Ib tug compote los ntawm ib tug Sweet Cherry yuav yeej yuav enjoyed los ntawm txhua tus neeg thiab yuav coj Library nrog nws nplua nuj xim, divine saj thiab delicious aroma. Peb yuav qhia rau koj hnub no seb yuav ua li cas ua noj lub compote los ntawm qab zib Cherry.
Sweet Cherry compote nrog cherries
Cov khoom xyaw:
- Cherry - 1 kg;
- dej;
- piam thaj - 250 g.
Npaj
Yog li, peb xaiv lub nceeg, tag nrho cov txiv hmab txiv ntoo, rhuav tshem cov pedicels kom zoo, thiab cov pob txha tsis tau raug tshem tawm. Tom qab ntawd, tus cherry yog ntxuav, muab pov tseg rov qab mus rau lub colander thiab sab laug mus rau ntws. Peb yaug qhov tau nyob hauv dej sov nrog haus dej qab zib, ua kom tsis qhuav thiab qhuav. Peb kis tau tus txiv hmab txiv ntoo thiab ncuav nws nrog dej npau npau. Tom qab, npog sab saum toj nrog lub hau thiab tawm mus rau infuse txog 20 feeb. Tom qab ntawd, hloov lub npog npog nrog ib tug tshwj xeeb, capron nrog qhov, thiab ua tib zoo muab cov kua rov qab rau hauv lub laujkaub. Nqa nws mus rau lub rhaub, ncuav me ntsis qab zib kom saj thiab noj kom txog thaum uas tag nrho cov muaju yaj. Sau peb cov cherry rov qab nrog ib tug npaj syrup thiab yob nws nrog tus yuam sij. Peb tig lub hau nrog lub hau, qhwv nws hauv ib daim pam sov sov thiab cia nws txias rau ib hnub twg. Peb muab cov dej haus tso rau hauv qhov chaw txias tsis tshaj 1 xyoo.
Compote ntawm cherries yam tsis muaj pits
Cov khoom xyaw:
- dej lim - 2.5 litres;
- piam thaj - 200 g;
- Cherry - 700 g;
- citric acid - 0.5 tsp.
Npaj
Cherries yog meej ntxuav thiab kom zoo zoo noj tawm tag nrho cov pob txha. Tom qab ntawd peb muab lawv mus rau hauv ib tug loj saucepan, ncuav dej thiab boil rau ob peb feeb. Lub sij hawm no peb sterilize lub jars, sau lawv nrog cherries thiab sau lawv nrog npaj dej boiling. Npog sab saum toj nrog lub hau kaw thiab tawm mus li 15 feeb. Tsis tas li ntawd lub kua yog lim, poured dua rau hauv ib lub lauj kaub huv, ncuav tawm suab thaj thiab pov cov citric acid. Peb coj cov compote mus rau ib tug boil thiab ncuav lub Cherry rau sab saum toj. Peb ntim cov kaus poom, raws li ib txwm, nrog ib daim pam thiab ib lub hlis tom qab koj tuaj yeem tau txais kev lom zem deliciously qab.
Compote ntawm Cherry thiab Cherry
Cov khoom xyaw:
- ripe Sweet Cherry - 200 g;
- Cherry - 200 g;
- apricots - 200 g;
- dej tshiab - 1 l;
- piam thaj - 250 g.
Npaj
Yog li ntawd, apricots, cherries thiab cherries yog meej ntxuav, tshem tawm tag nrho cov pob txha thiab stems. Peb npaj cov kaus poom ua ntej, sau lawv ib nrab nrog berries thiab ncuav mus rau sab saum toj nrog cov dej kub ntswj. Cia kom sawv ntsug rau 10 feeb, thiab tom qab ntawd lim cov kua, ncuav mus rau hauv ib saucepan, muab cov suab thaj thiab ua noj rau 10 feeb. Peb laub kub syrup nyob rau hauv cov kaus poom, dov lawv nrog hau, tig lawv thiab qhwv lawv nrog ib tug sov daim pam. Peb tawm hauv compote nyob rau hauv daim ntawv no kom txog rau thaum nws txias tag nrho, thiab ces peb hloov nws mus rau cellar rau cia.
Compote ntawm Sweet Cherry thiab dub currant
Cov khoom xyaw:
- Cherry - 1 kg;
- dub currant - 130 g;
- dej - 1 l;
- piam thaj - 300 g.
Npaj
Berries yog txheeb, ua tib zoo ntxuav thiab peb tshem tawm cov khib nyiab thiab nplooj. Tom qab ntawd peb kis tau lub currant thiab lub qab zib Cherry rau hauv huv si jars thiab sau nws nrog kub Sweet syrup. Peb muab cov tshuaj tua kom txias rau 25, thiab tom qab ntawd yob lub npog thiab tig lawv.
Compote ntawm dawb cherries
Cov khoom xyaw:
- dawb Cherry - 400 g;
- kua txob kua txob - kua txiv hmab txiv ntoo;
- cinnamon - 0.5 sticks;
- badonia - 1 daim;
- Walnut hauv av nutmeg - 0,25 tsp.
- Tshiab mint - kev kho kom zoo nkauj;
- Av coriander - 0,25 tsp.
- Hauv av Ginger - 0,25 tsp.
- piam thaj - 4 tbsp. diav.
Npaj
Peb ntxuav dawb Cherry, muab tso rau hauv ib saucepan, sau nws nrog dej thiab noj nws. Tom qab 15 feeb, ntxiv cov kua txob, tub thiab cinnamon lo. Tom qab ntawd, peb muab cov txuj lom thiab cov txuj lom ua rau nws saj, ncuav qab zib thiab ncuav kom ntev li 15 feeb. Tom qab ntawd lim dej, rov rhaub dua thiab ncuav nws mus rau hauv lub voj voos. Peb txias nws thiab pab nws mus rau lub rooj, dai nrog tshiab mint nplooj raws li xav tau.