Kev npaj rau tej hnub caiv los yog kev ua koob tsheej tsis yog nyob rau hauv xaiv ntawm lauj kaub tais diav, tab sis kuj nyob rau hauv kev xaiv ntawm cawv. Koj tuaj yeem coj tau ntau yam thiab kev paub tab, yog tias koj siv champagne cocktails, uas yuav qhia ib yam dej haus me ntsis hauv ib lub teeb tshiab.
Cocktails nrog champagne nyob hauv tsev
Npaj cocktails ua kom zoo raws li champagne thiab tuaj yeem nyob hauv tsev, yog tias koj siv cov zaub mov tshwj xeeb thiab ua raws li qee txoj cai, uas yog raws li nram no:
- Cov dej haus muaj peev xwm sib txawv ntawm lub zog, nws tag nrho nyob ntawm tus qauv thiab rau yam khoom siv ntxiv. Piv txwv li, nws yuav ua tau peach los yog ib co kua txiv hmab txiv ntoo, martini, vodka, absinthe, cawv.
- Kom ua kom muaj dej cawv nrog champagne, nws yog qhov zoo uas yuav tau tshwj xeeb ntsuas ntim - jigs, lawv yuav cia kom daim ntawv qhia ua kom tseeb li sai tau thiab ua kom yooj yim ua noj. Yog tias xav tau kev zom los yog sib xyaw kom haum txhua yam, koj tuaj yeem siv lub shaker lossis rab qaum.
- Nws pom zoo kom ua ntej-ua noj lub tsom iav thiab muab tso rau hauv lub tub yees txias.
- Ib qho zoo heev ntawm lub décor yuav ua hauj lwm raws li ib tug Berry, muab pov rau hauv ib lub khob, los yog ib daim ntawm txiv hmab txiv ntoo, ib piece ntawm Mint, nrog rau ntawm ntug ntawm lub khob.
- Dej cawv dej cawv nrog champagne yuav pab tau zoo nyob rau hauv tsom iav zoo nkauj, dai kom zoo nkauj nrog rau "snowy" ntug. Rau qhov no, qhov sawv ntawm lub iav yog moistened nrog txiv qaub kua txiv los yog dej thiab dipped nyob rau hauv qab zib.
Martini cocktail nrog champagne - daim ntawv qhia
Cov qhua caw tuaj koom yuav zoo siab rau cocktail ntawm martini nrog champagne, uas muaj ib qho kev zoo siab. Yog hais tias xav tau, cov khoom ntxiv yuav muab hloov nrog lwm lub vermouth, qhov no yuav tsis zoo rau qhov kawg saj, thiab aroma ntawm tshuaj ntsuab muaj nyob rau hauv nws muaj pes tsawg leeg yuav tsum tau qhia nyob rau hauv cov dej haus. Hauv ib qho nyiaj tsawg, nws yog peev xwm txawm muaj peev xwm hloov tau.
Cov khoom xyaw:
- qhuav champagne - 75 ml;
- martini - 75 ml;
- mint - 2 nplooj;
- txiv qaub - ¼ pcs.;
- dej khov - 150 g.
Npaj
- Nyob rau hauv ib lub khob rau ncuav nyob rau hauv dej khov thiab maj mam sau nws nrog champagne thiab martini.
- Nyem cov kua txiv txiv qaub thiab do cov txheem ntawm lub khob, decorate nrog mint, ces lub cocktails nrog champagne yog npaj rau kev siv.
Mimosa cocktail nrog champagne
Lub teeb thiab qab ntxiag yog nyiam los ntawm ib qho dej cawv ntawm champagne thiab kua txiv kab ntxwv . Lub peculiarity ntawm nws daim ntawv qhia yog tias nws yog tsim nyog los siv freshly squeezed kua txiv, thaum nws yog zoo dua mus rau extract nws tsis nrog kev pab los ntawm ib tug juicer, tab sis nyem tawm nrog koj ob txhais tes. Txoj kev no yuav ua kom tau kua los ntawm tev, uas ua rau nws txawv txav.
Cov khoom xyaw:
- champagne - 90 ml;
- kua txiv kab ntxwv - 90 ml.
Npaj
- Los ntawm lub txiv kab ntxwv nyem tawm lub kua txiv thiab ncuav rau hauv pre-chilled iav.
- Ntxiv champagne thiab do cov dej haus.
Champagne cocktail nrog vodka
Nyob hauv tsev, koj tuaj yeem ua cov dej cawv yooj yim nrog champagne, ib qho ntawm qhov ntxiv rau ntawm vodka. Txhawm rau muab dej khov kho ib qho tseem ceeb, koj tuaj yeem tau ntxiv "Campari" - tus liqueur uas sau tau cov ntawv sau woody thiab cov ntawv thooj av. Citrus ntxhiab thiab sau tau tuaj yeem nrog txiv kab ntxwv tev.
Cov khoom xyaw:
- champagne - 150 ml;
- vodka - 20 ml;
- "Campari" - 20 ml;
- txiv kab ntxwv tev;
- ice - 2-3 ntsuas.
Npaj
- Tua ice nyob rau hauv lub shaker nrog vodka, ncuav mus rau hauv ib lub khob.
- Ntxiv champagne thiab txiv kab ntxwv tev.
Cocktail champagne nrog cognac
Thawj cov zaub mov rau cocktails cawv nrog champagne, uas yog ua los ntawm lub zog ntawm cov ntsuj plig, muaj xws li qhov sib ntxiv ntawm cognac. Ntxiv cov ntawv qab zib thiab qaub los ntawm kev ntxiv cov kua txiv qaub thiab cov piam thaj qab zib. Cov yav tas los yog npaj txhij los yog ua ntawm nws tus kheej los ntawm diluting qab zib hauv dej.
Cov khoom xyaw:
- qab zib champagne - 100 ml;
- cognac - 35 ml;
- txiv qaub kua txiv - 1 5 ml;
- qab zib syrup - 2 tsp;
- ice - 2-3 ntsuas.
Npaj
- Sib tov cognac, txiv qaub kua txiv thiab phoov hauv ib lub taub hau.
- Nyob rau hauv lub khob muab cov dej khov, ncuav qhov sib tov, thiab ces champagne.
Champagne dej cawv nrog txiv laum huab xeeb
Ib daim ntawv qhia zoo heev yog lub cocktail ntawm champagne nrog "Bellini" kua txiv. Cov dej haus yog hais txog qis dej cawv, thaum xub thawj siv txoj kev ua noj ua haus nrog rau kev tsim muaj cov txiv duaj . Los ua kom yooj yim rau txoj kev npaj, kev tivthaiv no tau hloov nrog kua txiv nrog pulp, thiab qhov saj ntawm no tsis yog qhov tsawg tshaj qub, tab sis ua si nrog cov ntawv tshiab.
Cov khoom xyaw:
- champagne - 100 ml;
- peach kua txiv - 50 ml.
Npaj
- Pre-txias lub khob, ncuav lub kua txiv rau hauv nws nrog lub pulp.
- Maj mam ntxiv cov khoom tseem ceeb thiab ua kom muaj xim txiv kab ntxwv cocktail nrog champagne.
Cocktail nrog champagne thiab liqueur
Cov kev ua koob tsheej yuav tsum dai kom zoo nrog cocktails nrog champagne nrog sib ntxiv ntawm cawv. Qhov no feem ntau muaj peev xwm muaj txhua yam saj: dub currant, raspberry, peach, blueberry, apricot. Nws yuav siv sij hawm me me los muab dej haus rau ib qho dej khov, cov ntawv nplua nuj. Nws tau txais kev pab nyob rau hauv ib lub iav classic ntev thiab yuav tsum tau decorated nrog ib tug Berry, ib daim ntawm txiv qaub, ib nplooj ntoos ntawm Mint.
Cov khoom xyaw:
- champagne - 150 ml;
- cawv - 20 ml.
Npaj
- Ncuav lub liqueur mus rau hauv qab ntawm lub khob.
- Saum nrog champagne. Koj tuaj yeem pov cov dej khov.
Cocktail Absinthe nrog Champagne
Koj tuaj yeem npaj cocktails nrog champagne, lub recipes ntawm cov uas muaj xws li ntxiv ntawm muaj zog cawv. Haus dej yuav muab ib qho twist, yog tias koj ntxiv absinthe mus rau lub ntsiab tivthaiv. Ntawm qhov yuav, nws yuav muab hloov nrog cov ntawv pov thawj, thiab daim ntawv tseem ceeb yuav pib los ntawm kev sib tw, uas yog txaus hauv tus nqi ntawm 1-2 tee. Tsis tuaj yeem nrog cov roj hmab qab zib thiab muab pov rau hauv khob ua ntej siv.
Cov khoom xyaw:
- champagne - 150 ml;
- absinth - 30 ml.
Npaj
- Pre-champagne.
- Nyob rau hauv qab ntawm iav ncuav absinthe, thiab nyob rau sab saum toj - champagne.
Champagne cocktail nrog mis nyuj khov
Neeg nyiam heev ntawm cov khoom qab zib yuav zoo siab rau lub cocktail ntawm champagne nrog strawberries thiab ice cream. Nws yuav muaj kiag li txhua tus saj nyob ntawm tus neeg xav ntawm lub hostess, tab sis nyiam yog muab rau txiv qaub, raspberry thiab vanilla. Nyob rau hauv cov dej koj muaj peev xwm ntxiv berries thiab txiv hmab txiv ntoo, uas muaj peev xwm phim qhov saj los yog ice cream los yog txawv los ntawm nws.
Cov khoom xyaw:
- champagne - 150 ml;
- ice cream - 20 g;
- Strawberry - 1 Pc.
Npaj
- Hliv lub champagne rau hauv iav.
- Ntxiv slices ntawm ice cream.
- Mus pov berries, tom qab uas cocktails nrog ice cream, champagne yog npaj rau kev siv.
Cocktail nrog limoncello thiab champagne
Ntawm lub festive yav tsaus ntuj cov poj niam yuav txaus siab rau ib qho dej cawv nrog champagne "Brut" thiab limoncello liqueur. Qhov kawg tivthaiv tau muas tau npaj txhij, tabsis nws yuav npaj tau yooj yim thiab hauv tsev. Qhov no yuav tsum tau yooj yim txheej ntawm cov khoom xyaw (cawv, qab zib, dej, txiv qaub tev) thiab ib lub sij hawm haus dej haus.
Cov khoom xyaw:
- champagne - 300 ml;
- limoncello - 50 ml;
- mint - 4 nplooj;
- piam thaj - 2.5 tbsp. l.
- txiv qaub - 1 Pc.
Npaj
- Grind lub txiv qaub tev, qab zib, mint thiab limoncello nrog ib tug blender. Lim qhov sib tov.
- Moisten cov npoo ntawm tsom iav thiab poob rau hauv qab zib, ua ntug.
- Ncuav qhov sib tov rau ob lub tsom iav, sab saum toj lub ntsiab tivthaiv, ces cov cocktails nrog limoncello, champagne yog npaj txhij.