Rice croissants - delicious recipes rau cov me nyuam thiab tsis tsuas

Rice crochet, patrons ntawm cov ntawv qhia zaub mov kindergarten, tuaj yeem ua kom zoo rau ntau tsev neeg cov khoom noj txhua hnub. Sweet versions yog pab nrog qaub cream, jelly, jam, zib mu, thiab khoom noj txom ncauj nrog qaub cream, creamy, lws suav los yog lwm yam unsweetened sauce.

Yuav ua li cas ua noj mov taum mov?

Npaj cov khoom noj khoom haus, ua mov nplej los yog sab laug tom qab noj mov tas. Yog hais tias lub porridge yog crumbly nyob rau hauv nws ntxiv ib diav los yog ob tug starches, uas yuav muab lub viscosity yam.

  1. Zoo tshaj plaws groats rau kev npaj ntawm cov khoom - puag ncig-grained.
  2. Yog hais tias nyob rau hauv muaj ib yam khoom muag uas tau ntxaum, ntxiv ib khob dej ntxiv, thiab nyob rau theem kawg ntawm kev ua noj ua haus ib lub taub ntim nrog porridge hauv dej da dej.
  3. Yuav ua kom cov ncuav ncuav qab zib, siv cov ntub dej noo, ces muab tso rau hauv cov hmoov pob txha los yog breadcrumbs.

Rice me ntsis khoom, xws li kindergarten

Daim ntawv qhia nram qab no yuav ua rau nws ua tau noj cov khoom qab qab rau cov menyuam yaus hauv kev kawm qib kindergarten. Porridge nyob rau hauv cov ntaub ntawv no yog npaj on dej nrog ntxiv ntawm mis nyuj, uas yuav tau txais tshaj plaws muag heev saj thiab ib ntxiag qauv ntawm cov khoom. Crumbs rau breading yog xaiv dawb los yog hloov nrog hmoov.

Cov khoom xyaw:

Npaj

  1. Boil dej nrog mis nyuj haus.
  2. Ntxiv cov groats, boil lub porridge mus rau ib tug viscosity, ntxiv ntsev, suab thaj thiab ib nrab butter kawg.
  3. Rau qhov txias porridge ua txhaum lub qe, do.
  4. Daim ntawv billets ntawm hloov puab, breaded nyob rau hauv breadcrumbs, kib nyob rau hauv ib tug tov ntawm ob hom roj, thiab ces rau 5 feeb muab tso rau hauv qhov cub.
  5. Pab zaub mov nplej rau cov menyuam yaus thiab cov laus nrog jelly los txiv hmab txiv ntoo thiab cov txiv hmab txiv ntoo hauv cov txiv hmab txiv ntoo.

Cov kuam nrog mov thiab minced nqaij

Kev npaj cov nplej ncuav raws li hauv qab daim ntawv qhia no yuav muab rau tsev neeg noj qab haus huv, uas yuav tsim nyog rau noj hmo los yog noj hmo, nrog cov tais diav, khoom noj los sis zaub yooj yim. Feature ntawm cov khoom noj ntxiv nrog rau mov porridge hauv av nyuj nrog dos thiab seasonings.

Cov khoom xyaw:

Npaj

  1. Cov mov txhav yog boiled nyob rau hauv dej kom txog thaum siav.
  2. Ntxiv dos, cov zaub txhwb qaib thiab qej.
  3. Mortgaged mov, ntsev, kua txob, sib tov thiab yeej tawm me ntsis.
  4. Ua daim ntawv txhuv paj npleg nrog cov nqaij , poob rau hauv pob tawb thiab kib.

Rice me me khoom hauv qhov cub

Rice tasty khoom me me tuaj yeem tsis yog kib hauv ib lub lauj kaub, tab sis tseem ua noj hauv qhov cub. Unconventional ua noj ua haus ntawm cov txiv hmab txiv ntoo yuav muab lub hauv paus rau ib qho tsis txaus nyiam thiab tsis nyiam. Sun-qhuav txiv lws suav rau hauv daim ntawv qhia yuav hloov nrog fried los yog boiled nceb , salted nrog kua txob Sweet.

Cov khoom xyaw:

Npaj

  1. Nyob rau hauv ib lub lauj kaub tob frying los yog stew-lauj kaub nrog ib tug tuab qab, fav lub mov nrog paprika ua ntej absorbing cov roj.
  2. Ntxiv kub broth los yog dej, ntsev hnyuv, kua txob, lub caij, noj kom txog thaum lub softness ntawm lub mov.
  3. Ntxiv tws txiv lws suav, nrua ntaus qe thiab grated cheese rau chilled mov.
  4. Daim ntawv ua cov lej roj nrog cov npoo sib npaug.
  5. Noj cov khoom noj hauv qhov cub rau 20 feeb ntawm 220 degrees.

Nplej croissants nrog jelly

Kev lig kev cai, khoom noj mov porridge yog pab nrog jelly, uas muaj peev xwm ua tau siav los ntawm txhua yam txiv hmab txiv ntoo, txiv hmab txiv ntoo los yog txiv hmab txiv ntoo thiab txiv hmab txiv ntoo (tshiab los yog khov). Ib qho khoom qab zib uas yog cov khoom qab zib ntawm cov dej ntim nruab nrab nruab nrab cov dej ua tiav rau hauv lub phaj los yog noj nrog nws cov khoom noj txom ncauj.

Cov khoom xyaw:

Npaj

  1. Los ntawm mis nyuj thiab mov npaj npaj ncuav porridge, ntxiv ntsev thiab suab thaj.
  2. Tom qab txias, lub qe yog tov rau hauv cov mov nplej, puag ncig billets raug tsim.
  3. Yias cov khoom noj hauv breadcrumbs los yog hmoov nplej thiab kib hauv roj.
  4. Hauv boiling dej nteg berries los yog txiv hmab txiv ntoo, ntxiv qab zib, ua noj rau 7 feeb.
  5. Ib tug nyias kwj yog poured rau hauv ib qho hmoov txhuv nplej siab nyob rau hauv ib feem ntawm dej, nplawm, ua kom sov kom txog thaum tuab.
  6. Ua hauj lwm nrog cov nplaum.

Mov croissants nrog tsev cheese

Tsev cheese thiab mov cov mov pub koj pub khoom noj khoom haus ntawm kev yoo mov thiab kev ntxim hlub uas tsis txawm twv seb lub tais ntawm cov tais hauv si yog dab tsi. Ruddy appetizing cov khoom yuav qab tshwj xeeb tshaj yog delicious thaum pab nrog qab zib qaub cream, classic condensed mis, zib mu los yog jam.

Cov khoom xyaw:

Npaj

  1. Los ntawm cov dej thiab mov nplej siav ua porridge sweetened.
  2. Tom qab txias, ntxiv lub qe, tsev cheese, hmoov, soaked raisins, vanillin, do.
  3. Ua rau cov pob txha txhuam hloov ua ke, kib hauv cov roj ntawm ob tog.

Mov yob nrog cheese

Rice me me me, daim ntawv qhia ntawm uas yuav tsum tau nthuav tawm tom qab, yog npaj nrog grated cheese: nyuaj los yog fused. Cov zaub mov no haum rau kev noj mov ua ib qho kev noj haus rau noj hmo los yog qhov thib ob rau noj hmo. Khoom complement qaub cream, tej ntsim savory sauce los yog tsuas yog garnish nrog zaub slicing, zaub xam lav.

Cov khoom xyaw:

Npaj

  1. Boil mov, ntawj txias, tov nrog yolk, tws tshuaj ntsuab, grated cheese thiab hmoov, seasoning mus saj.
  2. Ntxiv cov khaub thuas rau cov protein ua npuas, muab cov hnyuv kom yaug rau 1 xuab moos tom qab txias.
  3. Daim ntawv muab cov hlaws dai, qhob cij rau hauv breadcrumbs thiab kib rau ob sab hauv roj.

Rice pob khoom me me tsis muaj qe

Cov kab mob yog ib daim ntawv qhia tias tuaj yeem ua rau ib hom kab uas tsis muaj ntxiv qe. Tom ntej no yog ib qho khoom noj txom ncauj tsis noj cov zaub mov nrog zaub thiab zaub. Txawm li cas los xij, yog tias xav tau, lub tswv yim yuav ua kom pom tseeb hauv cov khoom qab zib, hloov cov additives nrog vanilla, raisins, lwm cov txiv hmab txiv ntoo los yog ceev thiab ua kom tiav cov txhuv porridge los saj.

Cov khoom xyaw:

Npaj

  1. Boil kom txog thaum siav thiab viscosity ntawm mov yog txias.
  2. Fry lub dos nrog tws dos thiab grated carrots, kis mus rau mov.
  3. Ntxiv hmoov, zaub ntsuab, ntsev, kua txob, qaug qej, sib tov.
  4. Ua daim ntawv kab tuav thiab kib cov khoom ntawm ob tog.

Sweet nplej pob

Lenten version ntawm lub tais yog cov khoom noj qab zib qab zib nrog carrots thiab txiv maj phaub chips, uas nyob rau hauv cov ntaub ntawv no yog ci nyob rau hauv qhov cub, uas ua rau lawv txawm ntau pab tau. Cov neeg uas tsis lo rau lub post tau Fry carrots nyob rau hauv butter, uas yuav ua rau lub saj ntawm lub npaj txhij delicacy ntau kev sib tw thiab qab ntxiag.

Cov khoom xyaw:

Npaj

  1. Boil mus rau tag nrho kev npaj thiab boiled viscosity ntawm mov.
  2. Carrots yog peeled, grinded, kib nyob rau hauv roj rau 10 feeb.
  3. Tom qab txias sib xyaw txhuv thiab carrots, punched rab, ntxiv qab zib.
  4. Cov ntaub ntawv muab cov hlaws dai, khi rau hauv cov txiv maj phaub, muab tso rau ntawm ib daim ntawv ci nrog parchment, ci rau 20 feeb ntawm 190 degrees.