teev. Tom qab ntawd, peb hloov mus rau pwm thiab ob txhais tes kom meej faib cov khob noom cookie thoob plaws tag nrho, ua kom cov me ciam teb. Cake khoom qab zib ntawm 180 degrees rau li 25 feeb, ces muab tawm thiab tawm mus txias.
Nyob rau hauv ib lub tais peb sift lub hmoov, ntxiv qab zib, starch, vanillin thiab kom sib tov txhua yam. Yuav kom sib tov qhuav, maj ncuav rau hauv cov mis nyuj sov thiab sib tov, yog li ntawd tsis yog rau cov qog. Npaj nyhav tso rau ntawm lub qhov cub qeeb thiab noj kom txog thaum tuab. Tom ntej no, nkag mus rau hauv tus neeg saib xyuas, ua kom qe qe, sib tov nws thiab sai li sai tau nws cia peb tshem tawm ntawm lub phaj. Peb muab ib daim ntawm cov roj thiab muab cov tshuaj tsw qab me ntsis kom txias. Peb txheej txheem cov berries, faib lawv tus kheej nyob rau hauv lub ci parison, sau nws nrog ib tug sov cream thiab decorate lub crustata nrog raspberry thiab Strawberry Mint.
Crostata nrog raspberry jam
Cov khoom xyaw:
Rau qhov kev xeem:
- cinnamon hmoov - 1 teaspoon;
- txiv qaub - 1 daim;
- butter - 150 g;
- hmoov nplej - 300 g;
- piam thaj - 130 g;
- qe - 2 pcs.
Rau txhaws:
- raspberry jam - 300 ml.
Npaj
Chilled butter butter yog hauv av nrog piam thaj, sprinkled nrog hom qoob mog hmoov
Tom ntej, npog txhua yam nrog raspberry jam, theem nws nyob rau tag nrho cov chaw nrog ib diav thiab on sab saum lwm txheej ntawm mov paj, faib tag nrho cov qhov nrog tes. Peb ci lub ncuav mog qab zib nyob rau hauv qhov cub ntawm 200 degrees mus rau crispy crust, txog 30 feeb. Tom qab ntawd, peb txias nws, nphoo nws nrog cov suab thaj thiab txiav mus rau hauv me me pieces.