Multivarkers muaj qhov nrov dua, vim hais tias tsuas yog ib lub gadget hloov ntau lub tshuab: qhov cub, lub qhov cub thiab lub zog. Ib qho ntawm qhov zoo ntawm cov cuab yeej no yog qhov peev xwm sai sai npaj twists rau lub caij ntuj no. Niaj hnub no peb yuav qhia rau koj yuav ua li cas ua noj lub simplest ntawm cov khoom noj txom ncauj - caviar.
Squash caviar
Cov khoom xyaw:
- zucchini - 500 g;
- dos - 250 g;
- carrots - 300 g;
- Bulgarian kua txob - 74 g;
- lws suav muab tshuaj txhuam - 20 g;
- zaub roj - 40 ml;
- qab zib - 5 g;
- ntsev, kua txob, kua txob kua txob mus saj.
Npaj
Kev npaj ntawm caviar nyob rau hauv ib tug multivark yuav tsum pib nrog ib txhij ntxuav ntawm zaub. Carrots peel tawm ntawm daim tawv nqaij, txiav lub nrua ntaus los yog scratched feem ntawm zucchini, thiab tev lub dos. Chop kua txob los ntawm qia, noob thiab partitions.
Tag nrho cov zaub txiav rau hauv tib lub cubes ib me ntsis tsawg dua ib centimeter tuab. Yog tias koj tsis nyiam lossis ntseeg lub Hoobkas lws suav, koj tuaj yeem hloov nws nrog 150 grams lws suav, uas yog qhov uas lub cucumber ntawm lub zucchini hauv ntau lub cev yuav ntau dua, yog li koj yuav tsum ntws qee kua.
Nyob rau lub multivarker teem caij "Ci", ncuav rau hauv cov roj thiab ntxiv cov dos. Tom qab 5 feeb, thaum cov dos pib redden, ntxiv carrots thiab lwm cov zaub rau nws thiab ua noj rau lwm 20 feeb. Yog hais tias koj nyiam ntsim ntses salmon caviar, ces kua txob pod zoo li yaug, txiav thiab tshem tawm tag nrho cov noob, thiab ces chop nws mus rau hauv lub multivark.
Tom qab ntawd xa tag nrho cov zaub thiab kua txob. Npaj kom tov sib xyaw rau lwm 20 feeb rau tib lub sijhawm, tom qab ntawd ntxiv lws suav muab tshuaj txhuam, ntsev thiab suab thaj thiab sib tov sib xyaw kom sib xyaw kom txog thaum lawv cov yaj. Tom qab ntawd, qhib lub hom quenching rau ib teev. Ncuav qhov sib tov sib xyaw rau hauv lub khob ntim thiab cia nws txias thiab sawv ib ntus. Thaum lub roe ua chav kub, kua txob nws, nyob rau hauv cov ntaub ntawv koj tsis ntxiv chili, thiab grind lub rab rau ib tug sib xws ntawm mashed qos yaj ywm.
Yog hais tias koj yuav ua ib lub caviar rau lub caij ntuj no , tom qab ntawd tsiv lub caviar rov qab mus rau lub multivark, thiab coj mus rau ib tug boil. Boil nws rau 5 feeb hauv txhua hom. Ntawm lub qhov cub, hauv cov sau qoob loj tshaj plaws uas koj muaj, brew cov kaus poom rau yav tom ntej twists, tom qab ntawd sau lawv nrog caviar thiab dov tightly.
Pizza caviar nyob rau hauv ntau-bar Panasonic yog tus ceev tshaj plaws. Yog li, yog tias koj muaj ntau hom qauv ntawm cov qauv no, lub sijhawm ua haujlwm yuav raug txo los ntawm 20 feeb. Yog hais tias koj noj caviar caviar nyob rau hauv Redmont multivark, tag nrho kev npaj yuav ua tau nyob rau hauv ib hom - "Ci".
Caviar "Ntsim" caviar
Cov khoom xyaw:
- zucchini - 500 g;
- dos - 250 g;
- carrots - 300 g;
- Bulgarian kua txob - 74 g;
- lws suav muab tshuaj txhuam - 20 g;
- zaub roj - 40 ml;
- qej - 15 g;
- qab zib - 5 g;
- curry hmoov 5 g;
- coriander - 5 g;
- nutmeg - 5 g;
- ntsev, kua txob mus saj.
Npaj
Cov pob zeb caviar nyob rau hauv ntau hom, daim ntawv qhia uas koj tam sim no pom, txawv ntawm daim ntawv qhia li ib txwm hais saum toj no, muaj cov coob ntawm cov txuj lom. Ua ntej, txiav cov qej ua ke nrog cov dos thiab kib rau hauv cov roj zaub.
Ib daim ntawv qhia zoo sib xws yuav npaj tau thiab eggplant caviar .
Ua ntej pab, lub tiav zaub mov yuav tsum tau txias, tso nws nyob rau hauv ib daim ntawv tob. Nws yog qhov zoo tshaj plaws los pab caviar nrog crackers los yog loaves, uas koj tuaj yeem yuav tau hauv ib lub tsev muag khoom. Cov zaub mov no yuav yog ib lub tswv yim zoo rau lub caij ntuj sov los yog noj hmo thiab yuav ua kom muaj kev xav zoo rau txhua tus neeg uas ua raws li lawv daim duab. Hauv daim ntawv qhia no koj tuaj yeem tau ntxiv cov txuj lom, xyaum ua nrog seasonings thiab discovering tshiab tastes.