Yuav ua li cas kom zoo nkauj buckwheat porridge ib tug thawj thiab heev phaj zaub mov? Nyob rau hauv qhov tseeb, txhua yam yog yooj yim heev. Nws yog qhov txaus rau noj cov khoom uas zoo tshaj plaws uas zoo mus nrog buckwheat: carrots, zaub qhwv, cheese, qaub cream thiab butter, thiab ci hauv qhov cub lossis microwave.
Dubwheat nrog zaub nyob rau hauv lub multivark
Cov khoom xyaw:
- buckwheat - 1,5 st.
- hau dej - 3 yam khoom;
- noob - 1 daim;
- zaub ntse - mus saj;
- mushroom assortment - yog tias xav tau;
- txuj lom;
- zaub roj.
Npaj
Yog li, ua rau noj buckwheat nrog nceb thiab zaub, thawj zaug muaj xws li ib lub multivark nyob hauv lub network, teem caij rau "Ci" hom thiab sijhawm 40 feeb. Tam sim no peb ncuav zaub roj hauv saucepan thiab sov nws.
Lub sij hawm no, peb tev lub txiv qaub los ntawm cov txiv hmab, muab nws lub voj ib nrab ib nrab rau 10 feeb, tom qab ntawd ntxiv cov txiv hmab txiv ntoo thiab cov khoob khoob khov daus thiab sib ntxiv rau ntawm 10 feeb.
Tam sim no nws yog lub sij hawm rau cov zaub mix. Peb kuj hliv nws tawm mus rau hauv ntau hom thiab npaj nws txhua 10 feeb. Tam sim no tua tawm lub khoom siv, ncuav buckwheat on to top thiab ncuav dej. Tom qab ntawd ntxiv ntsev, ntxiv koj nyiam cov txuj lom thiab sib tov.
Tom qab ntawd tig rau txoj haujlwm "Buckwheat" thiab nias lub pob pib. Thaum peb hnov ib lub teeb liab ntawm kev npaj, tsis txhob maj mus tawm lub porridge - cia lub tais yuav qis me ntsis hauv cov saucepan. Tom qab ntawd, nteg tawm ib lub buckwheat qab nrog zaub rau ntawm ib lub tais zoo nkauj, nphoo nrog freshly sliced tshiab tshuaj ntsuab, thiab tau txais kev pab ntawm lub rooj.
Nqaij nrog nqaij thiab zaub
Cov khoom xyaw:
- Qaib ntxhw fillet - 600 g;
- buckwheat - 1,5 st.
- hau dej - 3 yam khoom;
- noob - 2 pieces;
- carrots - 2 daim;
- Bulgarian kua txob - 1 pc .;
- lws suav - 2 pcs.;
- zaub ntsuab;
- spices.
Npaj
Yog li, zaub yog ntxuav, ntxuav, thiab ces chop lub dos ib ncig, carrots - voj voog, Bulgarian kua txob shred stripes, thiab chop lub txiv lws suav, tshem lawv los ntawm daim tawv nqaij ua ntej. Zaub ntsuab yog ntxuav kom huv, shaken thiab finely tws. Peb ua cov ntses qaib cov txwv, txiav rau hauv qhov loj. Nqa plab, ntxuav ob peb zaug. Coriander crushed nyob rau hauv ib tug mortar.
Tam sim no muab tag nrho cov zaub npaj hauv lub peev xwm ntawm lub rooj sib txawv, teem caij rau "Kev Ci" thiab npaj rau lub teeb liab. Lub sij hawm no, peb ci ntim cov kua txhij qaib cov txwv qaib ntxhw cais tawm hauv ib lub lauj kaub tais diav kom txog thaum muaj crispy crust yog tsim. Tom qab ntawd peb hloov cov nqaij mus rau zaub, ntxiv ntsev rau saj, lub caij nrog spices thiab tshiab tshuaj ntsuab, npog nrog buckwheat, sau rau cov dej thiab ua kom nws npaj txhij, xaiv qhov kev pab cuam "Buckwheat".
Buckwheat nrog zaub nyob rau hauv qhov cub
Cov khoom xyaw:
- hau dej - 1 yam khoom;
- buckwheat - 1 yam khoom;
- carrots - 1 daim;
- ntsev - 10 g;
- dawb cabbage - 200 g;
- ghee - 50 g;
- Adyghe cheese - 200 g;
- hops-suneli - 1 teev diav.
Npaj
Carrots ntxuav, rubbed on ib coarse grater, thiab cabbage shredded straws. Cheese txiav mus rau hauv me me cubes thiab Fry nyob rau hauv ib tug rhuab frying lauj kaub rau hauv cov roj kom txog thaum Golden. Tom qab ntawd ntxiv cabbage, carrots thiab dhau rau 10-15 feeb. Tam sim no lub caij lub roast
Buckwheat sorted, ntxuav, boiled kom txog thaum siav hauv salted dej thiab seasoned nrog butter. Tom qab ntawd, peb siv ib lub lauj kaub av nplaum thiab nteg cov txheej ua ntej nrog buckwheat, ces ncuav lub qaub cream, ces muab cheese-zaub sib tov.
Tso cov khoom xyaw hauv txheej kom txog thaum lub lauj kaub tseem puv thiab ntxiv txog 100 ml dej. Npog nrog lub hau thiab ci hauv qhov cub hauv preheated ntawm 200 degrees rau li 15 feeb. Npaj zaub mov yog pab nrog qaub cream, sprinkled nrog tshiab tshuaj ntsuab.