Yuav ua li cas ua noj aubergines - lub tswv yim zoo tshaj plaws ntawm nto moo thiab tshiab lauj kaub rau txhua tus saj!

Cov lus pom zoo yuav ua li cas yuav ua rau lub lauj kaub tais diav, yuav pab pib tshiab hauv chav ua noj kom nkag siab cov subtleties tsim cov zaub mov nrog kev koom tes ntawm zaub, thiab seasoned cov kws txawj ua noj kom lawv paub nrog novelties ntawm recipes. Cov khoom xyaw ua noj ua haus yuav ua rau lub chaw tsim nyog nyob rau hauv tsev neeg daim ntawv qhia zaub mov los yog qhov zoo tshaj plaws yuav ua rau kev ua koob tsheej festive.

Yuav ua li cas koj thiaj li ua tau los ntawm cov tshuaj ntsuab?

Txhua tus niam tsev muaj peev xwm ua tau cov dej qab ntsev ua tau sai thiab delicious, yog tias ntawm tes muaj qhov tseeb thiab cov zaub mov uas tau pom zoo los ntawm ntau tus neeg nyiam.

1. Eggplants yog cua nyob rau hauv daim ntawv kib. Muab cov tais diav no ua rau zaub ntsuab, tws qej lossis ua rau daim ntawv yob thiab lwm yam khoom noj txom ncauj.
2. Kev noj qab haus huv thiab kev noj qab haus huv yog ib qho stew nrog kev koom tes los ntawm ib tug zaub, uas muaj peev xwm yuav siav nyob rau hauv ntau yam zaub mov los yog nrog ntxiv ntawm nqaij.
3. Kev tshawb cov tais diav los ntawm eggplant, zaub mov txawv hauv qhov cub nyiam dua li niaj hnub.
4. Nws yooj yim thiab yooj yim los npaj txhua hom khoom qab zib nrog eggplant.

Eggplant nyob rau hauv batter

Cov tswv yim nram no rau cov neeg uas tsis paub yuav ua li cas noj cov txauj rau hauv av. Cov tais yog tsim rau kev ua haujlwm rau txhua lub rooj ua ib qho khoom noj txom ncauj ntawm tus kheej los yog kev txhawb nqa rau cov khoom ntawm nqaij thiab ntses. Kev hnyuv ntxwm los ntawm cov zaub mov tuaj yeem raug tshem tawm los ntawm nias lub slicer thiab tawm rau 30 feeb. Ua ntej kib eggplants yog dipped los ntawm noo noo.

Cov khoom xyaw:

• eggplant - 2 pieces;
• hmoov - 3 tbsp. dais;
• qe - 2 daim;
• ntsev, roj, zaub ntsuab.

Npaj

1. Yeej me ntsis qe nrog ntxiv ntsev.
2. Do hauv cov hmoov nplej.
3. Sliced ​​eggplants yog dipped nyob rau hauv lub resulting claret thiab sai li sai tau kis mus rau hauv preheated roj.
4. Stir aubergines nyob rau hauv ib lub lauj kaub frying on ob sab, hloov mus rau ib tug zaub mov, sprinkle nrog dill.

Yob ntawm eggplant nrog cheese thiab qej

Kev ua haujlwm zoo tshaj plaws ntawm cov kws ua khoom muag, uas tau txais qhov chaw zoo thiab tseem yuav tau txais kev pabcuam nrog kev ua haujlwm zoo tshaj plaws txhua hnub - eggplants nrog cheese thiab qej, ua noj hauv daim ntawv yob. Lub tswv yim npaj los ntawm lub hauv paus tuaj yeem ua diversified los ntawm kev ntxiv rau lwm yam rau kev txhaws.

Cov khoom xyaw:

• eggplant - 2 pieces;
• cheese - 100 g;
• qej - 5 cov hniav;
• mayonnaise - 5-6 tbsp. dais;
• dill - 1 pawg;
• ntsev, roj.

Npaj

1. Txiv hmab txiv ntoo txiav rau hauv longitudinal slices ntawm centimeter tuab, ntxiv ntsev, tawm rau 10 feeb.
2. So tej kua txiv hmab txiv ntoo thiab lub tais rau hauv ib lub lauj kaub.
3. Sib tov lub grated cheese nrog qej, dill thiab mayonnaise.
4. Muab ib qho me me rau ntawm txhua daim ntawv thiab muab tais nrog quav.
5. Ua hauj lwm rau eggplant nrog cheese thiab qej on ib platter nrog zaub.

Zaub stew nrog eggplant

Ntxiv mus rau yuav ua li cas npaj eggplant, thiaj li tsis mus ua mob lub xam thiab nyob rau tib lub sij hawm zoo quench lub xav ntawm kev tshaib kev nqhis. Stew tuaj yeem ua rau cov zaub mov muaj pes tsawg los sis siv los ua cov kabmob noj zaubmob lossis noj ntau dua nqaij npuas, nqaij nyug, pib braising lub pobzeb kom txog thaum npaj txhij.

Cov khoom xyaw:

• eggplant - 3 daim;
• dos thiab carrots - 1 pc .;
• Bulgarian kua txob - 2-3 pcs.
• qos yaj ywm - 2 daim;
• txiv lws suav - 4 pcs.;
• qej - 3 cov hniav;
• ntsev, kua txob, txuj lom, butter, zaub ntsuab.

Npaj

1. Fry alternately nyob rau hauv roj dos nrog carrots, qos thiab eggplant cubes, peppers.
2. Muab cov khoom xyaw tso rau hauv ib lub cauldron los yog saucepan, ntxiv dej me me thiab cov txiv lws suav.
3. Tom qab npau dej, npog lub hau nrog lub hau thiab npaj cov ntsiab lus kom txog thaum lub softness ntawm zaub.
4. Ntxiv zaub, qej, sov lub stew los ntawm eggplant ib feeb, cia lawv brew.

Eggplants nyob rau hauv qhov cub nrog txiv lws suav thiab cheese

Siav eggplants nyob rau hauv qhov cub, recipes uas yooj yim thiab pheej yig, ib txwm tau delicious thiab six. Lub version nrog txiv lws suav tshiab thiab cheese yog thawj thawj zaug nyob hauv tsev kawm ntawv ob peb feeb, tab sis ua rau cov kev zoo siab tshaj plaws. Los ntawm ntsuab, lub fennel thiab basil nplooj yog tagnrho.

Cov khoom xyaw:

• eggplant - 0,5 kg;
• txiv lws suav - 350 g;
• cheese - 120 g;
• qej - 3 cov hniav;
• ntsev, kua txob, butter, zaub ntsuab.

Npaj

1. Txiav lub eggplant rau hauv voj voog, ntxiv ntsev.
2. Tom qab 30 feeb, soak dumps ntawm noo noo thiab hloov qhov kev txiav mus rau hauv ib lub tais ci.
3. Sprinkle ib daim ntawm qej, to top nrog lws suav mugs.
4. Salting lub tais, kua txob thiab ci rau 30 feeb ntawm 180 degrees.
5. Ib tug npaj txhij-los ua appetizer los ntawm eggplants yog ua hauj lwm rau ib platter nrog tshuaj ntsuab.

Fried eggplants raws li nceb

Kawm cov zaub mov txawv ntawm aubergines qab thiab yoojyim, koj yuav tsum tsis txhob ua qhov version uas koj tuaj yeem ua khoom txom ncauj nrog saj ntawm cov nceb los ntawm zaub. Nyob rau hauv ib yam zoo sib xws, zaub slicing nyob rau hauv ib txoj kev tshiab qhia nws lub zog, kis tau tus yam ntxwv mushroom saj thiab kev ntxhib los mos. Nws yog ib qho tseem ceeb kom tshem tawm cov tais ntawm qhov hluav taws kub ua ke.

Cov khoom xyaw:

• eggplants - 900 g;
• qe - 2 daim;
• roj - 100 g;
• dos - 3 pieces;
• qaub cream - 200 g;
• mushroom voos lossis hmoov - 1 pc .;
• qej - 3 cov hniav;
• ntsev, kua txob, dill.

Npaj

1. Eggplants yog diced, poured nrog cov qe, nrua ntaus nrog ntsev thiab kua txob, tov, sab laug rau ib teev.
2. Fry lub dos thiab qej nyob rau hauv cov roj.
3. Ntxiv eggplant, Fry, stirring, kom txog thaum browning.
4. Ntxiv qaub cream, dill, sov li nyob rau hauv lub qhov cub rau ob peb feeb.

Nqaij nrog eggplant

Txuas ntxiv rau yuav ua li cas npaj tau eggplant nrog nqaij. Lub txiaj ntsim tom kawg yog tsim rau ua ntawv thov noj hmo los yog rau zaum ob. Cov zaub ua tau ntxiv nrog nqaij npuas, nqog los yog sai dua rau hauv kev npaj ntawm nqaij qaib fillets, txiav rau hauv cubes los yog cubes. Rau txim tuag hauv daim ntawv qhia siv lub saucepan nrog ib tug tuab qab los yog ib tug cauldron.

Cov khoom xyaw:

• eggplant - 2 pieces;
• nqaij qaib fillet - 2-3 daim;
• Bulgarian kua txob, txiv lws suav thiab carrots - 2 pcs;
• dos - 1 daim;
• qej - 2 cov hniav;
• ntsev, kua txob, roj.

Npaj

1. Fry lub fillet nyob rau hauv cov roj.
2. Ntxiv lub dos, Fry kom txog thaum lub pob tshab.
3. Carrots raug pw, thiab tom qab 10 feeb eggplants, peppers, lws suav slices.
4. Tshem tawm cov cheebtsam hauv lub hau kom txog thaum muag muag.
5. Thaum kawg theem, qhov nqaij qaib nrog eggplants yog seasoned nrog qej thiab yog rhuab rau ib feeb.

Musaka nrog eggplant

Ib qho exquisite thiab thawj tais, uas tsis tsuas yog muaj nyob rau hauv txhua txhua hnub zaub mov, tab sis kuj nrog meej mom mus ua hauj lwm rau lub rooj festive - moussaka nyob rau hauv Greek nrog eggplant . Qhov tshwj xeeb tsim ntawm cov zaub mov thiab nws qhov kev sib txawv hauv kev sib haum xeeb yuav txaus siab rau cov kev xav tau ntawm cov neeg xav tau kev noj qab haus huv thiab kev yoo mov.

Cov khoom xyaw:

• eggplant - 4 pcs;
• forcemeat - 0.5 kg;
• lws suav sauce - 1 khob;
• dos - 2 pieces;
• qej - 3 cov hniav;
• mis nyuj - 1 l;
• butter - 100 g;
• hmoov - 3 tbsp. dais;
• cheese - 150 g;
• Nutmeg, cinnamon, av allspice;
• ntsev, piam thaj, zaub roj, parsley.

Npaj

1. Lub eggplants raug txiav rau hauv voj voog, salted thiab tom qab 20 feeb lawv moisten lub noo noo.
2. Fry slicing kom txog thaum blush.
3. Dhau lub dos, ntxiv av nqaij, Fry.
4. Ncuav lws suav, pov cinnamon, kua txob qab zib, stew lub loj nyob rau hauv lub hau rau 30 feeb.
5. Muab lub qej thiab zaub txhwb, tshem lub khob ntawm lub phaj.
6. Fry lub hmoov nyob rau hauv butter, ncuav nyob rau hauv cov mis nyuj, boil kom txog thaum tuab, ntxiv nutmeg.
7. Tom qab txias, lub grated cheese yog tov rau hauv sauce.
8. Nyob rau hauv daim ntawv no nteg txheej ntawm eggplant thiab sauce nrog minced nqaij, tag nrog eggplant.
9. Tshem cov saum toj nrog ib lub txiv hmab txiv ntoo mis nyuj thiab cheese thiab ci tais rau ib teev twg 180 degrees.

Eggplant caviar - daim ntawv qhia

Stewed aubergines nrog zaub tau npaj nyob rau hauv daim ntawv ntawm ib tug dessert appetizing caviar. Qhov loj yog punctured raws li yuav tsum tau los ntawm rab hlau kom txog rau thaum lub tsho zoo tib yam tau los yog tso rau hauv nws daim tseem ntawv kom khaws tau lub meej mom ntawm lub suab lus. Nyob rau hauv rooj plaub tom kawg, cov khoom noj zaub nyoos yuav tsum raug txiav tsawg li tsawg tau.

Cov khoom xyaw:

• eggplant - 2 pieces;
• dos - 1 daim;
• txiv lws suav - 3 pcs;
• qej - 3 cov hniav;
• ntsev, kua txob, butter, zaub ntsuab.

Npaj

1. Fry lub dos nyob rau hauv cov roj.
2. Ntxiv lub lws zoov, txiv lws suav, ntsev, kua txob, stew nyob rau hauv lub hau kom txog thaum muag muag.
3. Ntxiv zaub, qej, diav rau 5 feeb, yog tias xav tau, zom cov quav.

Eggplants Suav

Neeg nyiam kev noj qab haus huv cov khoom noj txom ncauj nrog lub vev tiag tiag yuav zoo siab los kawm seb yuav ua li cas noj appetizing eggplants raws li Suav zaub mov. Ntawm daim card ntawm zoo saj nyob rau hauv ib qho txawv txawv Sweet thiab qaub ntses ntawm zib mu, qab zib thiab vinegar, nyob rau hauv uas toasted pre-zaub slices yog puffed tawm ua ntej pab.

Cov khoom xyaw:

• eggplant - 2 pieces;
• xim av xim av thiab kua txiv ntses - 2 dia. dais;
• vinegar thiab starch - 1 tbsp. diav;
• zib mu - 1 teaspoon;
• qej - 2 cov hniav;
• ntsev, roj, noob hnav.

Npaj

1. Eggplants yog sliced, kib nyob rau hauv roj kom txog thaum blush, ntxiv me ntsis dej thiab stew rau 7 feeb nyob rau hauv lub hau.
2. Sib tov cov khoom xyaw seem ntawm daim ntawv, ncuav cov ntses rau hauv lub lauj kaub tais diav.
3. Khaws lub eggplant nyob rau hauv Sweet thiab qaub sauce rau 2 feeb, tshem tawm los ntawm tshav kub.

Aubergines hauv Turkish

Siav nrog cov nram qab no daim ntawv qhia, eggplant nyob rau hauv qhov cub yog soaked nrog saj ntawm nqaij txhaws thiab piquant sauce, muaj ib qho txawv saturation. Cov zaub mov zoo li ntawm Turkish zaub mov tuaj yeem xa tsis tshuav ib pluag mov noj - cov qhua yuav zoo siab thiab nug txog tshuaj.

Cov khoom xyaw:

• eggplant - 3 daim;
• minced nqaij - 250 g;
• lws suav muab tshuaj txhuam - 2 tbsp. dais;
• dej 400 ml;
• dos - 1 daim;
• qej - 2 cov hniav;
• txiv lws suav - 2 pcs;
• kub kua txob - 1 daim;
• ntsev, kua txob, roj, parsley.

Npaj

1. Eggplant txiav strips ntawm rind ntawm ib tug deb ntawm 1-1.5 cm thiab nyob rau ib txhais tes ua ib tug longitudinal incision tob ntawm 2 cm.
2. Fry cov txiv hmab txiv ntoo ntawm cov roj ntawm tag nrho cov sab.
3. Dhau lub dos, nteg hauv av nqaij, Fry rau 10 feeb.
4. Ntxiv cov txiv lws suav, ib tug tablespoon ntawm pasta, kua txob, qej, parsley, stew rau 10 feeb.
5. Fill lub stuffing nyob rau hauv lub eggplants, muab cov khoom nyob rau hauv cov duab.
6. Sib tov muab tshuaj nrog dej, lub caij, ncuav lub workpieces thiab xa mus rau 25 feeb nyob rau hauv lub qhov cub, rhuab mus rau 200 degrees.

Zaub xam lav los ntawm kib eggplant

Nqaij ntsev noj zaub mov qab zib nrog zaub qhwv npua tuaj yeem npaj rau noj hmo los yog muaj cov khoom noj txom ncauj rau ntawm cov zaub mov festive. Qhov zoo tshaj plaws saj ntawm lub zaub mov yuav sib tw heev nrog lwm cov ntawv ua noj ua haus. Yuav kom pab muab txiav cov nqaij nrog thin straws, lub thooj ntawv yuav tsum khov ua ntej.

Cov khoom xyaw:

• eggplant - 2 pieces;
• nqaij nyug - 250 g;
• Bulgarian kua txob thiab carrots - 1 pc .;
• soy sauce thiab txiv qaub kua txiv - 1 tbsp. diav;
• qej - 2 cov hniav;
• qab zib - 1 teaspoon;
• olive roj - 50 ml;
• ntsev, kua txob, roj, parsley.

Npaj

1. Tua cov nqaij nrog straw li nyias li sai tau, ces fry kom txog thaum nws blushes.
2. Nyias fry lub eggplant, ntxiv rau cov nqaij nrog carrots thiab peppers.
3. Fry cov khoom xyaw rau lwm 5-7 feeb.
4. Sib tov lub txiv qaub kua txiv, butter, soy sauce, qej, qab zib, parsley.
5. Ntxiv cov khoom xyaw nrog hnav khaub ncaws, do.

Eggplants nyob rau hauv ntau lub cev

Nyob hauv ntau hom kabmob, koj tuaj yeem noj cov zaub ua zaubmov nrog plhws lossis ua ib lub qhovncauj dej-dej, ntxiv dej losyog cov dispensing nrog kua. Ib qho tshwj xeeb saj ntawm cov zaub mov yog hais tias koj ntxiv nws nrog ib tug sib tov ntawm aromatic tshuaj ntsuab hops-suneli. Yog xav tau ntau tshaj plaws saj, cov zaub yog pre-kib rau hauv "Ci".

Cov khoom xyaw:

• eggplant - 3 daim;
• dos thiab carrots - 1 pc .;
• Bulgarian kua txob thiab txiv lws suav - 3 pcs;
• lws suav muab tshuaj txhuam thiab hops-suneli - 1 tbsp. diav;
• dej 100-500 ml;
• qej - 2 cov hniav;
• ntsev, kua txob, butter, zaub ntsuab.

Npaj

1. Txhuam cov dos thiab carrots rau roj.
2. Ntxiv eggplants, peppers, txiv lws suav, ncuav nyob rau hauv dej nrog lws suav muab tshuaj txhuam thiab hops-suneli.
3. Qhib lub cuab yeej hauv "Txuas Quav" hom thiab npaj cov zaub rau 40 feeb.
4. Ntxiv qej, tshuaj ntsuab, tawm hauv lub tais rau 15 feeb rau ntawm "sov".