Carrots nrog cheese thiab qej

Carrots nrog cheese thiab qej - ib qho vitamin zaub xam lav, kev npaj uas yuav tsis siv ntev, thiab cov khoom xyaw yooj yim yuav tsum pom ntawm lub txee ntawm lub tub yees. Daim ntawv qhia classic rau zaub ntug hauv paus zaub yuav tsum tau hloov los ntawm kev ntxiv cov khoom xyaw ntsim rau hauv daim ntawv ntawm cov txiv ntseej los yog cov tshuaj qhuav. Xav seb yuav npaj cov zaub ntug hauv paus uas siv ntau hom zaub mov txawv.

Carrots nrog qej, cheese thiab mayonnaise - daim ntawv qhia

Ib qho zaub xam lav ntawm carrots, cheese thiab qej yuav ua rau cov nqaij thiab ntses lauj kaub tais diav nrog savory piquancy, thiab kev siv cov txuj cheese yuav ua rau khoom noj txom ncauj thiab rhiab.

Cov khoom xyaw:

• carrots - 280 g;
• kev ua cheese - 90 g;
• qej - 3 cov hniav;
• mayonnaise - 80 g.

Npaj

1. Ntxuav carrots, huv huv, thiab mob paug, hloov mus rau ib lub tais zaub xam lav ntawm kev tsim ntim.
2. Fused cheese yog sodium thiab ntxiv rau carrots.
3. Peeled qej cov hniav nrog ib tug nias thiab sib tov nrog tus so ntawm cov khoom xyaw npaj.
4. Lub caij lub zaub xam lav nrog mayonnaise, thiab tom qab tov, tam sim ntawd pab.

Raw carrot zaub xam lav nrog qej

Raw carrots muaj ib qho loj npaum li cas ntawm cov vitamins, cov khoom uas yog fwm nrog kev siv cov zaub nqaij. Grated carrots nrog cheese thiab qej, seasoned nrog txiv ntseej roj - ib qho khoom noj txom ncauj zoo rau cov neeg uas ua raws li kev noj zaub mov zoo.

Cov khoom xyaw:

1. carrots - 320 g;
2. nyuaj cheese - 95 g;
3. qej - 2 cov hniav;
4. olive roj - 35 ml;
5. txiv qaub kua txiv - 20 ml;
6. Walnuts - 15 g.

Npaj

1. Npaj carrots ntxuav thiab chop.
2. Tom qab so lub cheese, ntxiv nws mus rau carrots thiab sib tov.
3. Qij huv si thiab pob zeb.
4. Muab cov khaub ncaws los ntawm citrus kua txiv thiab txiv roj roj.
5. Lub caij lub zaub xam lav, sib tov thiab decorate nrog neeg rau.

Zaub xam lav nrog boiled carrots, cheese thiab qej

Lub caij ntuj sov zoo nkauj qej - carrots nrog qej thiab mayonnaise, yuav kis tau tshiab flavours nrog taum mog thiab cheese, thiab ntxiv ntawm boiled qe yuav muab cov zaub mov ib softness.

Cov khoom xyaw:

• boiled carrots - 85 g;
• boiled qe - 1 daim;
• nyuaj cheese - 60 g;
• mayonnaise - 70 g;
• qej - 2 cov hniav;
• nyob kas poom peas - 80 g.

Npaj

1. Boil lub carrots thiab tev loj.
2. Tev lub qe rau ntawm ib nrab grater thiab ua ke nrog carrots.
3. Cheese chop, ntxiv rau nws tws qej thiab mix.
4. Lub caij lub zaub xam lav nrog mayonnaise thiab nteg, siv ib lub nplhaib rau zaub xam lav. Kho cov zaub mov nrog cov kaus poom thiab ua noj rau saum rooj.