Buckwheat - cereals tseem ceeb heev. Nws muaj ntau yam khoom siv. Tsis tas li ntawd xwb, nws tsuas yog cov cereal uas yuav pom tau tias tus phooj ywg zoo xwb, yog li ntawd nws tsis tas yuav tshwj xeeb chiv. Qhov no kuj yog ib qho ntawm ob peb cov khoom uas tsis tau hloov txhob kaw. Thiab ntxiv rau tag nrho cov no los ntawm no tajlaj yog cov tseem qab tais diav. Yuav ua li cas ua noj buckwheat nrog nqaij npuas, peb yuav qhia rau koj tam sim no.
Nqaij npuas nrog buckwheat hauv khw muag khoom
Cov khoom xyaw:
- nqaij npuas - 0.5 kg;
- buckwheat - 1,5 tsom iav;
- dos - 1 daim;
- carrots - 1 daim;
- dej - 2 khob;
- zaub roj - 50 ml;
- ntsev, spices - mus saj.
Npaj
Nyob rau hauv lub lauj kaub ntawm lub multivarka peb hliv cov roj zaub, peb tau npaj cov "Ci" thiab lub sijhawm ua noj yog 40 feeb. Peb kis cov tws dos, grated carrots thiab hlais nqaij. Tag nrho cov no yog tov thiab sab laug mus rau lub teeb liab. Tom qab lub teeb liab, peb ncuav tawm buckwheat, ncuav nyob rau hauv dej, ntxiv ntsev, spices thiab nyob rau hauv lub "Buckwheat" hom peb noj 30 feeb. Txhua yam - nqaij npuas nrog buckwheat nyob rau hauv lub multivarquet yog npaj txhij! Ua thiab pab rau lub rooj.
Nqaij npuas nrog buckwheat hauv lub lauj kaub
Cov khoom xyaw:
- nqaij npuas - 1 kg;
- buckwheat - 4 tsom iav;
- dos - 3 pieces;
- carrots - 2 daim;
- qej - 3 cloves;
- butter - 100 g;
- laurel nplooj ntoos - 4 pcs;
- zaub roj;
- ntsev, kua txob, spices - mus saj.
Npaj
Nqaij npuas ntxuav, hlais rog thiab txiav ua me me. Fry nyob rau hauv zaub roj kom txog thaum lub ruddy xim av. Tom qab ntawd peb hloov cov nqaij mus rau hauv 4 phua hauv qhov sib npaug. Nyob rau tib lub sijhawm, cov roj uas yog nqaij siav yog tsis tau hliv, nws tseem yuav xav tau.
Peb txiav dos nrog dos, carrots txiav nrog me me pieces los yog peb rau ib tug loj grater. Fry zaub nyob rau hauv cov roj, nyob rau hauv uas nqaij npuas roasted. Tom qab ntawd peb kis dos thiab carrots on nqaij, ntsev, kua txob thiab ncuav 1 khob ntawm buckwheat mus rau hauv txhua lub lauj kaub. Peb ncuav hauv dej. Nws yuav tsum ntau npaum li ntawd cov ntsiab lus ntawm pots raug them nrog nws.
Peb muab tso rau ntawm nplooj laurel, ntxiv qej dhau los ntawm cov xovxwm. Peb ntxiv rau saum ib qho butter. Peb xa cov huam mus rau qhov cub, rhuab kom 220 degrees rau 30 feeb. Tom qab lub sij hawm no, nqaij npuas nyob rau hauv lub pots nrog buckwheat nyob rau hauv qhov cub yuav npaj txhij, koj muaj peev xwm ua hauj lwm rau lub rooj!
Daim ntawv qhia rau nqaij npuas nrog buckwheat
Cov khoom xyaw:
- buckwheat - 2 khob;
- nqaij npuas - 400 g;
- dos - 2 pieces;
- lws suav muab tshuaj txhuam - 2 tbsp. dais;
- hmoov nplej - 1 teaspoon;
- qab zib - 1 teaspoon;
- zaub roj;
- ntsev, kua txob, zaub ntsuab, nplooj nplooj - mus saj.
Npaj
Buckwheat, ncuav 4 tsom iav dej, ntsev rau saj, coj mus rau ib tug boil, ces txo hluav taws thiab noj kom txog thaum lub kua evaporates. Peb chop cov nqaij rau hauv daim. Nyob rau hauv ib lub lauj kaub tais diav, peb sov li cov zaub roj thiab fes qhov nqaij npuas kom txog thaum muaj rustic crust tau. Tom qab ntawd peb ncuav nyob rau hauv dej, nws yuav tsum ntau heev hais tias cov nqaij yog them. Ntxiv cov nplooj ntawv nplooj, coj mus rau ib tug boil thiab simmer on ib tug me me hluav taws rau 40 feeb. Cais tshaj Fry dos, txiav mus rau ib nrab ntawm ib ncig. Kom nws golden, maj mam rub nws nrog hmoov. Lws suav muab tshuaj yog bred nyob rau hauv 100 ml ntawm dej, ntxiv qab zib thiab sib tov.
Thaum cov nqaij yog npaj txhij, ntxiv dos thiab lws suav muab tshuaj txhuam, mix, ntsev thiab kua txob mus saj. Peb coj cov nqaij los ntawm cov pos hniav mus rau ib qho dej, yog tias koj xav kom cov ntses yuav thicker, koj ntxiv tau me ntsis hmoov, yav tas los diluted hauv dej txias. Thaum kawg ntawm kev ua zaub mov, ntxiv cov crushed ntsuab dill, tua qhov hluav taws kub, npog lub lauj kaub tais diav nrog lub hau thiab cia nws brew rau 15 feeb. Dubwheat nrog nqaij npuas av yog ib qho khoom qab zib heev thiab txaus.
Nqaij npuas stewed nrog buckwheat
Cov khoom xyaw:
- nqaij npuas - 300 g;
- dos - 1 daim;
- carrots - 1 daim;
- buckwheat - 1 iav;
- ntsev, spices - mus saj;
- zaub roj rau kib.
Npaj
Nqaij txiav mus rau hauv me me pieces, Fry kom txog thaum Golden, ntxiv dos, txiav rau hauv ib nrab ib ncig thiab carrots, grated los yog txiav mus rau hauv ib daim hlab. 3. Ua ntxiv ntsev thiab txuj lom rau saj. Tam sim no ncuav buckwheat, ncuav nws nrog dej (3 khob), thawj zaug ntawm ib lub loj loj hluav taws coj mus rau ib tug boil, ces txo qhov hluav taws kub kom tsawg kawg, npog frying lauj kaub nrog lub hau. Tom qab txog ib nrab ib teev, nqaij npuas, stewed nrog buckwheat, yuav npaj txhij.