Gratin tsis yog lub npe ntawm lub tais, raws li nws zoo li tom ntej glance, tab sis txoj kev ntawm kev npaj, nyob rau hauv uas zaub mov yog ci nyob rau hauv qhov cub kom txog thaum uas ib tug Golden, cua crust yog tsim. Cia tus xav nrog koj recipes ntawm qos gratin nrog zaub. Cov zaub mov no yuav dhau los ua ib qho kev kho kom zoo nkauj ntawm txhua lub rooj, thiab cheese thiab txuj lom pub rau nws tshwj xeeb tsw.
Qos yaj ywm Gratin nrog zaub
Cov khoom xyaw:
- qos yaj ywm - 8 pcs;
- txiv lws suav - 5 pcs;
- Bulgarian kua txob - 2 daim;
- Lee - 400 ml;
- nyuaj cheese - 200 g;
- ntsev, kua txob hauv av - mus saj;
- cumin - 0,5 tsp.
- tws ntsuab parsley - 1 tbsp. diav.
Npaj
Tam sim no qhia rau koj yuav ua li cas ua noj qos yaj ywm gratin. Peb tev lub qos yaj ywm, shredding lawv nyob rau hauv nyias lub voj voog. Cheese peb ntawm ib qho loj griddle. Kuv txiv lws suav thiab chop rings. Sweet kua txob ntxuav, tshem tawm cov noob thiab txiav mus rau hauv me me pieces. Tam sim no muab lub txheej ntawm qos yaj ywm hauv lub tais zaub mov kom lub voj voog pw zoo li ib tug ceg tawv. Tom qab ntawd npog tag nrho nrog txiv lws suav, thiab ces rov muab ib tug txawm txheej ntawm qos yaj ywm. Tso txiv lws suav thiab Bulgarian kua txob ntawm qos yaj ywm alternately. Ncuav cov zaub zoo nrog cream, sprinkle nrog grated cheese, ntsev thiab kua txob. Rau sab saum toj txheej ntawm zaub mov yuav tsum qos, sprinkled nrog cream, sprinkled nrog cheese thiab cumin noob. Tom qab ntawd peb xa daim ntawv mus rau qhov cub thiab ci gratin kom txog thaum lub qos yaj ywm npaj txhij ntawm 175 degree rau txog 2 xuab moos. Peb pab zaub mov kub.
Qos yaj ywm Gratin nrog zaub hauv cov Multivariate
Cov khoom xyaw:
- qos yaj ywm - 500 g;
- Lee - 500 ml;
- spices - mus saj;
- lws suav - 2 pcs.;
- kua txob bulgarian - 1 thooj;
- nutmeg - mus saj;
- cheese - 200 g;
- qej - 1 clove.
Npaj
Cream poured rau hauv ib lub lauj kaub, rhuab, tab sis tsis txhob cia lawv boil. Tom ntej, rub nyob rau hauv lawv nutmeg thiab ib me ntsis podsalivaem. Tua tawm lub saucepan thiab cia lub cream txias. Peb ntxuav cov qos yaj ywm thiab yaug nws hauv dej ntws. Peb txiav nws hauv nyias slices. Qej txeem los ntawm nyias daim hlau. Peb ntub rau hauv qab ntawm lub tais multivark nrog zaub roj, nteg tawm on top slices ntawm qos yaj ywm thiab ib phaj ntawm qej, ncuav tag nrho cov sauce. Tam sim no muab lub lws suav slices thiab Bulgarian kua txob. Tom qab ntawd rov tag nrho cov txheej pov tseg dua. Tig rau lub cuab yeej, teev hom "Baking", lub sijhawm teem rau 50 feeb. 10 feeb ua ntej qhov kawg ntawm ua noj ua haus, sprinkle zaub mov nrog grated cheese. Thaum lub qos yaj ywm gratin nyob rau hauv lub multivark yog npaj, peb cais nws mus rau hauv feem thiab pab nws nyob rau ib phaj nrog ib tug silicone spatula.
Qos yaj ywm gratin nrog zaub thiab melted cheese
Cov khoom xyaw:
- qos yaj ywm - 5 pcs;
- champignons - 500 g;
- noob - 1 daim;
- Bulgarian kua txob - 1 pc .;
- cov zaub tshiab - ib pawg;
- nyuaj cheese - 100 g;
- spices - mus saj.
Rau cov ntses:
- butter - 50 g;
- mis nyuj - 300 ml;
- kev ua cheese - 100 g;
- hmoov - 1 tbsp. diav.
Npaj
Qos yaj ywm raug muab ntxuav thiab thinly shredded daim hlau. Ib nrab nteg nyob rau hauv ib tug ci zaub mov, ntsev thiab kua txob. Nceb txiav thiab stewed nrog dos, thiab tom qab ntawd ces on top ntawm qos yaj ywm. Tom qab ntawd kis tus kabmob kua txob Bulgarian thiab dua cov qos yaj ywm. Tam sim no npaj cov ntses. Ua li no, yaj cov roj qaub rau ntawm lub lauj kaub qhuav. Hlauv cov hmoov nplej thiab sib tov kom zoo kom tsis muaj cov qog. Tom qab ntawd, maj mam ncuav cov mis nyuj, thiab stirring tas li, ua noj rau feeb. 3. Hauv cov ntses tso cov kua nplaum nplaum, cov ntsev thiab ntxiv cov txiv ntoo. Sau qos yaj ywm nrog nceb sauce. Tshem cov tshuaj tshiab thiab xa cov zaub mov mus rau qhov cub kom txog 30 feeb. Koj tuaj yeem npog daim ntawv nrog rau cov ntawv ci. Ob peb feeb ua ntej kev npaj, peb muab tshuaj pleev kom muaj roj cheese ntau dua thiab rov qab dua peb mus rau qhov cub.