Ua ke ntawm cov nqaij thiab cov txiv hmab txiv ntoo ntev dhau lawm tau tso cov ntxhuav ntawm cov khaub ncaws thiab mus "rau cov neeg." Cov neeg, dhau los, tau txais kev zoo siab zoo li nov kev lag luam thiab tam sim no ua rau tag nrho cov tshiab thiab tshiab zaub mov txawv ua noj ua haus hauv chav ua noj hauv tsev. Niaj hnub no peb txiav txim siab los them sai sai mus rau kev npaj ntawm chops nrog pineapple. Vim li cas nrog pineapple? Cov lus teb yog qhov yooj yim heev, yog tias koj ntseeg tias tsis tsuas yog kev tu plaub ntug, tab sis kuj muaj lus tseeb: cov enzymes muaj nyob rau hauv pineapple, ua txhaum hauv collagen nyob rau hauv fibers ntawm nqaij thiab ua rau nws juicier thiab ntau dua kev sib tw. Yog li cia peb mus ua ke los xyuas seb yuav ua li cas ua chops nrog pineapple.
Nqaij qaib chop nrog pineapple thiab cheese
Cov khoom xyaw:
- nqaij qaib fillet - 1 daim;
- pineapple (ib ncig) - 2 daim;
- mayonnaise - 2 tbsp. dais;
- zaub roj;
- ntsev, kua txob - mus saj;
- grated nyuaj cheese;
- zaub ntsuab - rau kho kom zoo nkauj.
Npaj
Nqaij qaib kuv fillet , ntxuav ntawm films, qhuav thiab txiav mus rau hauv 2 txheej. Txhua txheej yog npog nrog ib zaj duab xis thiab ntaus nrig nrog ib tug rauj rau ib thickness ntawm 1.5 cm Sprinkle nrog ntsev thiab kua txob thiab Fry sai sai rau ob sab kom thiaj li hais tias nqaij qaib pieces yog seized. Tam sim no peb greass cov nqaij qaib nrog mayonnaise, muab rau txhua chop on ib tug pineapple nplhaib thiab poob pw tsaug zog on to top ntawm grated cheese. Peb muab cov nqaij qaib hauv cov hniav nyiaj hniav kub, los yog peb noj cov chops hauv qhov cub nrog tus pineapple, kom txog rau thaum cov cheese melts. Tom qab ntawd pab zaub mov rau lub rooj, sprinkled nrog tshuaj ntsuab.
Nqaij npuas nrog cov nceb thiab pineapple
Cov khoom xyaw:
- kua txiv pineapple - 170 ml;
- xim av xim av - 1/4;
- cider cij - 1/3 ntawm ib xyoo;
- soy sauce - 1/8;
- sauce barbecue - 1/3 ntawm ib xyoo;
- grated ginger - 1 teaspoon;
- zib ntab - 1 ½ tsp;
- champignons - 100 g;
- pineapples - 70 g;
- nqaij npuas (nqaij) - 500 g.
Npaj
Nqaij npuas nqaij yog txiav mus rau hauv ib lub txheej thiab me ntsis ntaus nrog ib chav rauv. Thawj 7 cov khoom xyaw yog tso rau hauv ib lub tais thiab tov kom huv si. Peb muab cov chops nyob rau hauv lub hnab nrog lub xauv, ncuav lub marinade thiab tawm rau ib hnub nyob rau hauv lub ntug.
Nyob rau hauv lub frying lauj kaub ncuav me ntsis roj thiab Fry tag nrho nceb rau nws (xaiv me me nceb). Sai li tag nrho cov noo noo los ntawm nceb, ntxiv pineapples txiav rau hauv slices thiab ua noj ua haus kom txog rau thaum kawg uas tau them nrog ib tug Golden crust. Ntawm ib lub lauj kaub cais cais peb muab cov steaks nrog rau lub marinade thiab kib kom txog thaum npaj txhij rau ob sab. Sib tov cov ntsiab lus ntawm ob lub lauj kaub thiab xa cov chops mus rau lub rooj.
Daim ntawv qhia ntawm nyuj chop nrog pineapple thiab garnish ntawm qos yaj ywm
Cov khoom xyaw:
- pineapple kua txiv - ib nrab ib xyoo;
- soy sauce - 1/4 ntawm cov khoom;
- ntsev, kua txob;
- Nqaij nyug nqaij nyug, los yog sis plawv - 750 g;
- cov tub ntxhais hluas qos yaj ywm - 500 g;
- ntsuab taum - 300 g;
- ntsuab chili - mus saj;
- txiv ntseej roj - 1 tbsp. diav;
- cumin - 1/2 tsp;
- parsley zaub ntsuab.
Npaj
Nyob rau hauv ib tug tob zaub mov, peb muab kua txiv pineapple , soy sauce thiab 1/2 tsp ntawm kua txob. Peb thauj cov chops rau hauv peb lub marinade thiab tawm rau lawv 30 feeb.
Sauté lauj kaub tais diav ntim dej rau 2.5 cm thiab peb muab tso rau hauv nws lub qhov ncauj rau lub zog. Peb coj cov dej mus rau ib lub boil thiab muab nws tso hluas
Peb ua zaub mov rau lub rooj zaum tam sim ntawd, tom qab cov nqaij tau so, tsis nco qab mus chop chops rau hauv daim, thiab garnish kom rov sib tov dua. Tom qab xws li ib tug ntom thiab six noj hmo, tsis muaj ib tug yog indifferent rau pineapple chops.