Kazakh beshbarmak yog cov feem ntau thiab paub ntau yam ntawm cov kab no classic Turkic. Feem ntau, cov zaub mov ua si raws li daim ntawv qhia no yog ib txheej ntawm noodles hauv ib lub txiv hmab txiv ntoo , pleev xim nrog roj thiab them nrog daim yuag thiab dos ib ncig. Qhov no yog ib qho khoom noj khoom haus heev-calorie, uas tsis tsim nyog siv systematically, tab sis, yog tias koj xav tau kev tu koj tsev neeg hauv lub txias, nws zoo dua yog tias tsis pom ib tug beshbarmak.
Bashbarmak daim ntawv qhia los ntawm nqaij nyug
Cov khoom xyaw:
Rau broth:
- yaj - 1 kg;
- Bay nplooj - 2-3 pcs .;
- dos - 2-3 pcs.;
- zaub roj - 1 tbsp. diav;
- dub kua txob peas - 4-5 peas;
- ntsev - mus saj.
Rau cov noodles:
- hmoov nplej - 500 g;
- broth - 2/3 yam khoom;
- ntsev - ib rab;
- qe - 1 pc.
Npaj
Ua ntej koj noj beshbarmak los ntawm nqaij nyug, koj yuav tsum tau noj ib tug ntxhab thiab rog mutton broth - tuzluk. Rau nws cov kev npaj, lub Lamb yog ntxuav on ib tug pob txha nyob rau hauv ib lub lauj kaub nrog dub kua txob thiab laurel nplooj. Sau cov nqaij nrog peb lub hli dej thiab teem caij ua noj rau ntawm ib qho hluav taws kub. Tom qab 3-3,5 teev nyob rau hauv lub lauj kaub, koj muaj peev xwm ntxiv zaub - qhov niaj zaus teem rau broth nyob rau hauv daim ntawv ntawm carrots thiab dos, tab sis koj muaj peev xwm boil ib tug huv thiab muaj zog broth ntawm nqaij. Tom qab 4 teev, peb nqa yaj thiab disassemble nws rau hauv daim, cais lub cev nqaij daim tawv los ntawm cov pob txha. Cov xim lim los ntawm ob peb txheej ntawm qhov pos hniav kom tshem tawm cov khib nyiab, kua txob thiab nplooj nplooj nplooj.
Peb sift lub hmoov thiab sib tov nws nrog ntsev. Ntxiv lub qe, ib me ntsis broth thiab knead lub mov paj. Yob lub khob noom cookie ntawm lub plua plav tawm ntawm cov hmoov nplej rau hauv nyias txheej, uas yuav tsum tau muab txiav rau hauv cov pob zeb diamonds loj loj los yog plaub fab.
Nyob rau hauv saucepan peb sov lub roj thiab Fry on nws ib ncig ntawm dos, seasoning nws nrog dub kua txob. Thaum lub dos yog Golden, ncuav nws 2 khob ntawm broth thiab simmer kom txog thaum muag muag. Stewed dos yog muab rho thiab pauv mus rau ib lub phaj, thiab nyob rau hauv lub tshuav broth, ua noj diamonds ntawm mov paj kom txog thaum uas npaj txhij. Peb kis tau lub khob noom cookie ntawm lub tais loj loj, muab faib rau cov npoo. Nyob rau hauv qhov chaw peb tso tawm yaj thiab npog nws nrog dos, ncuav lub zaub mov nrog broth tam sim ntawd los yog muab nws nyob rau hauv ib tug pial cais.
Yog tias koj xav noj beshbarmak los ntawm lamb hauv Kazakh nyob rau hauv ib lub multivark, tom qab ntawd muab cov nqaij rau 4 xuab moos siv "Varka" los sis "Soup", thiab rau cov av qab ci, hloov mus rau qhov "Quenching".
Yuav ua li cas ua noj beshbarmak los ntawm mutton nyob rau hauv Kyrgyz?
Cov khoom xyaw:
Rau broth:
- liab mis - 1.5 kg;
- nees nqaij - 300 g;
- dej - 3 liv.
Rau lub hauv paus:
- dos - 2 pcs.;
- ntsuab parsley - 1 pawg;
- mov paj rau noodles (saib daim ntawv qhia tas los);
- ayran - rau kev xa.
Npaj
Ntxuav yaj nrog brisket, nrog rau nees nqaij, ncuav npau npau npau thiab npaj ua noj hauv lub hau rau me me hluav taws rau 3 xuab moos. Txhua zaus qhib lub hau thiab tshem cov nplaim dej rau saum nplaim - nws tseem tuaj yeem ua ke.
Thaum cov nqaij yog boiled, yob tawm lub txhij-ua ntxhab mov paj thiab txiav nws mus rau hauv lozenges los yog squares ntawm loj loj. Sau nrog noodles nrog broth, muaj
On ib flat ca peb kis cov pa ntawm boiled noodles, los ntawm saum toj no qhov chaw nqaij stew nrog dos, thiab ncuav tawm lub broth. Peb pab beshbermak los ntawm nqaij nyug, ua rau nws nrog tws parsley thiab ntxiv ib khob ntawm ayran, uas yog txoj cai kom ntxuav cov zaub mov. Bon appetit!