Zaub nyoos yog, tej zaum, tsuas yog gastronomic pawg uas muaj xws li ntau ntau yam, variations thiab recipes. Nqaij thiab ntses, zaub thiab nceb, sov thiab fruity, refined thiab yooj yim, unlimited possibilities rau kev sim yog qhib ntawm no. Peb yuav hais ob peb zaub mov txawv los ntawm daim ntawv teev kev ua tiav zoo tshaj plaws thiab qhia rau koj seb yuav ua li cas thiaj yooj yim, cua thiab ceev zaub nyoos rau txhua txhua hnub. Tom qab tag nrho, zaub mov txawv rau cov tais diav ntawm pawg no feem ntau nyob hauv kev thov thiab yam tseem ceeb. Koj yeej xav kom txuag lub sijhawm thiab nyiaj txiag rau tib lub sijhawm thiab pub khoom noj rau tsev neeg lossis cov qhua.
Ib qho yooj yim thiab ceev nyias rau txhua hnub nrog hnyuv ntxwm
Npaj ib cov zaub xam lav ob peb feeb. Nws yog zoo meej thiab tsuas yog noj hmo rau hnub ua hauj lwm, thiab nws yuav yog ib qho kev xaiv zoo rau khoom txom ncauj rau lub rooj rau cov neeg tuaj tos qhua. Txawm tias yooj yim, lub saj ntawm no zaub xam lav tsuas yog stunning.
Cov khoom xyaw:
- sausage boiled-smoked - 220 g;
- kaus poom qab zib pob kws - 1 lauj kaub;
- tshiab dill zaub - 2-3 sprigs;
- crackers rye - 2 pob khoom;
- mayonnaise - 75 g.
Npaj
Ua ib qho zaub xam lav rau hauv daim ntawv qhia no, nws yog txaus los ntxuav thiab txiav cov hnyuv ntxwm nrog straw, sib tov nws nrog cov kaus poom pob kws, ua ntej txhuav lub kua, thiab ntxiv rye crumbs thiab mayonnaise. Cov tshuaj sib tov no yog tam sim no tau hnav khaub ncaws nrog mayonnaise, peb muaj peev xwm ntxiv cov zaub ntsuab me me ntawm dill thiab ces muab rau lub rooj.
Yooj yim thiab cua zaub zaub xam lav nrog mayonnaise rau txhua txhua hnub
Zaub zaub xam lav, npaj kom txhij raws li hauv daim ntawv qhia nram qab no, zoo kawg nkaus ua tiav cov nqaij phaj. Nws tuaj yeem tau txais kev pabcuam raws li cov khib nyiab los yog cov steaks uas tsis tas yuav tsum muaj thaj chaw tshaj lij. Tsis tas li ntawd, qhov no zaub xam lav yog ib qho vitamin tag nrho thiab yog li ntawd tshwj xeeb tshaj yog tseem ceeb nyob rau hauv lub caij ntuj txias.
Cov khoom xyaw:
- dawb cabbage - 390 g;
- Antonov lub apples - 175 g;
- liab zaub xam lav dos - 100 g;
- berries ntawm cranberries - 1 loj puv;
- mayonnaise - 60 g;
- ntsev - ib rab;
- tshiab zaub ntsuab.
Npaj
Yuav kom zaub zaub salad melenko shred cabbage, ntsev nws me ntsis thiab mash nrog koj ob txhais tes. Tom qab ntawd, peb ntxuav thiab txiav cov liab zaub xam lav dos thiab cov kab mob ua ntej cov tawv nqaij los ntawm cov tawv nqaij thiab cov kua cuav Anthony kua. Peb muab tag nrho cov khoom xyaw rau hauv ib lub tais, ntxiv ib tug puv tes ntawm pre-ntxuav thiab qhuav berries ntawm cranberries, mayonnaise thiab saj ntsev thiab mix. Thaum pab, decorate lub zaub xam lav nrog ceg ntawm tshiab zaub.
Yooj yim, cua thiab pheej yig nyias noj rau txhua hnub nrog nceb
Yog hais tias koj muaj ib lub thawv ntawm cov txiv hmab txiv ntoo qos yaj ywm, tom qab, tuaj tos cov zaub yooj yim heev, peb tuaj yeem ua ib qho yooj yim tab sis qab kawg nyias.
Cov khoom xyaw:
- pickled hav zoov nceb - 240 g;
- qos tubers - 390 g;
- salted los yog pickled cucumbers - 150 g;
- zaub xam lav dos - 110 g;
- zaub roj - mus saj;
- cov zaub ntsuab tshiab xaiv los ntawm - mus saj;
- ntsev - mus saj.
Npaj
Los npaj ib tug zaub xam lav, peb yuav tsum tau boiled qos yaj ywm nyob rau hauv uniforms. Yog li ntawd, ua ntej ntawm tag nrho cov ua tib zoo qos tubers thiab teem mus ua noj. Thaum npaj txhij lawm, cov dej tau xau thiab cov qos yaj ywm pub rau txias me ntsis.
Thaum lub sij hawm no peb txiav tawm los yog pickled qus nrog straws, thiab lettuce yog ntxuav thiab shredded los ntawm ib nrab ib ncig. Cooled qos yaj ywm raug ntxuav thiab txiav, thiab raws li dib straws. Peb muab tag nrho cov khoom xyaw rau hauv ib lub tais, ntxiv cov nceb, lub caij zaub xam lav nrog ntsev thiab zaub roj thiab tuaj yeem pab tau. Yog tias xav tau, koj tuaj yeem ntxiv tshuaj tshiab rau zaub mov.