Jelly los ntawm kua txiv yog yooj yim los npaj, delicious thiab refined dessert, uas yuav nyiam los ntawm cov fastidious gourmets. Niaj hnub no peb kawm yuav ua li cas kom jelly los ntawm cov kua txiv ordinary, uas yuav tsis tawm los rau saj ntawm xws li ib tug nyiam ice cream.
Jelly los ntawm kua txiv lws suav
Cov khoom xyaw:
- kua txiv lws suav 750 ml;
- gelatin - 25 g;
- berries - 20 g.
Npaj
Ua ntej, me ntsis sov li ib khob ntawm kua txiv. Tom qab ntawd peb soak gelatin nyob rau hauv nws. Tsis pub dhau 2 feeb nws yuav tsum swell. Tom qab ntawd ncuav no sib xws nrog nrog tshuav ntxiv thiab ncuav rau hauv molds, yog hais tias gelatin yog ua yaj. Fresh berries yog ntxuav, peeled thiab muab tso rau hauv ib tug yav tom ntej khoom qab zib. Tom qab ntawd peb tshem tawm cov jelly nyob rau hauv lub tub yees kom txog 4 teev. Yog hais tias Desired, tus npaj zaub mov yuav decorated nrog whipped cream . Nws yog kws txias. Nyob rau tib lub tswv yim, koj tuaj yeem ua tau yooj yim rau jelly los ntawm kua txiv lossis kua txiv kab ntxwv .
Jelly los ntawm kua txiv hmab txiv ntoo thiab txiv pears
Cov khoom xyaw:
- pears nyuaj - 4 pcs.;
- qab zib - 100 g;
- turmeric - 1 tbsp. l.
- dej - 1.5 khob;
- kua txiv hmab txiv ntoo - 500 ml;
- gelatin - 3 tbsp. l.
Npaj
Ib me ntsis dej sov, do suab thaj nyob rau hauv nws, ntxiv turmeric thiab coj mus rau ib tug boil. Nyob rau lub sij hawm no peb ntxuav lub pears, tev thiab pits, txiav mus rau hauv me me pieces thiab dip lawv rau hauv qab zib syrup. Noj cov txiv hmab txiv ntoo kom txog thaum muag muag, lub caij ua noj ncaj qha yog nyob ntawm ntau yam.
Cov kua txiv yog me ntsis warmed thiab tov nrog gelatin, tawm hauv nws kom swell. Yog hais tias gelatin tsis dissolve mus rau thaum xaus, koj muaj peev xwm muab lub tais on hluav taws thiab preheat, stirring, tab sis mus rau boil yuav tsum tsis txhob yuav. Ces sib tov tag nrho cov khoom xyaw thiab ncuav rau hauv cov ntaub ntawv. Ua ntej yuav muab tso rau hauv lub tub yees kom ntev li 4 teev, peb txias lub khob sov kom sov.