Shish kebab yog ib qho tais ntawm cov nqaij txiav rau ntau hom khoom, feem ntau yog khaws thiab siav ntawm hlau lossis ntoo skewers dua cov coals.
Cov khoom xyaw rau marinade yuav ua tau txiv qaub los yog pomegranate kua txiv, kua qaub-mis nyuj khoom, kua txiv hmab txiv ntoo, piv txwv li, kiwi, npias thiab lub cev ntxhia dej los xij lub ntuj qub qab ntawm nqaij.
Tab sis ib qho shish kebab nrog ib tug tom thiab dos yog qhov tseem ceeb tshaj plaws thiab feem ntau daim ntawv qhia rau nqaij. Vinegar muab ib tug piquant sourness thiab aroma rau nqaij, tab sis tsis yog txhua txhua ntawm nws ntau tolerate xws li ib tug marinade, vim nws tsawg hardness. Nyob rau hauv rooj plaub, piv txwv li, nrog nqaij npuas no yuav tsis tshwm sim.
Ib qho khoom noj uas npaj txhij kebab uas muaj cov txiv hmab txiv ntoo uas muaj cov txiv hmab txiv ntoo uas muaj cov txiv hmab txiv ntoo yog cov zaub mov, nrog rau cov zaub tshiab, ntau cov txiv lws suav thiab cucumbers, thiab zaub ntsuab.
Hauv qab no, peb yuav xav txog cov kev xaiv npaj txhij kebab los ntawm ntau hom nqaij thiab qhia koj yuav ua li cas kom marinate lub dos rau ib tug shish kebab nrog vinegar.
Skewers ntawm nqaij npuas nrog vinegar thiab dos
Cov khoom xyaw:
- Nqaij qaib caj dab - 1500 g;
- dos - 750 g;
- vinegar 9% - 75 g;
- granulated qab zib - 25 g
- dej - 100 g;
- ntsev;
- kua txob;
- seasoning rau shish kebab;
Rau pickled dos:
- nyias noj dawb los yog Crimean dos - 2 pieces;
- ntsev - 1/2 tsp;
- vinegar 9% - 3 tbsp. dais;
- granulated qab zib - 2 tsp.
- dej - 200 ml.
Npaj
Ntxuav thiab qhuav nqaij npuas nqaij yog txiav mus rau hauv pieces, sprinkled nrog ntsev, kua txob thiab spices. Nyob rau hauv ib lub khob, sib tov cov dej, vinegar thiab qab zib kom txog rau thaum tom kawg yog yaj thiab poured rau hauv nqaij. Muaj peb kuj xa cov noob qoob noob taum, los yog tev ntawm lub tsaj ntsej muag, los yog muab cov nplaum rau ntawm rab phom. Tag nrho cov meej tov thiab muab tso rau hauv lub tub yees rau kaum xuab moos rau pickling.
Zaub xam lav dos txiav rau ib nrab ntawm ib ncig thiab ncuav marinade, npaj los ntawm dej, ntsev, suab thaj thiab vinegar. Tso tawm rau ob xuab moos thiab ntws dej. Ib tug delicious pickled dos yog npaj txhij.
Nqaij, strung on ib skewer, Fry ntawm kub coals kom txog thaum uas npaj txhij, uas yog soj ntsuam rau lub taub ntawm cov kua txiv hmab txiv ntoo. Ua kom cov nqaij muaj kua, txhuam nws ntev nrog frying nrog pob zeb hauv av.
Peb pab npaj txhij-ua kua txig kebab nrog cov npaj txhij marinated, tshiab txiv lws suav, cucumbers thiab zaub ntsuab.
Shish kebab los ntawm nqaij qaib nrog vinegar thiab dos
Cov khoom xyaw:
- nqaij qaib thighs yam tsis muaj caj - 1 kg;
- dos - 300 g;
- vinegar 9% - 50 g;
- ntsev - 1 duab ib nrab hnub. diav;
- sib tov ntawm peppers - 1/2 tsp;
- seasoning rau kebab ntawm yuav.
Npaj
Ntxuav thiab qhuav nqaij qaib nqaij sprinkled nrog ntsev, ib tug sib tov ntawm peppers, seasoning yog tias Desired, pouring vinegar thiab tso lub peeled dos thiab diced dos. Peb sib tov txhua yam kom huv si thiab cia nws marinate rau ob thiab ib nrab hnub. Tom qab ntawd peb nteg tawm cov nqaij ntawm lub lattice, los yog hlua ntawm ib skewer, thiab Fry on kub coals, sprinkling periodically nrog dej. Peb tshawb xyuas kev npaj rau kev pleev xim sab hauv.
Npaj txhij ua cov hmoov nplej kebab los ntawm nqaij qaib yog muab cov txiv lws suav tshiab nrog cucumbers thiab zaub ntsuab.
Nqaij nyuj shish kebab nrog vinegar thiab dos
Cov khoom xyaw:
- nqaij ntawm nqaij nyug los yog nqaij - 1 kg;
- dos - 550 g;
- grape vinegar - 35 ml;
- ntsev - 1 teaspoon;
- dub kua txob - 1/2 tsp;
- tsw ntxhiab zaub roj - 30 ml;
- seasoning rau shish kebab.
Npaj
Npaj nqaij nyuj txiav rau hauv daim, txhuam nrog kua txob dub, ntsev, seasoning rau shish kebab thiab nteg tawm mus rau nws pre-ntxuav, sliced thiab mashed dos. Peb hliv cov txiv hmab txiv ntoo vinegar, sib tov txhua yam kom huv si thiab tawm mus rau hauv qab ntawm lub hau rau kaum ob xuab moos.
Peb muab cov khoom tso rau ntawm skewer thiab kib rau kub coals los ntawm cov txiv hmab txiv ntoo. Thaum lub sij hawm frying, peb tas li sprinkled nrog liab qhuav caw thiab dej carbonated. Kev npaj tau raug kuaj xyuas kom pom cov kua txiv hmab txiv ntoo.
Peb pab nqaij nyug shish kebab nrog cov zaub thiab tshuaj ntsuab.