Qaib marten

Yog hais tias koj xav tau ib yam dab tsi qab thiab thawj tib lub sijhawm - qhov no tsab xov xwm no yog rau koj. Nyob rau hauv nws, peb yuav qhia rau koj yuav ua li cas npaj nqaij qaib krucheniki nrog stuffing. Cov zaub mov no zoo meej rau ob hnub txhua txhua hnub thiab cov rooj festiv. Tej zaum, thaum xub thawj siab, nws yuav zoo li nyuab, tab sis nyob rau hauv qhov tseeb nws yog yooj yim heev rau nws noj.

Nqaij qaib fillets nrog cheese thiab txiv lws suav

Cov khoom xyaw:

Npaj

Nqaij qaib fillet kom zoo zoo kuv thiab ua tib zoo tuav ntawm ob tog. Ncuav ntsev thiab kua txob mus saj. Peb chop lws suav ib daim hlab, thiab cheese - ntev kab txaij. Peb nteg tawm cov fillets ntawm lub chaw ua hauj lwm nto thiab kis lws suav thiab cheese on nws ntug. Peb qhwv lub nqaij nrog ib yob. Quav lawv nyob rau hauv ib lub tais ci, greased nrog roj zaub. Thiab nyob rau saum toj ntawm lub qaib twister nrog cheese thiab txiv lws suav kuj yuav tau roj, thiaj li hais tias thaum lub sij hawm ci lawv tsis qhuav li. Sprinkle lawv nrog sesame noob. Ci ntawm qhov kub ntawm 180 degrees txog 20 feeb. Yog hais tias krucheniki pib hlawv saum toj no, koj yuav tsum tau npog lawv nrog ntawv ci. Mus rau lub rooj nws yog zoo dua los mus ua hauj lwm rau zaub mov kub los yog sov so.

Daim ntawv qhia rau nqaij qaib twigs nrog nceb

Cov khoom xyaw:

Npaj

Nqaij qaib fillet thiab txiav raws li rau chops, ces maj mam yeej tawm ntawm ob sab, thaum saib tias nws tsis rhuav. Solim thiab kua txob rau saj. Npog cov chops nrog ib zaj duab xis thiab tawm mus 30 feeb.

Nyob rau hauv lub meantime, peb npaj lub txhaws: chop lub dos thiab stew nws kom txog thaum muag on butter, ntxiv nceb txiav mus rau hauv cubes. Fry kom txog thaum lub nceb npaj, ntxiv ntsev thiab kua txob mus saj. Txog ib feem peb ntawm qhov puv lawm ua noj sauce. Rau txhua daim ntawm fillet peb muab, muab ib tug me ntsis stuffing thiab qhwv lub yob. Yog li ntawd nws tsis tig ib ncig thaum lub frying, ntawm qhov sib koom tes nws yog ua tau kom khob nws ua ke nrog ib lub pas dig hniav. Fry on ob sab hauv zaub roj.

Tom qab no, peb cov nqaij qaib cutlets nrog nceb yog piled nyob rau hauv ib saucepan thiab poured nrog sauce. Rau nws cov kev npaj, sib tov tag nrho ntawm sau nrog qaub cream thiab 50 ml ntawm dej, yog hais tias tsim nyog, tseem podsalivaem. Nyob rau hauv ib lub me me hluav taws, stew lub tortellini rau txog 15 feeb.

Peb nyiam peb cov zaub mov, ces peb pom zoo kom ua kom muaj suab npe nrov nrog cov khoom noj .