Pea kua zaub nrog ribs - ib tug classic ntawm Lavxias teb sab thiab Eastern European cuisine feem ntau. Cov neeg tshwj xeeb nyiam ua ke ntawm chipped peas, kev sib tw thiab creamy, nrog smoked nqaij. Ib feem ntawm cov kua zaub no yuav txaus siab tshaib plab thiab dhau los ua ib feem ntawm cov zaub mov hauv lub caij txias, thiab nws tau npaj kom tiav yam tsis muaj qhov hassle.
Pea kua zaub nrog ribs - daim ntawv qhia
Cov khoom xyaw:
- smoked tav qhwv - 430 g;
- carrots - 85 g;
- qhuav crushed peas - 115 g;
- dos - 85 g;
- ib tug puv tes ntawm dill thiab parsley.
Npaj
Ua ntej koj noj cov kua zaub ua kua zaub nrog smoked ribs, cov taum mog yuav tsum tau yaug, thiab nws zoo tshaj plaws txawm tias tsau nws ob peb xuab moos ua ntej ua noj ua haus kom tsawg. Ncuav taum mog rau hauv saucepan thiab ntxiv dej. Tawm hauv cov taum kom npau npau li ntawm ib teev (los yog luv dua, yog tias lawv tau ntub lawm). Scrub lub carrots thiab chop lub dos. Npaj ib cov zaub ci, cawm ob cov khoom xyaw ua ke. Ntxiv passekrovkoy mus rau peas, tom qab ntawd ces muab cov kab tawm ua ntej nkag, thiab tawm txhua yam los ua noj rau lwm 15 feeb. Npaj kua zaub ntxiv nrog tshiab tshuaj ntsuab thiab ib tug dav dav pinch ntawm hiav txwv ntsev. Ntxiv ntawm ntsev tom kawg ntawm kev ua noj yog qhov tseem ceeb, vim hais tias yog taum txwv tsis pub dhau thaum pib ua noj.
Yog tias koj txiav txim siab ua ib lub noob qab ntsev nrog cov kab qhwv hauv plawv, mam li txuag cov khoom xyaw rau ntawm "Roasting" los yog "Baking", thiab tom qab ntxiv dej thiab peas, hloov mus rau "Multipoor" thiab noj cov kua zaub rau ib nrab teev.
Pea kua zaub nrog smoked tav
Cov khoom xyaw:
- Nqaij qaib - 520 g;
- crushed peas - 345 g;
- dos - 210 g;
- cloves ntawm qej - 2 pcs .;
- qos tubers - 290 g;
- tshiab zaub ntsuab .
Npaj
Ua ntej-ua rau lub peas nrog dej txias thiab tawm mus sawv ntsug rau txhua hmo. Npaj cov ntawv lo haus dej rau ntawm cov kab, sau rau tom kawg nrog dej rau hauv ib qho tob saucepan thiab tawm mus rau npau rau ib teev.
Ncuav lub soaked peas rau hauv ib saucepan nrog broth thiab tawm mus ua noj rau lwm teev. Thaum kawg ntawm lub sij hawm, ntxiv cov kua zaub nrog qos kib thiab slices. Tom qab ib nrab ntawm ib teev, hloov lub tav su kom nyias muaj nyias cov tais thiab siv lub pob zeb nrawm los ntxuav txhua yam. Txuas lub taub hau ntawm cov kua qab zib nrog cov tav tav raws li koj tus kheej nyiam. Tshaj tawm cov tav ntawm daim phiaj thiab sau nrog cov kua zaub. Koj tuaj yeem pab zaub mov hauv lub tuam txhab ntawm croutons .