Lub khob dej qab zib zoo tiag tiag yog ib qho ntawm cov nyiam thiab lom zem heev txij thaum yau. Nws pab txhawb thiab kho txoj kev xav tsis tau rau lub caij ntuj so tab sis kuj yog lub caij ntuj no. Qhov no delicacy yooj yim assimilated, muab rau peb tsis tsuas yog ib tug delightful Library, tab sis kuj ib tug tiag tiag lawm ntawm satiety. Cov ntsiab lus ntawm calorie ntawm cov dej khov no nyob ntawm seb hom thiab ntau yam. Feem ntau nws yog 130 - 350 kcal ib 100 grams. Tab sis feem ntau heev, thaum nyeem cov lus ntawm lub ice cream muag nyob rau hauv khw muag khoom, peb muab li no delicacy. Dyes, flavors, stabilizers thiab preservatives ntshai txav deb thiab tag discourage tag nrho cov muaj siab thiab qab los noj mov! Tab sis, tsis yog txwv tsis pub koj tus kheej zoo li no, koj tuaj yeem ua dej khov tom tsev!
Daim Ntawv Qhia Qhob noom xim kasfes
Cov khoom xyaw:
- qe qe - 3 daim;
- Lee - 400 ml;
- mis nyuj - 50 ml;
- chocolate - 50 g;
- qab zib - 100 g;
- cognac - 1 tbsp. diav;
- Strawberry - rau dai kom zoo nkauj.
Npaj
Yuav ua li cas thiaj chocolate khov? Mis nyuj yog boiled thiab cia txias rau chav sov. Los ntawm lub sij hawm no, peb tshiav chocolate rau ib tug me me grater. Qe yolks RUB zoo nrog qab zib, ntxiv mis nyuj haus thiab chocolate. Sib tov thiab kom sib tov.
Peb muab lub khob rau ntawm lub me me thiab ua noj txhua yam, kom txog thaum lub chocolate dissolves kom meej, stirring tas li. Tom qab nws thickens, tshem tawm los ntawm tshav kub thiab txias. Ces whisk lub cream, ncuav lub cognac mus saj. Tom qab ntawd ua tib zoo ntxiv chocolate sib tov kom cov cream thiab sib tov kom txog thaum tus.
Peb hloov lub ice cream rau hauv ib lub taub, kaw nws nrog lub hau thiab muab tso rau hauv lub freezer rau 2 teev. Npaj txhij-ua ice cream yog decorated ua ntej pab strawberries nyob rau hauv lub rooj.
Yog tias koj muaj lub freezer, ces koj tuaj yeem ua yooj yim ua cov qhob noom xim kasfes hauv nws!
Chocolate plombir
Cov khoom xyaw:
- vanilla txhaws - 500 g;
- dub chocolate - 100 g;
- Ginger biscuits - 100 g;
- qhuav apricots - 50 g;
- txiv kab ntxwv tev - mus saj;
- kua txiv kab ntxwv.
Npaj
Qhuav apricots thiab heev finely tws cubes. Tsis tas li ntawd peb muab nws nyob rau hauv ib lub tais, peb ntxiv txiv kab ntxwv txiv kab ntxwv thiab grated zest, tag nrho yog zoo tov.