Zaub nyoos nrog pickled dos yog ceeb tshiab, qaub-qab zib thiab incredibly six. Ib marinade rau dos yuav pab tau ob qho tib si dog dig thiab kua, txiv hmab txiv ntoo thiab txiv hmab txiv ntoo vinegar. Koj tuaj yeem marinate nws nyob rau hauv cov kua txiv qaub los yog txawm nyob rau hauv kev ntxhib unrefined zaub roj. Feem ntau, ntxiv tsw mus rau zaub xam lav nrog pickled dos, ntxiv zaub thiab spices.
Marinated dos feem ntau yog pab nrog roasted nqaij, tab sis nws kuj saj tsis tau zoo six nrog boiled nqaij nyob rau hauv ib tug ntau yam ntawm zaub nyoos. Niaj hnub no peb yuav tham txog lawv nyob rau hauv peb tsab xov xwm.
Yuav ua li cas kom pickle dos rau zaub nyoos?
Cov khoom xyaw:
- dos - 400 g;
- vinegar 9% - 70 g;
- qab zib - 50 g;
- ntsev - 1 teaspoon;
- dej 250 ml.
Npaj
Nyob rau hauv dej kub, ntxiv ntsev thiab suab thaj, coj mus rau ib tug boil, ncuav vinegar thiab ncuav lub resulting marinade peeled thiab sliced dos. Tso nws kom txias. Marinated dos yog npaj.
Zaub xam lav nrog pickled dos thiab nqaij qaib
Cov khoom xyaw:
- fillet ntawm nqaij qaib lub mis - 400 g;
- dos marinated - 150 g;
- qe - 3 daim;
- tshiab dib - 350 g;
- lws suav - 220 g;
- zaub ntawm dill thiab parsley;
- mayonnaise - 1 teaspoon;
- ntsev;
- kua txob.
Npaj
Peb faib cov nqaij qaib mis rau hauv ib lub strips los yog peb txhuam los ntawm txhais tes ntawm fibers. Ces cucumbers yog ntxuav, qhuav thiab txiav mus rau hauv ib daim hlab, txiv lws suav thiab boiled qe nyob rau hauv cubes. Sib tov tag nrho cov crushed cov khoom xyaw thiab pickled dos, lub caij nrog mayonnaise, ntsev thiab kua txob.
Peb muab cov zaub xam lav rau ntawm ib lub tais thiab kho nrog cov tshuaj tshiab.
"Txiv neej lub kua muag" zaub xam lav nrog nqaij nyug thiab pickled dos
Cov khoom xyaw:
- pulp ntawm nyuj los yog lub qhov ncauj - 1 kg;
- qos yaj ywm - 500 g;
- qe - 5 pcs;
- pickled dos - 200 g;
- grenades ntawm medium loj - 1 pc .;
- mayonnaise;
- ntsev;
- tshiab zaub ntsuab.
Npaj
Noj kom txog thaum npaj txhij mus noj nqaij nyug, qos yaj ywm thiab qe thiab ntawj txias. Peb ntxuav thiab txhuam cov qos yaj ywm ntawm cov grater loj, peb cia cov qe los ntawm cov me me, tais nqaij hau txiav mus rau hauv cov khoom me me, peb disassemble lub pomegranates rau hauv cov tib neeg cov nplej.
Tam sim no muab cov khoom xyaw hauv txheej tso rau hauv lub tais zaub xam lav rau hauv cov khoom nram qab no: nqaij, cov nqaij qaub liab, qos yaj ywm, qe, ntxiv dos thiab tas nrog cov nqaij. Txhua txheej yog blotted nrog mayonnaise. To top nrog ib tug siab dav sprinkle ntawm zaub xam lav nrog pomegranate noob, decorate nrog tshiab tshuaj ntsuab, thiab cia peb brew rau ob peb teev.