Ntau tus niam tsev, nyob rau hauv lub arsenal ntawm uas ntev ntev muaj cheesecakes thiab casseroles, tsis txhob mus tiv tauj rau lub curd souffle, xav tias nws capricious nyob rau hauv ua noj ua haus. Thiab tag nrho nyob rau hauv vain. Koj yuav tsum paub tsuas yog ob peb qho me me xwb: curd xaiv cov mos mos, tsis muaj ntau, qaub cream - rog, thiab whisk nyob rau hauv ib tug heev foam. Thiab niaj hnub siv tshuab ua rau lub cawm siav - cheese souffle yuav ua tau siav li lub qhov cub, thiab hauv lub microwave, multivark thiab txawm tias lub zog. Thaum koj saj nws, koj cia li poob rau hauv kev hlub nrog no ilv khoom qab zib!
Creamy-curd soufflé nrog cov gelatin
Tsev txawv ntawm lub ntsiab lus ntawm cov khoom qab zib uas nyiam "Cov Noog Cov Mis".
Cov khoom xyaw:
Rau ib tug souffle:
- Lee (10% roj cov ntsiab lus) - 200 g;
- condensed mis - 2/3 khob;
- gelatin - 10 g;
- mis - ib nrab xyoo;
- tsev cheese - 140 g.
Rau cov xim:
- chocolate - 100 g;
- mis nyuj - 2 tbsp. diav.
Npaj
Sau cov gelatin nrog mis nyuj thiab tawm mus rau swell. (Yog hais tias koj xav tau ntau tshaj ib co kua nplaum, noj 15 g ntawm gelatin). Hloov cov condensed mis nyuj nrog Lee, coj mus rau ib lub rhaub thiab cia rau tsawg cua sov rau li ib feeb. Peb tshem tawm ntawm lub phaj thiab ntxiv nplaum gelatin, peb tiv thaiv nws los ntawm tag dissolving nws.
Lub resulting loj yog txias rau chav tsev kub thiab yeej zoo nrog ib tug tov ua ke nrog tsev cheese (tsawg kawg 10 feeb!). Peb hloov nws mus rau cov khoom pwm (koj tuaj yeem nqa silicone - rau cupcakes) thiab muab xa mus rau lub tub yees rau 2 xuab moos.
Rau cov glaze peb yaj cov qhob noom xim kasfes ntawm lub da dej thiab sib tov nws nrog cov mis nyuj sov - kom txog thaum homogeneity. Peb noj cov khoom qab zib khov ntawm cov pwm thiab hliv nws nrog chocolate cov kua ntses. Koj tseem tuaj yeem muaj dej sov nrog crush ceev. Thiab ntxiv, peb tshem tawm cov kua nplaum nyob hauv lub tub yees kom "tuav" qhov ncauj.
Curd soufflé nyob rau hauv ntau lub cev
Cov khoom xyaw:
- qe - 5 pcs;
- qaub cream - 200 g;
- tsev cheese - 700 g;
- starch - 3 tbsp. diav (nrog saum);
- qab zib - 1.5 khob;
- vanillin - 1 pinch.
Npaj
Yuav ua li cas ua noj ib lub hnab ntawv nyob rau hauv ntau lub hnab? Razirayem tsev cheese nrog yolks, alternately ntxiv qaub cream, starch thiab vanillin. Whisk lub whipped nrog qab zib nyob rau hauv ib tug muaj zog npaus, zoo li ib tug meringue. Ua tib zoo ntxiv lawv mus rau curd loj thiab mix.
Peb kis tau rau hauv saucepan multivarka, greased nrog butter. Teem lub hom "ci" rau 65 feeb. Tseem ceeb! Thaum npaj souffle, lub hau tsis qhib thiab cov txheej txheem tsis yog tswj! Tom qab peb qhib lub cua sov thiab tuav lub kua nplaum nyob hauv lub hau kaw rau lwm 30 feeb.
Tam sim no koj tuaj yeem hloov lub ncuav mog qab zib rau ib lub tais thiab txaus siab rau lwm cov khoom qab zib sov, tab sis nws zoo dua xa nws mus rau lub tub yees rau ob peb teev. Ntseeg kuv, me ntsis nphav raug, thiab cov kua nplaum yuav ua dhau los ua kom qab.
Tsev cheese soufflé nyob rau hauv ob chav boiler
Cov khoom xyaw:
- tsev cheese - 500 g;
- qaub cream - 4 tbsp. dais;
- ib pawg ntawm semolina - 4 tbsp. dais;
- qe - 5 pcs;
- qab zib - 1 khob;
- Vanilla qab zib - 1 pob ntawv;
- berries - 1/2 khob.
Npaj
Sib tov nyob hauv lub tsev zom cheese nrog cov qe, vanilla qab zib, txiv nkhaus taw, qaub cream thiab qab zib. Nqus tau cov nplaum ntsej muag rau hauv lub khob npuas uas nws yuav tuav hauv lub tais tig rov qab. Maj mam qhia cov khoom muaj protein ntau hauv cov caws pliav, kneading from top to bottom. Qhov no yuav ua rau lub suab xeb.
Tom qab kis nyob rau hauv ib qho greased nrog butter, decorate sab saum toj nrog berries thiab muab tso rau hauv ib tug steamer rau 30 feeb.
Tsev cheese-txiv hmab txiv ntoo nyob rau hauv qhov cub microwave
Qhov zoo tshaj plaws rau kev noj tshais noj qab nyob zoo thiab npaj rau hauv ib qho teeb meem ntawm feeb. Koj tseem muaj sijhawm rau thaum sawv ntxov.
Cov khoom xyaw:
- kua - 1 daim;
- tsev cheese - 200;
- qe - 1 pc.
Npaj
Tshem lub tev los ntawm lub qab zib loj loj, tawm qhov tseem ceeb thiab txhuam nws ntawm ib tug loj grater.
Peb nteg tawm nyob rau hauv lub molds, haum rau microwave ncu. Koj tuaj yeem tau sau nws tag - lub kua nplaum yuav tsis sawv thaum ci. Peb xa mus rau lub qhov cub microwave rau 5 feeb. Peb cia nws txias, tshem nws los ntawm molds thiab sprinkle nrog cinnamon.
Yog tias koj ci ntsa iab soufflé hauv qhov cub, cov saum toj yuav tau them nrog lub txiv kab ntsig, tab sis hauv nws yuav nyob twj ywm li maj.
Rau qhov kev hloov, ib lub kua hauv ib curd souffl yuav hloov nrog cov txiv hmab txiv ntoo, hau zaub los yog taub dag.